Chelsea’s Kitchen Menu

4.6

(3,425+ Reviews)

$American, Brunch, Hamburger

Starters & Snacks
- Today's Soup
  seasonal soup made fresh daily
  $9.00
- Skillet Cornbread
  our famous GF green chile corn bread
  $13.00
- Delived Eggs
  amous and delish, bacon optional - don’t resist!
  $15.00
- Guacamole And Chips
  charred tomatillo salsa, all house-made
  $16.00
- Shrimp Ceviche
  avocado, tomato, jicama, lime juice
  $17.00
- TUNA TARTARE & GUACAMOLE*S
  sashimi grade tuna, radish, soy-lemon vinaigrette
  $19.00
Special Salads
- LGO Caesar
  sweet gem romaine, parmesan reggiano, hand-torn croutons
  $14.00
- Watermelon Salad
  cucumber, mint, basil, cotija, fresno chile, cilantro
  $15.00
- Brussels Sprout Salad
  almonds, manchego, dried berries, bacon optional
  $18.00
- Shredded Kale & Quinoa Salad
  sunflower seeds, grapes, parmesan reggiano
  $17.00
- Del Mar Salad
  shrimp, blue crab, iceberge, pico de gallo, avocado, olives
  $22.00
- Soup And Salad
  today’s soup and choice of caesar, kale or brussels sprout salad
  $17.00
Rise & Shine
- Green Chile Omelette
  new mexico hatch green chile, salsa verde
  $17.00
- Huevos Rancheros
  los favoritos de roberto, guarenteed to please you, too!
  $17.00
- Lemon Ricotta Hotcakes
  fresh berries & Grade A maple syrup
  $17.00
- Chilaquiles
  baked tortillas, chicken, egg, ranchero sauce & salsa verde
  $20.00
- Classic Eggs Benedict
  LGO English muffin, sauteed spinach, canadian bacon
  $21.00
- Santa Fe Style Eggs
  carne adovada, new mexico red chile, kale, eggs over easy
  $21.00
- Chelsea's Eggs Benedict
  LGO English muffin, carne adovada, jalepeno
  $23.00
- Short Rib Hash
  potato, onion, carrot, 2 egss over easy, LGO English muffin
  $26.00
Favorites
- Chelsea's Cheeseburger
  with russian dressing
  $16.00
- Green Chile Burger
  freshly roasted green chiles, melted cheddar
  $17.00
- Black Bean Burger
  made here, housemade nut cheese - spicy!
  $15.00
- Mary's Organic Chicken
  spanish spice rub, slow roasted in the smokeyard
  $26.00
- Grilled Ora King Salmon
  sustainably raised in New Zealand
  $34.00
- Filet Mignon
  hardwood grilled, finished with maitre d butter
  $45.00
Taco Platters
- Ethan's Vegetarian
  locally farmed vegetables, vegan nut cheese
  $21.00
- LGO Reserve Short Rib
  award winner, braised & beautiful
  $27.00
- Blackened Hawaiin Swordfish
  hardwood grilled, guaranteed best in town
  $26.00
- Wild Mexican Shrimp
  cilantro, lime, mesquite grilled, tobanjan
  $28.00
- LGO Reserve Ribeye Steak
  mesquite grilled medium rare
  $28.00
- Sushi Grade Ahi Tuna
  center cut, grilled rare, tobanjan
  $29.00
Brunch Side Show
- LGO English Muffin
  $4.00
- Roasted Potato Yanks
  $6.00
- French Fries Made-In-House
  $7.00
- Farmers Market Vegetable
  seasonal, chef's selection
  $9.00
- Today's Fresh Fruit
  $6.00
- Applewood Smoked Bacon
  $6.00
For the Kids we Love
- Pancakes
  $6.00
- Mac'N Cheese
  $6.00
- Fish Plate
  $6.00
- Chicken Tacos
  $6.00
- Grilled Cheese
  $6.00
- PB&J
  $6.00
- Scrambled Eggs
  $6.00
Shine On
- White Sangria
- Mockingbird
  $13.00
- Pricky Pear Margarita
  $13.00
- Diego Rivera
  $13.00
- Naughty Arcadian
  $13.00
- Four Roses Whiskey Sour
  $13.00
- Thunderbird
  $13.00
- Goodnight Emilie
  $13.00
- Basil Gimlet
  $13.00
- Bloody Mary
  $13.00
Beer on Line
- Chimay "Doree Gold"
  belgian ale, 4.8%
  $11.00
- Wrenhouse Brewery "Wrenovation"
  American IPA, arizona, 7% abv
  $8.00
- Greenwood Brewery "Purpose"
  Pilsner, arizona, 5.5% abv
  $8.00
- Pizza Port
  honey blonde ale, california, 4.8% abv
  $8.00
- Holidaily (GF)
  Gluten free, blonde, colorado, 5% (16oz can)
  $9.00
Sparkling
- LGO Pere Lachise
  deerfield ranch
- Acinum Prosecco
  italy
- Huber "Hugo" Sparking Rose
  austria
- Famille Moutard Brut
  champagne
- Veuve Clicqout Yellow Label
  champagne
Rose
- LGO Proprietary
  dunnigan hills
Sauvignon Blanc
- Ant Moore
  new zealand
- Turnbull
  napa valley
- Domaine Girard
  sancerre
Pinot Grigio
- Le Monde
  Italy
White Pinot Noir
- Amity
  willamette valley
Chardonnay
- LGO Proprietary
  dunnigan hills
- Dutton-Goldfield
  russian river valley
- Walter Scott 'Cuvee Anne'
  willamette valley
- Kistler 'Les Noisetiers'
  sonoma coast
Pinot Noir
- LGO Proprietary
  willamette valley
- Purple Hands
  willamette valley
- Nicolas Jay
  willamette valley
- Occidental
  willamette valley
- Aston 'Estate'
  sonoma coast
- Merry Edwards ‘Meredith’
  Russian River Valley
Red Blend
- LGO Proprietary
  dunnigan hills
- Madness & Cures
  sonoma/napa
Malbec
- Tintonegro
  argentina
Syrah
- Gramercy Cellars 'Lower East'
  columbia valley
Zinfandel
- Opolo
  paso robles
- Ridge 'Lytton Springs'
  dry creek valley
Cabernet Sauvignon
- Stel Mar
  lodi
- Iron & Sand
  paso robles
- Trefethen
  napa valley
- Honig
  napa valley
- O'shaughnessy
  napa valley
- Lewis Cellars
  napa valley
- Darioush 'Signature'
  napa valley
Mimosa Bottle Service
- Tapiz Torrontes
  argentina
  $40.00
- Famille Moutard Brut
  champagne
  $90.00
- Conquilla Cave
  spain
  $45.00
- Veuve Clicqout Brut
  champagne
  $125.00
Starters & Snacks
- Today's Soup
  seasonal soup made fresh daily
  $9.00
- Skillet Cornbread
  our famous GF green chile corn bread
  $13.00
- Guacamole And Chips
  charred tomatillo salsa, all house-made
  $16.00
- Delived Eggs
  amous and delish, bacon optional - don’t resist!
  $15.00
- Shrimp Ceviche
  avocado, tomato, jicama, lime juice
  $17.00
- TUNA TARTARE & GUACAMOLE*S
  sashimi grade tuna, radish, soy-lemon vinaigrette
  $19.00
Salads
- LGO Caesar
  sweet gem romaine, parmesan reggiano, hand-torn croutons
  $14.00
- Watermelon Salad
  cucumber, mint, basil, cotija, fresno chile, cilantro
  $16.00
- Brussels Sprout Salad
  almonds, manchego, dried berries, bacon optional
  $18.00
- Kale & Quinoa Salad
  sunflower seeds, grapes, parmesan reggiano
  $17.00
- Del Mar Salad
  shrimp, blue crab, iceberge, pico de gallo, avocado, olives
  $22.00
Sandwiches
- Chelsea's Cheeseburger
  with russian dressing
  $16.00
- Green Chile Burger
  freshly roasted green chiles, melted cheddar
  $17.00
- Crispy Chicken Sandwich
  granny smith apples and fennel slaw, spicy aioli
  $16.00
- Black Bean Burger
  made here, housemade nut cheese - spicy!
  $16.00
Taco Platters
- Ethan's Vegetarian
  locally farmed vegetables, vegan nut cheese
  $21.00
- LGO Reserve Short Rib
  award winner, braised & beautiful
  $25.00
- Blackened Hawaiin Swordfish
  hardwood grilled, guaranteed best in town
  $24.00
- Wild Mexican Shrimp
  cilantro, lime, mesquite grilled, tobanjan
  $28.00
- LGO Reserve Ribeye Steak
  mesquite grilled medium rare
  $28.00
- Sushi Grade Ahi Tuna
  center cut, grilled rare, tobanjan
  $29.00
Very Special
- Vegetable Enchiladas
  heirloom tomatoes, green chile, salsa verde
  $24.00
- Pan-Fried Chicken
  served warm picnic style, colcannon potatoes, corn bread
  $25.00
- Mary's Organic Chicken
  spanish spice rub, slow roasted in the smokeyard
  $26.00
- Grilled Ora King Salmon
  sustainably raised in New Zealand
  $34.00
- Prime Rib Or Beef From Smokeyard
  roasted over mesquite wood (tends to sell out quickly!)
  $42.00
- Grilled Whole Branzino
  mesquite grilled, southwest pesto, will impress
  $42.00
- Filet Mignon
  hardwood grilled, finished with maitre d butter
  $45.00
All Season - In Season
- French Fries
  made in house
  $7.00
- Side Mac And Cheese
  $7.00
- Kale Slaw
  $7.00
- Summer Market Vegetable
  see card
  $9.00
- Chilled Snap Peas
  $9.00
- Colcannon Potatoes
  $9.00
For the Kids we Love
- Chicken Tacos
  $6.00
- PB&J
  $6.00
- Fish Plate
  $6.00
- Grilled Cheese
  $6.00
- Mac'N Cheese
  $6.00
Cocktail & White Sangria
- Mockingbird
  by peyton cramer-rayu mezcal, campari, pineapple, lime
  $13.00
- Diego Rivera
  milagro silver tequila, grapefruit, fresh thyme
  $13.00
- Naughty Arcadian
  blanco tequila, ancho reyes verdes, granponche mexicano, lime, rosemary
  $13.00
- Pricky Pear Margarita
  prickly pear infused blanco tequila, sweet and sour, curacao
  $13.00
- Four Roses Whiskey Sour
  four roses bourbon, house made sweet and sour, served up
  $13.00
- Thunderbird
  high west double rye, dolin rouge, italicus bergamotto, orange bitters, oak aged
  $13.00
- Basil Gimlet
  praire organic vodka, fresh basil, house-made lime cordial
  $13.00
- Goodnight Emilie
  fords gin, grapefruit, mint, peychaud bitters
  $13.00
- White Sangria
  our ridiculous signature recipe
Sparkling
- LGO Pere Lachise
  deerfield ranch
- Acinum Prosecco
  italy
- Huber "Hugo" Sparking Rose
  austria
- Famille Moutard Brut
  champagne
- Veuve Clicqout Yellow Label
  champagne
Rose
- LGO Proprietary
  dunnigan hills
Sauvignon Blanc
- Ant Moore
  new zealand
- Turnbull
  napa valley
- Domaine Girard
  sancerre
Pinot Grigio
- Le Monde
  Italy
White Pinot Noir
- Amity
  willamette valley
Chardonnay
- LGO Proprietary
  dunnigan hills
- Dutton-Goldfield
  russian river valley
- Walter Scott 'Cuvee Anne'
  willamette valley
- Kistler 'Les Noisetiers'
  sonoma coast
Pinot Noir
- LGO Proprietary
  willamette valley
- Purple Hands
  willamette valley
- Nicolas Jay
  willamette valley
- Occidental
  willamette valley
- Aston 'Estate'
  sonoma coast
- Merry Edwards ‘Meredith’
  Russian River Valley
Red Blend
- LGO Proprietary
  dunnigan hills
- Madness & Cures
  sonoma/napa
Malbec
- Tintonegro
  argentina
Syrah
- Gramercy Cellars 'Lower East'
  columbia valley
Zinfandel
- Opolo
  paso robles
- Ridge 'Lytton Springs'
  dry creek valley
Cabernet Sauvignon
- Stel Mar
  lodi
- Iron & Sand
  paso robles
- Trefethen
  napa valley
- Honig
  napa valley
- O'shaughnessy
  napa valley
- Lewis Cellars
  napa valley
- Darioush 'Signature'
  napa valley
Beer on Line
- Chimay "Doree Gold"
  Begian Ale 4.8% abv
  $11.00
- Wrenhouse Brewery "Wrenovation"
  American IPA, arizona, 7% abv
  $8.00
- Greenwood Brewery "Purpose"
  Pilsner, arizona, 5.5% abv
  $8.00
- Pizza Port
  honey blonde ale, california, 4.8% abv
  $8.00
- Holidaily (GF)
  Gluten free, blonde, colorado, 5% (16oz can)
  $9.00
Starters & Snacks
- Today's Soup
  seasonal soup made fresh daily
  $9.00
- Skillet Cornbread
  our famous GF green chile corn bread
  $13.00
- Guacamole And Chips
  charred tomatillo salsa, all house-made
  $14.00
- Nachitos
  sour cream, house-made guacamole, salsa, chicken or green chiles
  $16.00
- Delived Eggs
  amous and delish, bacon optional - don’t resist!
  $15.00
- Shrimp Ceviche
  avocado, tomato, jicama, lime juice
  $17.00
- TUNA TARTARE & GUACAMOLE*S
  sashimi grade tuna, radish, soy-lemon vinaigrette
  $19.00
Salads
- LGO Caesar
  sweet gem romaine, parmesan reggiano, hand-torn croutons
  $14.00
- Watermelon Salad
  cucumber, mint, basil, cotija, fresno chile, cilantro
  $16.00
- Brussels Sprout Salad
  almonds, manchego, dried berries, bacon optional
  $17.00
- Kale & Quinoa Salad
  sunflower seeds, grapes, parmesan reggiano
  $16.00
- Del Mar Salad
  shrimp, blue crab, iceberge, pico de gallo, avocado, olives
  $21.00
- Soup And Salad
  today’s soup and choice of caesar, kale or brussels sprout salad
  $17.00
Sandwiches
- Chelsea's Cheeseburger
  with russian dressing
  $15.00
- Green Chile Burger
  freshly roasted green chiles, melted cheddar
  $16.00
- Crispy Chicken Sandwich
  granny smith apples and fennel slaw, spicy aioli
  $16.00
- Branzino Sandwich
  pan-seared filet, chili rub, tartar sauce, brioche bun
  $16.00
- Black Bean Burger
  made here, housemade nut cheese - spicy!
  $15.00
Taco Platters
- Ethan's Vegetarian
  locally farmed vegetables, vegan nut cheese
  $20.00
- LGO Reserve Short Rib
  award winner, braised & beautiful
  $25.00
- Blackened Hawaiin Swordfish
  hardwood grilled, guaranteed best in town
  $24.00
- Wild Mexican Shrimp
  cilantro, lime, mesquite grilled, tobanjan
  $28.00
- LGO Reserve Ribeye Steak
  mesquite grilled medium rare
  $26.00
- Sushi Grade Ahi Tuna
  center cut, grilled rare, tobanjan
  $28.00
Very Special
- Vegetable Enchiladas
  heirloom tomatoes, green chile, salsa verde
  $23.00
- Mary's Organic Chicken
  spanish spice rub, slow roasted in the smokeyard
  $24.00
- Grilled Ora King Salmon
  sustainably raised in New Zealand
  $33.00
- Filet Mignon
  hardwood grilled, finished with maitre d butter
  $42.00
All Season - In Season
- French Fries
  made in house
  $7.00
- Side Mac And Cheese
  $7.00
- Kale Slaw
  $7.00
- Summer Market Vegetable
  see card
  $9.00
- Chilled Snap Peas
  $9.00
For the Kids we Love
- Chicken Tacos
  $6.00
- PB&J
  $6.00
- Fish Plate
  $6.00
- Grilled Cheese
  $6.00
- Mac'N Cheese
  $6.00