Chinitas Tapas & Sushi Menu

Fried chicken, sweet & spicy sauce, cabbage slaw, yuzu mayo, sesame seeds, scallions.

Beef birria, queso fresco, consumé, pickled red onion, cilantro.

yuzu cilantro slaw, spicy mayo, pickled red onion

Shredded chicken, mixed cheese, yuzu poblano crema, yuzu cilantro slaw, Cotija cheese, chipotle ranch.

Tuna wonton tacos typically include sushi-grade tuna and avocado, served in crispy wonton shells, often accompanied by a blend of sauces and slaw.

chicken tinga, shredded lettuce, yuzu mayo, poblano crema, cotija cheese, cilantro, tajin (GF)

Carnitas Taco, Birria Taco, Chicken Tinga Taco, Monterey Jack Cheese, Onions, Cilantro, Avocado Citrus Sauce.

In: shrimp tempura, avocado & crab mix.\nTop: avocado, eel sauce, unagi, & sriracha.

In: crab mix, avocado & cream cheese.\nTop: crab mix, yum yum sauce, eel sauce & sesame seeds.

In: shrimp tempura, crab mix & avocado.\nTop: spicy tuna, avocado, spicy mayo, eel sauce & togarashi tajin blend.\n\n*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

In: crab mix & shrimp tempura.\nTop: spicy yum yum, eel sauce, poke salad with ahi tuna, mango, avocado, seaweed salad, cucumber, red onion & sesame seeds.\n\n*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

In: shrimp tempura, tempura green onion & avocado.\nTop: spicy crab mix, ahi tuna, screaming o sauce & aji panca sauce.\n\n*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

In: Shrimp Tempura, crab mix, Avocado\nTop: Bluefin Tuna, Yuzu cilantro aioli, eel sauce, pineapple salsa

In: Spicy Salmon, avocado, cucumber\nTop: Hamachi, ponzu, serrano's, crispy onions

in: spicy tuna, shrimp tempura, cucumber\ntop: yellowtail, serranos, spicy mayo, eel sauce, spicy ponzu, crispy onions

In: Crab mix, avocado, cucumber\nTop: Bluefin tuna, spicy ponzu, spicy mayo, gold tobiko

In:Shrimp Tempura, spicy tuna, cucumber\nTop: Crab mix, Scallions, lemon, spicy mayo, spicy ponzu

in: shrimp tempura, avocado, crab mix, cream cheese (baked)\ntop: charred corn, cotija cheese, yuzu cilantro aioli, tajin/togarashi mix

in: salmon, cucumber, avocado\ntop: hamachi, lemons, ponzu, yuzu cilantro aioli, furikake

in: spicy salmon, avocado, cucumber\ntop: seared salmon, truffle ponzu, eel sauce, spicy mayo, crispy onions

in: spicy tuna, avocado, cucumber\ntop: tuna tataki, wasabi aioli, ponzu, crispy onions

2 pieces.

2 pieces.

2 pieces.

2 pieces.

Medium fatty bluefin tuna, typically served over sushi rice as a nigiri piece.

Vinegared rice topped with a slice of fatty bluefin tuna belly, typically served raw.

Scallop nigiri typically consists of thinly sliced scallops served on top of hand-pressed vinegared sushi rice.

chicken, bang bang sauce, napa cabbage, carrots, iceberg lettuce, sesame seeds, scallions

Romain Lettuce, parmesean cheese, croutons, caesar dressing

Ground pork carrots, Napa cabbage, sweet and spicy sauce, spicy mayo.

Scallions, carrots salt & pepper blend, tajin, panko, chipotle ranch.

Beef bulgogi, kimchi, scallions, spicy mayo, sesame seeds, monterey jack, togarashi

3 pieces. Wagyu beef, American cheese, 1 k sauce, lettuce, onion jam, house pickles, brioche.

ground chicken, cabbage, garlic chili sauce, scallions

beef birria, monterey jack, consume, cilantro, pickled red onion, egg roll skin

avocado, lime, tomatoes, onions, cilantro, wonton chips

crispy cauliflower, jalapenos, onions, scallions, sweet & spicy sauce

grilled chicken, Chinese bbq sauce, monterey jack cheese, spicy mayo, crispy onions, cilantro

assorted fish, avocado, spicy ponzu, spicy mayo, yuzu cilantro aioli, furikake, togarashi, limited availability

charred corn, Cotija cheese, yuzu mayo, togarashi, tajin, cilantro

charred corn, Cotija cheese, yuzu mayo, togarashi, tajin, cilantro\nserved with chips

carnitas, onions, cilantro, monterey jack, poblano crema, avo citrus

Brussel sprouts, bacon, cotija, balsamic reduction, spicy mayo

six shrimp, 10 oz ribeye, onions, carrots, sunny side up egg*, toasted seame, scallions, house sauce

Shrimp, salsa roja, cream sauce, chipotle, udon noodles, scallions, onions, tomatoes

Udon noodles, onions, jalapenos, bok choy, black pepper sauce, shrimp

Udon noodles, onions, jalapenos, bok choy, black pepper sauce, ribeye

8 oz salmon, bok choy, firecracker sauce, green onions

Udon noodles, onions, jalapenos, bok choy, black pepper sauce, shrimp & ribeye

10 oz ribeye, fried onions, truffle ponzu butter sauce

Juicy Cheeseburger Served with Crispy Golden Fries

Spicy tuna, cucumber and sesame seeds.\n\n*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

In: crab mix, avocado & sesame seeds. Top: yum yum sauce, eel sauce & tempura crunch.

Salmon, cream cheese, avocado & sesame seeds.\n\n*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

In: spicy tuna cucumber & sesame seeds. Top: spicy yum yum, eel sauce & togarashi / tajin crunch.\n\n*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Yamagobo, takuan, avocado, cucumber, seaweed salad & eel sauce optional.

In: shrimp tempura, crab mix & avocado. Top: yum yum sauce, eel sauce & tempura crunch.

Hand-rolled with a mix of crab, typically includes a touch of spicy aioli and avocado, wrapped in seaweed.

Hand roll featuring spicy tuna, typically wrapped in nori, may include cucumber and sesame seeds.

In: spicy salmon, avocado, cucumber\nTop: crispy onions, sesame seeds.\n\n*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Hand roll with spicy salmon, typically includes sushi rice, avocado, and cucumber, wrapped in seaweed.

Barbecued unagi eel, sushi rice, and avocado, typically includes a touch of eel sauce, all wrapped in a seaweed sheet.

5 pieces. Serrano, aji panca sauce, ponzu & daikon.\n\n *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

ceviche citrus ponzu, mango, red onion, cilantro

Diced hamachi, salsa aguachile, avocado, serrano's, red onion, cilantro

Steamed Calrose rice, subtly seasoned to complement sushi.

Succulent soybeans tossed in spicy garlic sauce.

Crisp cucumber slices tossed in a light, refreshing vinaigrette.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Crispy golden fries served with a side of tangy ketchup.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.