Chef Kenny's Vegan Dim Sum Menu

Crispy, golden-brown dumplings filled with a savory plant-based pork substitute.

Soft steamed buns filled with savory vegan BBQ filling.

Regular Noodle or Gluten Free Noodle.

Crispy, golden-brown vegan fried chicken served with a side of tangy dipping sauce.

Crispy tempura flakes top a roll filled with avocado, cucumber, and sweet potato, drizzled with a savory vegan sauce.

Spicy. Soy beef cooked crispy with spicy tasty sauce peanut on the top.

Crispy fried wontons filled with creamy vegan cheese, served with a side of sweet chili dipping sauce.

A roll filled with spicy marinated vegan tuna, topped with a drizzle of spicy mayo and sprinkled with sesame seeds. Served with pickled ginger and cucumber.

Delicate dumplings filled with a savory mix of mushrooms, carrots, and tofu, wrapped in a thin wonton skin.

Delicate dumplings filled with a savory vegan pork and peanut mixture.

Sticky rice dumplings filled with vegan pork, wrapped in bamboo leaves, offering a savory and satisfying bite.

Pan-fried turnip cakes with a crispy exterior and tender, savory interior.

Soft, fluffy buns filled with a savory vegan BBQ mixture, offering a delightful blend of sweet and smoky flavors.

Soft steamed buns filled with savory vegan BBQ filling.

Delicate cakes filled with finely chopped chives, wrapped in a translucent, slightly crispy exterior.

Soft, steamed buns filled with a creamy vegan egg custard.

Delicate tarts filled with a smooth, vegan egg custard, featuring a golden-brown, crisp pastry shell.

Delicate dumplings filled with plant-based shrimp, encased in translucent, tender rice wrappers.

Delicate dumplings filled with a savory mix of mushrooms, carrots, and tofu, wrapped in a thin wonton skin.

Delicate dumplings filled with seasoned spinach, encased in a translucent green wrapper.

Crispy, golden-brown vegan fried chicken served with a side of tangy dipping sauce.

Delicate dumplings filled with a medley of mushrooms and diced vegetables wrapped in a translucent rice flour skin.

Sweet rice wrapped in banana leaves, offering a fragrant and tender bite.

Golden, crispy sesame-coated balls filled with a sweet red bean paste.

Crispy, golden-brown dumplings filled with a savory plant-based pork substitute.

Crispy tempura flakes top a roll filled with avocado, cucumber, and sweet potato, drizzled with a savory vegan sauce.

A roll filled with spicy marinated vegan tuna, topped with a drizzle of spicy mayo and sprinkled with sesame seeds. Served with pickled ginger and cucumber.

Avocado-topped sushi roll filled with cucumber and rice, drizzled with a savory sauce, served with pickled ginger and wasabi.

Spicy. Soy beef cooked crispy with spicy tasty sauce peanut on the top.

Soy bean sheet wrapped with mushroom , jicama , carrot , celery fried crispy.

Soy beef cooked crispy with spicy orange peel sauce.

Japanese pumpkin with mushroom cooked over the soft tofu.

Spicy. Soy beef cooked with bell pepper , celery & e special sauce.

Spicy. Soy beef cooked with spicy sauce , water chestnut , bell pepper , mushroom & peanut.

Spicy. Spicy rice noodles cooked , bean sprout with peanut.

Spicy.

Spicy. Shrimp , Chicken , Beef ( with peanut ).

Lightly battered vegan shrimp seasoned with salt and pepper, garnished with diced bell peppers and scallions.

Sliced, barbecued plant-based meat glazed with a savory sauce, garnished with sesame seeds.

Tender seaweed strands, lightly seasoned, topped with a sprinkle of sesame seeds.

Tender steamed soybeans in their pods, lightly seasoned.

Crispy fried wontons filled with creamy vegan cheese, served with a side of sweet chili dipping sauce.

Spicy.

Spicy.

Delicate wontons filled with mixed vegetables, served in a clear broth with snap peas and bok choy.

Spicy. A little sweet and spicy soft eggplant.

Spicy. Our chef Kenny's special crispy eggplant.

Spicy. Bell pepper , tomato , broccoli , cauliflower , green bean with tamarind curry.

Mushroom , fungus , broccoli , snow peas bok choy , tofu skin bean noodle.

Spicy.

Spicy.

With mushroom snow peas , broccoli , carrot.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Crispy vegan chicken balls coated in sweet and sour sauce, mixed with vibrant bell peppers and pineapple chunks.

Flat rice noodle with veggies

Regular Noodle or Gluten Free Noodle.

Peas and veggie.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Pure and refreshing bottled water.

Vegan. Vanilla / Strawberry / Chocolate.

Refreshing citrus beverage.