Beginnings To ShareBowls + GreensDock To DineComplementsVintage Chart HouseLand + SeaLand + Sea - Steak CompanionsSeasonal EatsSide By SideFeatured LibationHighly RecommendedManagementStartersSoupsSaladsENTRÉE SALADSSANDWICHESENTRÉESFeatured LibationStartersFresh FishFresh Fish - Top It OffSeafoodMeat + PoultrySoupsSteak AccompanimentsSignature Sides SM 6 | LG 9Salads
Beginnings To Share
- Wicked Tunaahi tacos | tartare + pepper seared$16.50
- Mediterranean Hummus Tastingavocado | roasted red pepper Kalamata | grilled pita | plantain chips
- Coconut Crunchy Shrimpcitrus chili | coconut cream + soy dipping sauces$11.50
- Octopus Carpacciotomato radish salad | fried capers | EVOO | taro chips$15.00
- Kim Chee Calamarilightly fried | crisp vegetables
- Tuna Poke Bowledamame | wakame | avocado | spicy cucumber rice noodles | cabbage slaw$15.50
- Shrimp Cocktail$17.00
- Oysters On The Half Shell1/2 doz.$15.00
- Charred Octopussaffron aioli | chimichurri | achiote puree$19.00
- Crab Cakeavocado corn relish | lemon shallot butter$17.00
- Shrimp, Crab, Avocado + Mango Stack$18.00
- Fried Green Tomatoeswarm shrimp salsa | Jack cheese cayenne buttermilk ranch$9.50
Bowls + Greens
- New England Clam Chowder
- She-Crab
- Street Caesarachiote Caesar dressing | grilled corn avocado | tortilla strips$12.00
- Chopped Saladcucumbers | tomatoes | red onions | radishes hearts of palm | pepperoncinis | balsamic vinaigrette$10.00
- Chopped Spinach Saladbacon | egg | radishes | mushrooms warm bacon dressing$11.00
- High Blush Blueberry Saladgreens | blueberry port vinaigrette | red onion navel orange + lemon mascarpone$10.00
Dock To Dine
- Mahi$35.00
- Swordfish$32.00
- Ahi$32.00
- Trout$25.00
- King Salmon$36.00
- Salmon$28.00
Complements
- Avo - Pico De Gallojalapeño | cilantro + lime$5.00
- Baja Shrimpavocado corn salsa$8.00
- Simmered Veracruztomato | olives + capers$4.00
- Island Spiced Salsamango + pineapple$4.00
Vintage Chart House
- Coconut Crunchy Shrimpcitrus chili | coconut cream + soy dipping sauces mango sticky rice$26.50
- Mac Nut Mahiwarm peanut sauce | mango relish | soy glaze mango sticky rice + Asian green beans$38.00
- Spiced AhiFurikake rice | wasabi cream + ginger soy$34.00
- C.A.B. Teriyaki Sirloinsoy glaze | island salsa | fingerling potatoes$31.00
- Herb Crusted + Slow Roasted Prime Rib3 potato garlic mashed
Land + Sea
- Crab Stuffed Flounderlemon shallot butter | 3 potato garlic mashed$32.00
- Pecan Crusted Troutbrown butter | steamed green beans 3 potato garlic mashed$28.00
- Black + Blue SwordfishCajun spiced | blue cheese butter caramelized onions | coconut ginger rice$34.00
- Alaskan King Crabsalt crusted baked potato
- Thai Island Shrimpsushi rice | edamame | cabbage slaw coconut ginger jus$27.00
- Filet Mignon3 potato garlic mashed
- NY Strip 14 Oz3 potato garlic mashed$39.50
- Paneed ChickenRomano panko crusted | citrus butter 3 potato garlic mashed$24.00
Land + Sea - Steak Companions
- Alaskan King Crab 3/4 Lb$29.00
- Crab Cake$15.00
- Lobster Tail 7 Oz$30.00
- Blue Cheese Butter$3.00
Seasonal Eats
- Peach-Bourbon Glazed Scallops + Shrimpskillet fried corn with bacon | asparagus grape tomatoes | roasted red peppers$39.00
- Everything Spiced King Salmonseared | toasted bagel panzanella arugula | tomatoes | red onion | capers roasted beets + lemon vinaigrette$40.50
- Moroccan Swordfishseared | herbed yogurt fire roasted vegetable couscous$35.00
- Mezze Platemarinated grilled summer vegetables artichoke + tomatoes | herbed rice$24.00
Side By Side
- Sizzling Mushrooms
- Steamed Asparagus
- Creamed Spinach
- Asian Green Beans
- Vegetable Orzo
Featured Libation
- `Rosé’lomaDon Julio Blanco Tequila, house-made Rosé cordial, Combier Pamplemousse Liqueur, fresh mint & lime$14.00
Highly Recommended
- Hot Chocolate Lava CakeGodiva Liqueur | chocolate sauce Heath Bar Crunch | vanilla ice cream Please allow 30 minutes for preparation
Management
- Erik Duncan | Managing Director
- Paul Filiberto | Executive Chef
Starters
- Shrimp Cocktail$16.50
- Wicked Tunaahi tacos, tartare & pepper seared$16.50
- Kim Chee Calamarilightly fried with crisp vegetables
- Fried Green Tomatoeswarm shrimp salsa, Jack cheese & cayenne buttermilk ranch$6.50
- Coconut Crunchy Shrimpcitrus chili, coconut cream & soy dipping sauces$11.50
Soups
- She-Crab
- New England Clam Chowder
Salads
- Chopped Saladcucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis in balsamic vinaigrette$9.50
- Chopped Spinach Saladbacon, egg, radishes, mushrooms, warm bacon dressing$10.00
- Caprese Saladfresh mozzarella, heirloom tomatoes, balsamic glaze & basil oil$10.00
ENTRÉE SALADS
- Caprese Chicken Saladgrilled & marinated chicken, fresh mozzarella, tomato, crisp greens in a white balsamic basil vinaigrette$16.00
- Chicken Cobb Saladmixed greens, bacon, avocado, tomatoes, eggs with blue cheese dressing$15.00
- The New Yorkergrilled NY strip, romaine, blue cheese crumbles, pickled red onions, tomatoes, blue cheese dressing$16.00
- Street CaesarAchiote Caesar dressing | grilled corn relish Avocado | tortilla strips$11.00
SANDWICHES
- Prime Rib French DipMonterey Jack, caramelized onions & au jus$13.50
- Diner Burgergrilled, cheddar, lettuce, tomatoes, onions, pickles & diner sauce$11.00
- Chicken BLTParmesan crusted, balsamic mayonnaise on toasted Sourdough$12.00
- Beer Battered Cod Sandwichkim chee cole slaw on a grilled Kaiser roll$9.50
- Crab Cake Sandwichremoulade sauce, grilled Kaiser roll$16.00
- Cajun Spiced Fish TacosJack cheese, pico de gallo, cabbage & ranch dressing in warm flour tortillas$11.00
ENTRÉES
- Lemon Herb Crusted Salmonstone ground mustard buerre blanc, roasted fingerling potatoes$20.00
- Beer Battered Fish & Chipsskinny fries & more$12.00
- Coconut Crunchy Shrimpcitrus chili, coconut cream & soy dipping sauces, skinny fries & more$13.00
- Paneed ChickenRomano panko crusted, citrus butter, 3 potato garlic mashed$16.00
- Thai Island Shrimpsushi rice, edamame, cabbage slaw, coconut ginger jus$16.00
- Tuna Poke Bowledamame, wakame, avocado, spicy cucumber, rice noodles, cabbage slaw$17.00
Featured Libation
- `ROSÉ’LOMADon Julio Blanco Tequila, house-made Rosé cordial, Combier Pamplemousse Liqueur, fresh mint & lime$14.00
Starters
- Bruschetta Boardeggplant caponata, artichoke + tomato, roasted wild mushrooms, roasted red pepper hummus, savory spreads, grilled bread$16.50
- Wicked Tunaahi tacos, tartare & pepper seared$16.50
- Mediterranean Hummus Tastingavocado, roasted red pepper, Kalamata, grilled pita, plantain chips
- Oysters On The Half Shell
- Shrimp, Crab, Avocado & Mango Stack$17.50
- Shrimp Cocktail$16.50
- Tuna Poke Bowledamame, wakame, avocado, spicy cucumber, rice noodles, cabbage slaw$15.00
- Coconut Crunchy Shrimpcitrus chili, coconut cream & soy dipping sauces$11.50
- Charred Octopussaffron aioli, chimichurri, achiote puree$19.00
- Kim Chee Calamarilightly fried with crisp vegetables
- Crab Cakeavocado corn relish, lemon shallot butter$16.50
- Crispy Twist On Escargotcremini mushrooms, boursin, garlic butter$14.00
- Fried Green Tomatoeswarm shrimp salsa, Jack cheese & cayenne buttermilk ranch$9.50
- Thai Island Shrimpsushi rice, edamame, cabbage slaw, coconut ginger jus$11.50
Fresh Fish
- Mahi$36.00
- Swordfish$32.00
- Ahi$32.00
- Trout$25.00
- Salmon$28.00
Fresh Fish - Top It Off
- Avocado Picoavocado, jalapeño, tomato, cilantro & lime$5.00
- Bajasautéed shrimp, avocado corn salsa$8.00
- Tropical Fruit Salsafresh mango, pineapple & island spice$4.00
- Oscarlump crab, asparagus, béarnaise$9.00
Seafood
- Spiced AhiFurikake rice, wasabi cream & ginger soy$34.00
- Stuffed Floundercrab stuffed with lemon shallot butter & 3 potato garlic mashed$32.00
- Bronzed Mahisweet & spicy seared, lump crab, tomatoes, lemon shallot butter & coconut ginger rice$42.00
- Pecan Crusted Trout3 potato garlic mashed, steamed green beans & brown butter$28.00
- Black & Blue SwordfishCajun spiced, blue cheese butter, caramelized onions, coconut ginger rice$35.00
- Bronzed Swordfishsweet & spicy seared, lump crab, tomatoes, lemon shallot butter & coconut ginger rice$38.00
- Lemon Herb Crusted Salmonstone ground mustard buerre blanc, roasted fingerling potatoes$31.00
- Coconut Crunchy Shrimpcitrus chili, coconut cream and soy dipping sauces, mango sticky rice$26.50
- Peach-Bourbon Glazed Scallops & Shrimpskillet fried corn with asparagus, red grape tomatoes, roasted red peppers$39.00
- Savory Shrimp Pastapappardelle pasta, light garlic butter$28.50
- Alaskan King Crabdrawn butter, salt crusted baked potato
- Cold Water Lobster Tail 7 Ozvegetable orzo$43.00
Meat + Poultry
- Prime Riba Chart House favorite, herb seasoned and slow-roasted
- Filet Mignon
- NY Strip 14 Oz$39.50
- Steak & Pappardelle Pastagrilled NY strip, mushroom cream sauce & chévre cheese$32.00
- C.A.B. Teriyaki Sirloinsoy glaze, island salsa, fingerling potatoes$28.99
- Paneed ChickenRomano panko crusted, citrus butter, 3 potato garlic mashed$23.00
Soups
- New England Clam Chowder
- She-Crab
Steak Accompaniments
- Mushroom Truffle Butter$4.00
- Blue Cheese Butter$3.00
- Escargot Florentine$6.00
- Crab Cake$13.00
- Lobster Tail 7 Oz$30.00
Signature Sides SM 6 | LG 9
- Sizzling Mushrooms
- Steamed Asparagus
- Creamed Spinach
- Asian Green Beans
- Broccoli + Peppers
Salads
- Street CaesarAchiote Caesar Dressing, grilled corn, avocado$11.00
- Chopped Spinach Saladbacon, egg, radishes, mushrooms, warm bacon dressing$10.00
- Chopped Saladcucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis in balsamic vinaigrette$9.50
- The New Yorkergrilled NY strip, romaine, blue cheese crumbles, pickled red onions, tomatoes, blue cheese dressing$19.00
Menu Gallery
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