Chelsea’s Kitchen Menu

$$American, Brunch, Hamburger

5040 N 40th St, Phoenix, AZ 85018

Order Online

Brunch Menu Dinner Menu Drink Menu Lunch Menu

Brunch Menu
- Today's Soup
  seasonal soup made fresh daily
  $9.00
- Skillet Cornbread
  our famous GF green chile corn bread
  $13.00
- Delived Eggs
  amous and delish, bacon optional - don’t resist!
  $15.00
- Guacamole And Chips
  charred tomatillo salsa, all house-made
  $16.00
- Shrimp Ceviche
  avocado, tomato, jicama, lime juice
  $17.00
- TUNA TARTARE & GUACAMOLE*S
  sashimi grade tuna, radish, soy-lemon vinaigrette
  $19.00
- LGO Caesar
  sweet gem romaine, parmesan reggiano, hand-torn croutons
  $14.00
- Watermelon Salad
  cucumber, mint, basil, cotija, fresno chile, cilantro
  $15.00
- Brussels Sprout Salad
  almonds, manchego, dried berries, bacon optional
  $18.00
- Shredded Kale & Quinoa Salad
  sunflower seeds, grapes, parmesan reggiano
  $17.00
- Del Mar Salad
  shrimp, blue crab, iceberge, pico de gallo, avocado, olives
  $22.00
- Soup And Salad
  today’s soup and choice of caesar, kale or brussels sprout salad
  $17.00
- Green Chile Omelette
  new mexico hatch green chile, salsa verde
  $17.00
- Huevos Rancheros
  los favoritos de roberto, guarenteed to please you, too!
  $17.00
- Lemon Ricotta Hotcakes
  fresh berries & Grade A maple syrup
  $17.00
- Chilaquiles
  baked tortillas, chicken, egg, ranchero sauce & salsa verde
  $20.00
- Classic Eggs Benedict
  LGO English muffin, sauteed spinach, canadian bacon
  $21.00
- Santa Fe Style Eggs
  carne adovada, new mexico red chile, kale, eggs over easy
  $21.00
- Chelsea's Eggs Benedict
  LGO English muffin, carne adovada, jalepeno
  $23.00
- Short Rib Hash
  potato, onion, carrot, 2 egss over easy, LGO English muffin
  $26.00
- Chelsea's Cheeseburger
  with russian dressing
  $16.00
- Green Chile Burger
  freshly roasted green chiles, melted cheddar
  $17.00
- Black Bean Burger
  made here, housemade nut cheese - spicy!
  $15.00
- Mary's Organic Chicken
  spanish spice rub, slow roasted in the smokeyard
  $26.00
- Grilled Ora King Salmon
  sustainably raised in New Zealand
  $34.00
- Filet Mignon
  hardwood grilled, finished with maitre d butter
  $45.00
- Ethan's Vegetarian
  locally farmed vegetables, vegan nut cheese
  $21.00
- LGO Reserve Short Rib
  award winner, braised & beautiful
  $27.00
- Blackened Hawaiin Swordfish
  hardwood grilled, guaranteed best in town
  $26.00
- Wild Mexican Shrimp
  cilantro, lime, mesquite grilled, tobanjan
  $28.00
- LGO Reserve Ribeye Steak
  mesquite grilled medium rare
  $28.00
- Sushi Grade Ahi Tuna
  center cut, grilled rare, tobanjan
  $29.00
- LGO English Muffin
  $4.00
- Roasted Potato Yanks
  $6.00
- French Fries Made-In-House
  $7.00
- Farmers Market Vegetable
  seasonal, chef's selection
  $9.00
- Today's Fresh Fruit
  $6.00
- Applewood Smoked Bacon
  $6.00
- Pancakes
  $6.00
- Mac'N Cheese
  $6.00
- Fish Plate
  $6.00
- Chicken Tacos
  $6.00
- Grilled Cheese
  $6.00
- PB&J
  $6.00
- Scrambled Eggs
  $6.00
- White Sangria
- Mockingbird
  $13.00
- Pricky Pear Margarita
  $13.00
- Diego Rivera
  $13.00
- Naughty Arcadian
  $13.00
- Four Roses Whiskey Sour
  $13.00
- Thunderbird
  $13.00
- Goodnight Emilie
  $13.00
- Basil Gimlet
  $13.00
- Bloody Mary
  $13.00
- Chimay "Doree Gold"
  belgian ale, 4.8%
  $11.00
- Wrenhouse Brewery "Wrenovation"
  American IPA, arizona, 7% abv
  $8.00
- Greenwood Brewery "Purpose"
  Pilsner, arizona, 5.5% abv
  $8.00
- Pizza Port
  honey blonde ale, california, 4.8% abv
  $8.00
- Holidaily (GF)
  Gluten free, blonde, colorado, 5% (16oz can)
  $9.00
- LGO Pere Lachise
  deerfield ranch
- Acinum Prosecco
  italy
- Huber "Hugo" Sparking Rose
  austria
- Famille Moutard Brut
  champagne
- Veuve Clicqout Yellow Label
  champagne
- LGO Proprietary
  dunnigan hills
- Ant Moore
  new zealand
- Turnbull
  napa valley
- Domaine Girard
  sancerre
- Le Monde
  Italy
- Amity
  willamette valley
- LGO Proprietary
  dunnigan hills
- Dutton-Goldfield
  russian river valley
- Walter Scott 'Cuvee Anne'
  willamette valley
- Kistler 'Les Noisetiers'
  sonoma coast
- LGO Proprietary
  willamette valley
- Purple Hands
  willamette valley
- Nicolas Jay
  willamette valley
- Occidental
  willamette valley
- Aston 'Estate'
  sonoma coast
- Merry Edwards ‘Meredith’
  Russian River Valley
- LGO Proprietary
  dunnigan hills
- Madness & Cures
  sonoma/napa
- Tintonegro
  argentina
- Gramercy Cellars 'Lower East'
  columbia valley
- Opolo
  paso robles
- Ridge 'Lytton Springs'
  dry creek valley
- Stel Mar
  lodi
- Iron & Sand
  paso robles
- Trefethen
  napa valley
- Honig
  napa valley
- O'shaughnessy
  napa valley
- Lewis Cellars
  napa valley
- Darioush 'Signature'
  napa valley
- Tapiz Torrontes
  argentina
  $40.00
- Famille Moutard Brut
  champagne
  $90.00
- Conquilla Cave
  spain
  $45.00
- Veuve Clicqout Brut
  champagne
  $125.00
Dinner Menu
- Today's Soup
  seasonal soup made fresh daily
  $9.00
- Skillet Cornbread
  our famous GF green chile corn bread
  $13.00
- Guacamole And Chips
  charred tomatillo salsa, all house-made
  $16.00
- Delived Eggs
  amous and delish, bacon optional - don’t resist!
  $15.00
- Shrimp Ceviche
  avocado, tomato, jicama, lime juice
  $17.00
- TUNA TARTARE & GUACAMOLE*S
  sashimi grade tuna, radish, soy-lemon vinaigrette
  $19.00
- LGO Caesar
  sweet gem romaine, parmesan reggiano, hand-torn croutons
  $14.00
- Watermelon Salad
  cucumber, mint, basil, cotija, fresno chile, cilantro
  $16.00
- Brussels Sprout Salad
  almonds, manchego, dried berries, bacon optional
  $18.00
- Kale & Quinoa Salad
  sunflower seeds, grapes, parmesan reggiano
  $17.00
- Del Mar Salad
  shrimp, blue crab, iceberge, pico de gallo, avocado, olives
  $22.00
- Chelsea's Cheeseburger
  with russian dressing
  $16.00
- Green Chile Burger
  freshly roasted green chiles, melted cheddar
  $17.00
- Crispy Chicken Sandwich
  granny smith apples and fennel slaw, spicy aioli
  $16.00
- Black Bean Burger
  made here, housemade nut cheese - spicy!
  $16.00
- Ethan's Vegetarian
  locally farmed vegetables, vegan nut cheese
  $21.00
- LGO Reserve Short Rib
  award winner, braised & beautiful
  $25.00
- Blackened Hawaiin Swordfish
  hardwood grilled, guaranteed best in town
  $24.00
- Wild Mexican Shrimp
  cilantro, lime, mesquite grilled, tobanjan
  $28.00
- LGO Reserve Ribeye Steak
  mesquite grilled medium rare
  $28.00
- Sushi Grade Ahi Tuna
  center cut, grilled rare, tobanjan
  $29.00
- Vegetable Enchiladas
  heirloom tomatoes, green chile, salsa verde
  $24.00
- Pan-Fried Chicken
  served warm picnic style, colcannon potatoes, corn bread
  $25.00
- Mary's Organic Chicken
  spanish spice rub, slow roasted in the smokeyard
  $26.00
- Grilled Ora King Salmon
  sustainably raised in New Zealand
  $34.00
- Prime Rib Or Beef From Smokeyard
  roasted over mesquite wood (tends to sell out quickly!)
  $42.00
- Grilled Whole Branzino
  mesquite grilled, southwest pesto, will impress
  $42.00
- Filet Mignon
  hardwood grilled, finished with maitre d butter
  $45.00
- French Fries
  made in house
  $7.00
- Side Mac And Cheese
  $7.00
- Kale Slaw
  $7.00
- Summer Market Vegetable
  see card
  $9.00
- Chilled Snap Peas
  $9.00
- Colcannon Potatoes
  $9.00
- Chicken Tacos
  $6.00
- PB&J
  $6.00
- Fish Plate
  $6.00
- Grilled Cheese
  $6.00
- Mac'N Cheese
  $6.00
Drink Menu
- Mockingbird
  by peyton cramer-rayu mezcal, campari, pineapple, lime
  $13.00
- Diego Rivera
  milagro silver tequila, grapefruit, fresh thyme
  $13.00
- Naughty Arcadian
  blanco tequila, ancho reyes verdes, granponche mexicano, lime, rosemary
  $13.00
- Pricky Pear Margarita
  prickly pear infused blanco tequila, sweet and sour, curacao
  $13.00
- Four Roses Whiskey Sour
  four roses bourbon, house made sweet and sour, served up
  $13.00
- Thunderbird
  high west double rye, dolin rouge, italicus bergamotto, orange bitters, oak aged
  $13.00
- Basil Gimlet
  praire organic vodka, fresh basil, house-made lime cordial
  $13.00
- Goodnight Emilie
  fords gin, grapefruit, mint, peychaud bitters
  $13.00
- White Sangria
  our ridiculous signature recipe
- LGO Pere Lachise
  deerfield ranch
- Acinum Prosecco
  italy
- Huber "Hugo" Sparking Rose
  austria
- Famille Moutard Brut
  champagne
- Veuve Clicqout Yellow Label
  champagne
- LGO Proprietary
  dunnigan hills
- Ant Moore
  new zealand
- Turnbull
  napa valley
- Domaine Girard
  sancerre
- Le Monde
  Italy
- Amity
  willamette valley
- LGO Proprietary
  dunnigan hills
- Dutton-Goldfield
  russian river valley
- Walter Scott 'Cuvee Anne'
  willamette valley
- Kistler 'Les Noisetiers'
  sonoma coast
- LGO Proprietary
  willamette valley
- Purple Hands
  willamette valley
- Nicolas Jay
  willamette valley
- Occidental
  willamette valley
- Aston 'Estate'
  sonoma coast
- Merry Edwards ‘Meredith’
  Russian River Valley
- LGO Proprietary
  dunnigan hills
- Madness & Cures
  sonoma/napa
- Tintonegro
  argentina
- Gramercy Cellars 'Lower East'
  columbia valley
- Opolo
  paso robles
- Ridge 'Lytton Springs'
  dry creek valley
- Stel Mar
  lodi
- Iron & Sand
  paso robles
- Trefethen
  napa valley
- Honig
  napa valley
- O'shaughnessy
  napa valley
- Lewis Cellars
  napa valley
- Darioush 'Signature'
  napa valley
- Chimay "Doree Gold"
  Begian Ale 4.8% abv
  $11.00
- Wrenhouse Brewery "Wrenovation"
  American IPA, arizona, 7% abv
  $8.00
- Greenwood Brewery "Purpose"
  Pilsner, arizona, 5.5% abv
  $8.00
- Pizza Port
  honey blonde ale, california, 4.8% abv
  $8.00
- Holidaily (GF)
  Gluten free, blonde, colorado, 5% (16oz can)
  $9.00
Lunch Menu
- Today's Soup
  seasonal soup made fresh daily
  $9.00
- Skillet Cornbread
  our famous GF green chile corn bread
  $13.00
- Guacamole And Chips
  charred tomatillo salsa, all house-made
  $14.00
- Nachitos
  sour cream, house-made guacamole, salsa, chicken or green chiles
  $16.00
- Delived Eggs
  amous and delish, bacon optional - don’t resist!
  $15.00
- Shrimp Ceviche
  avocado, tomato, jicama, lime juice
  $17.00
- TUNA TARTARE & GUACAMOLE*S
  sashimi grade tuna, radish, soy-lemon vinaigrette
  $19.00
- LGO Caesar
  sweet gem romaine, parmesan reggiano, hand-torn croutons
  $14.00
- Watermelon Salad
  cucumber, mint, basil, cotija, fresno chile, cilantro
  $16.00
- Brussels Sprout Salad
  almonds, manchego, dried berries, bacon optional
  $17.00
- Kale & Quinoa Salad
  sunflower seeds, grapes, parmesan reggiano
  $16.00
- Del Mar Salad
  shrimp, blue crab, iceberge, pico de gallo, avocado, olives
  $21.00
- Soup And Salad
  today’s soup and choice of caesar, kale or brussels sprout salad
  $17.00
- Chelsea's Cheeseburger
  with russian dressing
  $15.00
- Green Chile Burger
  freshly roasted green chiles, melted cheddar
  $16.00
- Crispy Chicken Sandwich
  granny smith apples and fennel slaw, spicy aioli
  $16.00
- Branzino Sandwich
  pan-seared filet, chili rub, tartar sauce, brioche bun
  $16.00
- Black Bean Burger
  made here, housemade nut cheese - spicy!
  $15.00
- Ethan's Vegetarian
  locally farmed vegetables, vegan nut cheese
  $20.00
- LGO Reserve Short Rib
  award winner, braised & beautiful
  $25.00
- Blackened Hawaiin Swordfish
  hardwood grilled, guaranteed best in town
  $24.00
- Wild Mexican Shrimp
  cilantro, lime, mesquite grilled, tobanjan
  $28.00
- LGO Reserve Ribeye Steak
  mesquite grilled medium rare
  $26.00
- Sushi Grade Ahi Tuna
  center cut, grilled rare, tobanjan
  $28.00
- Vegetable Enchiladas
  heirloom tomatoes, green chile, salsa verde
  $23.00
- Mary's Organic Chicken
  spanish spice rub, slow roasted in the smokeyard
  $24.00
- Grilled Ora King Salmon
  sustainably raised in New Zealand
  $33.00
- Filet Mignon
  hardwood grilled, finished with maitre d butter
  $42.00
- French Fries
  made in house
  $7.00
- Side Mac And Cheese
  $7.00
- Kale Slaw
  $7.00
- Summer Market Vegetable
  see card
  $9.00
- Chilled Snap Peas
  $9.00
- Chicken Tacos
  $6.00
- PB&J
  $6.00
- Fish Plate
  $6.00
- Grilled Cheese
  $6.00
- Mac'N Cheese
  $6.00

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Chelsea’s Kitchen Menu

Brunch Menu

Today's Soup

Skillet Cornbread

Delived Eggs

Guacamole And Chips

Shrimp Ceviche

TUNA TARTARE & GUACAMOLE*S

LGO Caesar

Watermelon Salad

Brussels Sprout Salad

Shredded Kale & Quinoa Salad

Del Mar Salad

Soup And Salad

Green Chile Omelette

Huevos Rancheros

Lemon Ricotta Hotcakes

Chilaquiles

Classic Eggs Benedict

Santa Fe Style Eggs

Chelsea's Eggs Benedict

Short Rib Hash

Chelsea's Cheeseburger

Green Chile Burger

Black Bean Burger

Mary's Organic Chicken

Grilled Ora King Salmon

Filet Mignon

Ethan's Vegetarian

LGO Reserve Short Rib

Blackened Hawaiin Swordfish

Wild Mexican Shrimp

LGO Reserve Ribeye Steak

Sushi Grade Ahi Tuna

LGO English Muffin

Roasted Potato Yanks

French Fries Made-In-House

Farmers Market Vegetable

Today's Fresh Fruit

Applewood Smoked Bacon

Pancakes

Mac'N Cheese

Fish Plate

Chicken Tacos

Grilled Cheese

PB&J

Scrambled Eggs

White Sangria

Mockingbird

Pricky Pear Margarita

Diego Rivera

Naughty Arcadian

Four Roses Whiskey Sour

Thunderbird

Goodnight Emilie

Basil Gimlet

Bloody Mary

Chimay "Doree Gold"

Wrenhouse Brewery "Wrenovation"

Greenwood Brewery "Purpose"

Pizza Port

Holidaily (GF)

LGO Pere Lachise

Acinum Prosecco

Huber "Hugo" Sparking Rose

Famille Moutard Brut

Veuve Clicqout Yellow Label

LGO Proprietary

Ant Moore

Turnbull

Domaine Girard

Le Monde

Amity

LGO Proprietary

Dutton-Goldfield

Walter Scott 'Cuvee Anne'

Kistler 'Les Noisetiers'

LGO Proprietary

Purple Hands

Nicolas Jay