Chao Vietnamese Street Food Menu

Beef phở with Vietnamese beef balls

Beef phở with slow cooked local brisket

Beef phở with brisket, eye round, beef balls, and tripes.

Vietnamese chicken noodle soup

Vietnamese vegetarian noodle soup.

Marinated in our lemongrass sauce, grilled and charbroiled.

Marinated in our lemongrass sauce, grilled and charbroiled.

Marinated in our lemongrass sauce, grilled and charbroiled.

Marinated in our lemongrass sauce and grilled.

Grilled tofu marinated in our vegetarian sauce.

Runny Fried eggs, peppered ham and thinly sliced pork belly.

Refreshing spring rolls with lettuce, carrots, Thai basil, cucumbers.

Refreshing spring rolls filled with lettuce, carrots, Thai basil, cucumbers.

Refreshing spring rolls filled with lettuce, carrots, Thai basil, cucumbers.

Thick cut-beer-battered-curly fries that are topped with Chao’s signature lemongrass pork, pickled daikon and carrots and homemade spicy mayo.

Streamed-cloud-like bread bun filled with braised pork belly, pickled daikon carrots and cucumbers, cilantro and topped with homemade spicy mayo.

Crispy rangoons with a creamy filling mixed with bacon and jalapenos.

A spicy Vietnamese Noodle soup containing, beef, pork, and homemade Cha lua (A peppered meat roll.

12 oz pho and a Full size banh mi! from 11 am to 3 pm

Crispy cucumber tossed with daikon, carrots, fried shallots, toasted sesame seeds, cilantro and your choice of shrimp, pork, shrimp and pork, or vegetarian. Mixed in with our special sour dressing. Choose from no spicy, mild, medium, hot or very hot!

Steak or shrimp over rice, served with choice of protein.

Charbroiled.

Fried, marinated and grilled tofu with vegetarian cha.

Marinated in our lemongrass sauce, grilled and charbroiled.

Marinated in our lemongrass sauce and grilled.

Fried, grilled and marinated tofu along with compressed soy and jicama steamed together, fried and grilled with our vegetarian marinade.

A small version of our rice dish

Pandane Coconut Waffle topped with crushed pineapple, coconut shreds, roasted peanuts and sweet cream drizzle.

Egg waffle infused with pandan and coconut, offering a unique Asian twist on the traditional bubble waffle.

Pandane Coconut waffle topped with vanilla ice cream, crushed chocolate bar, chocolate syrup and whipped cream.

Asian-style milk tea; select from 16 oz or 24 oz. Flavor options include coconut, hazelnut, mango, mint, original, peach, strawberry, taro, and vanilla.

Vietnamese iced coffee, available in 16 oz or 24 oz.

A refreshing blend of hibiscus tea and lemonade, offering a balance of tart and sweet flavors.

Traditional Vietnamese-style coffee, prepared with a drip filter, typically includes sweet condensed milk.

The cold, refreshing, sparkling classic that America loves.