Chins Gourmet Menu

Stirred fried soft noodles with Bean sprouts, cabbage, onions, carrots, and celery. Choice of shrimp, chicken, beef, or pork. House (shrimp, chicken & beef) for additional cost. Steamed Vegetable for additional cost.

Tender beef strips stir-fried with fresh broccoli florets in a savory sauce.

Spicy, chef special.

Chef special.

Golden fried wontons filled with smooth cream cheese, served with sweet and sour sauce.

Homemade pan fried dumpling served with the chef's special and homemade chili sauce on the side.

Shrimp or chicken for additional cost. House (shrimp, chicken & beef) for additional cost. Steamed Vegetable for additional cost.

Spicy.

16 oz

Bone-in pork spare ribs, marinated in a Chinese-style BBQ sauce and roasted.

Crispy fried rolls filled with seasoned vegetables and meat, served with a dipping sauce. Four pieces per order.

Flavored minced chicken wrapped in foil and deep fried.

Boiled dumplings, served in a set of eight, typically include a savory filling encased in a tender dough, following traditional San Dong methods.

Homemade pan fried dumpling served with the chef's special and homemade chili sauce on the side.

Golden fried wontons filled with smooth cream cheese, served with sweet and sour sauce.

Spicy, chef special.

Assorted appetizer with egg roll (two), fried shrimp (two), paper wrapped chicken (two), teriyaki beef balls skewer (two), and cream cheese wontons (two). Serves two.

Chef special.

Crispy, savory pancake infused with finely chopped scallions, cut into eight wedges.

Spicy, chef special. A unique blend of tofu, crispy mushrooms, bamboo shoots, and pork in a hot and sour soup.

Spicy. Ingredients of shrimp, crabmeat, water chestnut, mushroom, and bamboo shoot in hot and sour soup.

Chef 's special.

Chef's special.

Wispy eggs swirled into a light broth, typically includes a variety of vegetables such as peas and carrots.

Hand-wrapped wontons filled with a mix of meats, served in a savory broth alongside a variety of vegetables.

Three flavor sizzling rice soup combines chicken, shrimp, and pork with vegetables, served in a seasoned broth and topped with crispy rice.

Chef's special.

A rotating selection of soup, typically featuring a base of chicken, beef, or vegetable broth, enriched with various ingredients such as tofu, mushrooms, and seasonal vegetables.

Savory broth with da ru noodles, typically includes a variety of vegetables and meats, drawing on traditional Chinese flavors.

Shredded pork and preserved cabbage with noodles in a traditional broth.

Stir-fried rice with shrimp, eggs, peas, carrots, and onions.

Stir-fried rice with beef, typically includes eggs, peas, carrots, and onions, seasoned with soy sauce.

Stir-fried rice with pork, typically includes eggs, peas, carrots, and onions.

Tender chicken pieces stir-fried with rice, peas, carrots, and scrambled eggs, seasoned with soy sauce and green onions.

Chef 's special.

Rice stir-fried with a mix of vegetables such as peas, carrots, and green onions, typically including eggs.

16 oz

26 oz

Chef's special. Seafood or house special (shrimp, chicken & beef) for additional cost. Steamed Vegetable for additional cost.

Stirred fried soft noodles with Bean sprouts, cabbage, onions, carrots, and celery. Choice of shrimp, chicken, beef, or pork. House (shrimp, chicken & beef) for additional cost. Steamed Vegetable for additional cost.

Bean sprouts, cabbage, onions, carrots, broccoli, and crispy mushrooms in light garlic wine sauce. Served aside with homemade crispy wonton chips. Choice of shrimp, chicken, beef, or pork. House (shrimp, chicken & beef) for additional cost. Steamed Vegetable for additional cost.

A large egg foo young patty, made fresh daily. Choice of shrimp, chicken, beef, or pork. House (shrimp, chicken & beef) for additional cost. Steamed Vegetable for additional cost.

Deep-fried pork combined with bell peppers, carrots, pineapples, and onions, all enveloped in a tangy sweet and sour sauce.

Spicy, chef special.

Chef's special.

Spicy, chef's special.

Chef's special.

Spicy, chef special.

Spicy, chef special.

Spicy.

Sizzling beef a la mandarin typically includes tender slices of beef, served on a hot plate with a mandarin sauce, possibly featuring onions and bell peppers.

Spicy.

Tender beef strips stir-fried with onions and green onions in a savory sauce.

Tender beef strips stir-fried with fresh broccoli florets in a savory sauce.

Spicy.

Spicy

Spicy.

Spicy.

Spicy.

Spicy, chef special.

Spicy, chef special.

Fresh fish fillet, lightly breaded and fried, typically includes a tangy lemon sauce.

Spicy, chef special.

Spicy.

Spicy.

Spicy.

Shrimp stir-fried with broccoli, snow peas, and a hint of garlic, typically served in a light sauce.

Shrimp stir-fried with water chestnuts, carrots, celery, and cashew nuts in a savory brown sauce.

Battered shrimp deep-fried and tossed with pineapple, bell peppers, onions, and carrots in a tangy sweet and sour sauce.

Spicy.

Spicy.

Shrimp stir-fried with green beans and carrots, enveloped in a light, creamy sauce, typically includes egg.

Spicy.

Spicy.

Crispy chicken coated in a sweet and tangy lemon sauce.

Spicy.

Spicy, chef special.

Spicy.

Spicy.

Spicy.

Sliced chicken breast sautéed with mushrooms, snow peas, carrots, and water chestnuts, typically includes a light white sauce.

Spicy, chef's special.

Spicy.

Diced chicken sautéed with vegetables such as celery, carrots, and water chestnuts, typically includes almonds in a savory white sauce.

Tender chicken pieces stir-fried with cashew nuts, green bell peppers, and mushrooms in a savory sauce. Served with a spring roll and a side of rice.

Crispy chicken balls coated in a tangy sweet and sour sauce, accompanied by chunks of pineapple and bell peppers.

Chef special.

Spicy.

Spicy.

Chef's special.

Chef special.

Sauteed in spicy sauce with red & green bell peppers.

Fresh snow peas with black mushrooms and baby corn in the chef's special brown sauce.

Spicy, chef special. Fresh eggplant stir fried with or without seasoned ground pork in the chefs spicy garlic sauce.

Chef special.

Fresh mushrooms in a light batter stir fried with snow peas, onions, pineapple, and carrots in the spicy honey sauce.

Spicy, chef special.

Spicy.

Spicy, chef special. Fresh bean curd served with or without seasoned ground pork in the chef's spicy garlic sauce.

Chef special. A famous szechwan dish! A fresh selection of string beans, dry braised with preserved cabbage in the chef's spicy garlic sauce stir fried with or without seasoned ground pork.

Chef special.

Chef special.

Chef special.

Sliced chicken breast sautéed with green peppers and onions in a black bean sauce.

Sliced pork braised with crushed peanuts in a spicy sauce.

Tender chicken deep fried in a light batter sautéed win chef's special sauce with walnuts.

Select jumbo scallops sautéed with fresh mushrooms and water chestnuts in a spicy garlic sauce.

A combination of shrimp and sliced chicken breast cooked in homemade chili tomato sauce.

Spicy.

Spicy.

Spicy.

Crispy fish fillets seasoned with salt and pepper, garnished with green onions and sesame seeds in a savory sauce.

Spicy.

Spicy.

Spicy.

Marinated jumbo shrimp deep-fried and stir-fried with onions and bell peppers in a special sweet and spicy imperial sauce.

Spicy.

Stir-fried shrimp with celery, water chestnuts, carrots, and mushrooms, typically includes cashew nuts, served in a savory brown sauce.

Spicy.

Spicy.

Battered shrimp with pineapple, bell peppers, carrots, and onions, all glazed in a tangy sweet and sour sauce.

Tender chicken pieces stir-fried with a savory Mandarin sauce, complemented by crisp vegetables.

Spicy.

Diced white meat chicken, mushrooms, and water chestnuts cooked in a savory brown sauce, finished with a sprinkle of almonds.

Spicy.

Tender chicken pieces stir-fried with crunchy cashews, green peppers, and onions in a savory sauce. Served with a spring roll and a side of fried rice.

Spicy.

Shredded cabbage, mushrooms, broccoli, bean sprouts, crispy mushroom and onion sauteed in light garlic wine sauce. Serve with crispy won ton chips on the side.

Golden-fried pork pieces combined with pineapple, bell peppers, onions, and carrots, all tossed in a tangy sweet and sour sauce.

Shredded pork stir-fried with cabbage, bamboo shoots, carrots, and egg, typically served with pancakes and hoisin sauce for wrapping.

Spicy.

Tender beef slices stir-fried with crisp broccoli in a savory sauce.

Spicy.

Spicy.

Spicy.

Spicy.

Choice of shrimp, chicken, beef, pork, or vegetable. For House Special add $2.00 (shrimp, chicken & beef)

Choice of shrimp, chicken, beef, pork, or vegetable. For house special add $2.00 (shrimp, chicken & beef)

Steamed rice available in 26 oz or 16 oz servings.

with or without pork.

Stir-fried medley of carrots, bamboo shoots, celery, mushrooms, green peppers, broccoli, Chinese cabbage, and onions in oyster sauce.

Spicy, chef special. An outstanding dish! Corn-starch covered jumbo shrimp sautéed in sweet pungent sauce. There's nothing else like it!

Spicy, chef special. A truly unique dish! A pound of jumbo shrimp sautéed with spicy wine sauce.

A combination of shrimp and sliced chicken breast cooked in homemade chili tomato sauce.

A heaping platter full of shrimp, scallops, crabmeat, and abalone sautéed with assorted vegetables in a white wine sauce.

Spicy. Chunks of crispy beef sautéed with tangerine peels and chili peppers and in the chef's special sauce.

Spicy. Tender sliced steak sautéed with onions in a black pepper steak sauce.

Select jumbo scallops and shrimp sautéed with celery, mushrooms, carrots and snow peas in a Chinese wine sauce.

Chef special. An outstanding dish, try it!

Spicy. Jumbo shrimp, beef, and chicken sautéed with bamboo shoots, mushrooms, baby corn, and Chinese peas in a spicy hot sauce.

Spicy. A truly mouth-watering dish! Lightly battered jumbo shrimp, beef, and chicken quickly stir fried in a spicy honey sauce.

A combination of tender chicken, beef, and shrimp stir fried with broccoli and Chinese peas in the chef's special brown sauce.

Spicy. Corn-starch covered beef sautéed in the homemade sweet and pungent sauce.

Spicy, chef special. Sliced pork braised with crushed peanuts in the spicy sauce.

Spicy, chef special. A combination of chicken, shrimp, and scallops sautéed with mushrooms, water chestnuts and peanuts in spicy kung pao sauce.

Spicy, chef special. Sliced chicken breast sautéed with green peppers and onions in Chinese black bean sauce.

Spicy. Lightly-battered tender shrimp, deep fried and sautéed with walnuts in the chef's spicy sauce.

Tender beef and fresh scallops stir fried with fresh assorted vegetables in the chef's special brown sauce. Served on a sizzling plate.

Chef special.