I’ve not been out for an Indian in a while Chennai service and food was of the highest standard. The first thing I notice was the quality of the food products, the meat was amazing and cook well remaining succulent. The portions were generous and authentic in the production. I had an amazing curry which was rich in flavour and accompanied by fluffy keema rice and nan. I would highly recommend this restaurant to you all.
We have been coming here for many years and we have always been happy. However, we went on Friday and had a wake up call. The food quality was shocking. Onion Bhajis were really thick, floury and dry, and the meat stuffed mushrooms were made with old mushrooms. For many years I have had Salmon Shaslick, on Friday it was the worst salmon I have ever had. When it arrived it was completely black, you could bounce it, it was tough to cut. When I sent it back, the waiter acknowledged that he was surprised it was sent out of the kitchen like that. I didn't reorder the same dish, so I ordered a chum chum. The chicken was old, chewy and of poor quality. To top this off, the man on the next table to us was vaping, and there was clouds of smoke. When I brought it up with a waiter, he said management accept vaping in there and there was nothing they could do. I personally don't want to eat my food in a cloud of vape. We mentioned it to another waiter and he did speak to the person vaping. Very poor atmosphere, staff not great and absolutely I won't go again due to vaping being approved of. I also learnt that management has changed , and absolutely its very obvious.