Chama Mama Menu

Campari tomato, persian cucumber salad with fresh herbs, radish, sunflower oil and wine vinegar.

Georgian fermented sprouts with arugula, radish, red onion, cucumber, sunflower oil and vinegar.

Mushroom cream soup topped with pomegranate molasses. Served with Chama Mama bread

Roasted carrot, walnuts, roasted onion, garlic, coriander, cilantro and pomegranate

Georgian wild plant, walnut paste, onion, coriander. Topped with cilantro and pomegranate

Spinach, walnuts, onion, garlic, coriander, cilantro and pomegranate

Eggplant, walnuts, onion, garlic, coriander, pomegranate molasses, cilantro and pomegranate

Red kidney beans, walnuts, onion, garlic, coriander, cilantro and pomegranate

Brioche milk bread, chicken liver pate, white cherry preserves, glazed walnuts and dried cranberry

Lamb, rice, mint, sour cream. (Served Hot)

Roasted vegetable ragout with eggplant, zucchini, yellow squash, red bell pepper and tomato

Adjara region - Traditional open-faced khachapuri filled with Chama Mama cheese blend, topped with butter and egg. (egg comes mixed in already)

Imereti region - Our signature dough filled with Chama Mama cheese blend (4 slices)

Racha region - Our signature dough with spiced mashed beans. Vegan option available (4 slices)

Svaneti region - National dish of the Svans. Spiced beef and pork, onion and garlic. Topped with Ajika (4 slices)

Freshly baked bread. Served with Ajika with sunflower oil

Served with Imeruli Ajika

Georgian Dumpling with Mushroom

Georgian dumpling with Beef and Pork blend

Oven Roasted chicken served with garlic cream sauce, cilantro and pomegranate

Chicken in walnut sauce with saffron, garlic and georgian spices. Served with fresh grits (ghomi)

Cauliflower in walnut sauce with saffron, garlic, and georgian spices. Served with fresh grits (ghomi)

Marinated red kidney beans in house Tkemali sauce. Fresh herbs. House ferments

Marinated Pork skewers served with house tkemali, red onions and pomegranate

Marinated chicken skewers served with house tkemali, red onions and pomegranate

House blend of beef and pork wrapped in lavash and served with satsebeli sauce.

House blend of chicken wrapped in lavash and served with satsebeli sauce.

Puff Pastry filled with creme patissiere topped with powdered sugar and raspberry

Traditional Georgian sweet grape pudding

Soft multilayer dulce de leche cake

Georgian style harissa

Georgian spiced red plum sauce

Roasted onion and walnut based spread

Georgian spiced tomato sauce

2 pieces of Chama Mama bread

Adjika with sunflower oil. Ghognasho adjika and Imeruli adjika

Variety of House Ferments* *may vary

Fresh Grits

Roasted Salmon with Svanuri salt and lemon

Roasted Oyster Mushroom with svanuri salt

Grilled Chicken with svanuri salt

Campari tomato, persian cucumber salad with fresh herbs, radish, sunflower oil and wine vinegar.

Georgian fermented sprouts with arugula, radish, red onion, cucumber, sunflower oil and vinegar.

Mushroom cream soup topped with pomegranate molasses. Served with Winter grain salad

Roasted carrot, walnuts, roasted onion, garlic, coriander, cilantro and pomegranate

Spinach, walnuts, onion, garlic, coriander, cilantro and pomegranate

Eggplant, walnuts, onion, garlic, coriander, pomegranate molasses, cilantro and pomegranate

Red kidney beans, walnuts, onion, garlic, coriander, cilantro and pomegranate

Georgian wild plant, walnut paste, onion, coriander. Topped with cilantro and pomegranate

Roasted vegetable ragout with eggplant, zucchini, yellow squash, red bell pepper and tomato

Brioche milk bread, chicken liver pate, white cherry preserves, glazed walnuts and dried cranberry

Adjara region - Traditional open-faced khachapuri filled with Chama Mama cheese blend, topped with butter and egg. (egg comes mixed in already)

Imereti region - Our signature dough filled with Chama Mama cheese blend (4 slices)

Freshly baked bread. Served with Ajika with sunflower oil

Served with Imeruli Ajika

Puff pastry filled with Chama Mama cheese blend. Served with Winter grain salad

Puff pastry filled with spiced beans. Served with Fall Harvest Salad

Georgian dumpling with Lamb

Georgian Dumpling with Mushroom

Pan Fried Beef and Pork Khinkali

Pan fried Lamb Khinkali

Pan Fried Mushroom Khinkali

Grilled Chicken with winter grain salad wrapped in lavash and grilled. Comes with choice of Crispy Smashed potatoes or Winter grain salad on the side.

Georgian chicken salad topped with pickled red cabbage in our house made bread with ajika. Comes with choice of Crispy smashed potatoes or Winter grain salad on the side.

House blend of beef and pork, topped with arugula, mozzarella and Imeruli ajika. Comes with choice of Crispy smashed potatoes or Winter grain salad on the side.

Adjika with sunflower oil. Ghognasho adjika and Imeruli adjika

Variety of House Ferments* *may vary

Roasted Salmon with Svanuri salt and lemon

Roasted Oyster Mushroom with svanuri salt

Grilled Chicken with svanuri salt

2 pieces of Chama Mama bread

Georgian style harissa

Georgian spiced red plum sauce

Roasted onion and walnut based spread

Georgian spiced tomato sauce

Puff Pastry filled with creme patissiere topped with powdered sugar and raspberry

Traditional Georgian sweet grape pudding

Soft multilayer dulce de leche cake

Campari tomato, persian cucumber salad with fresh herbs, radish, sunflower oil and wine vinegar.

Baby romaine, wheat berries, roasted chickpeas, dried cranberry, pickled red cabbage, glazed walnuts, fresh herbs, pomegranate with sunflower oil and vinegar

Roasted carrot, walnuts, roasted onion, garlic, coriander, cilantro and pomegranate

Georgian wild plant, walnut paste, onion, coriander. Topped with cilantro and pomegranate

Eggplant, walnuts, onion, garlic, coriander, pomegranate molasses, cilantro and pomegranate

Red kidney beans, walnuts, onion, garlic, coriander, cilantro and pomegranate

Spinach, walnuts, onion, garlic, coriander, cilantro and pomegranate

Brioche milk bread, chicken liver pate, white cherry preserves, glazed walnuts and dried cranberry

Roasted vegetable ragout with eggplant, zucchini, yellow squash, red bell pepper and tomato

Mushroom cream soup topped with pomegranate molasses. Served with Winter grain salad

Adjara region - Traditional open-faced khachapuri filled with Chama Mama cheese blend, topped with butter and egg. (egg comes mixed in already)

Imereti region - Our signature dough filled with Chama Mama cheese blend (4 slices)

Freshly baked bread. Served with Ajika with sunflower oil

Served with Imeruli Ajika

Puff pastry filled with Chama Mama cheese blend. Served with Winter grain salad

Puff pastry filled with spiced beans. Served with Fall Harvest Salad

Georgian dumpling with Lamb

Georgian Dumpling with Mushroom

Pan Fried Beef and Pork Khinkali

Pan fried Lamb Khinkali

Pan Fried Mushroom Khinkali

House blend of beef and pork, topped with arugula, mozzarella and Imeruli adjika. Served with choice of Fall Harvest Salad or Crispy potatoes *egg comes hard fried

Marinated chicken skewers served with house tkemali, red onions and pomegranate

Marinated Pork skewers served with house tkemali, red onions and pomegranate

House blend of beef and pork wrapped in lavash and served with satsebeli sauce.

House blend of chicken wrapped in lavash and served with satsebeli sauce.

Georgian Farmers Cheese Pancakes. Strawberry puree. Fresh Raspberry

2 pieces of Chama Mama bread

Adjika with sunflower oil. Ghognasho adjika and Imeruli adjika

Roasted Salmon with Svanuri salt and lemon

Roasted Oyster Mushroom with svanuri salt

Grilled Chicken with svanuri salt

Variety of House Ferments* *may vary

Georgian style harissa

Georgian spiced red plum sauce

Roasted onion and walnut based spread

Georgian spiced tomato sauce

Traditional Georgian sweet grape pudding

Soft multilayer dulce de leche cake

Puff Pastry filled with creme patissiere topped with powdered sugar and raspberry

Chama Mama Old Fashioned (Serves 2, 8oz) Primary Liquor(s): Bourbon *Contains Tree nut *Must be 21 or older to purchase *All alcoholic beverages must be accompanied by a substantial food item

Lavender Blossom (Serves 2, 8oz) Primary Liquor(s): Gin *Must be 21 or older to purchase *All alcoholic beverages must be accompanied by a substantial food item

Fresh Mint Chacha (Serves 2, 8oz) Primary Liquor(s): Chacha Spirit distilled from grapes *Must be 21 or older to purchase *All alcoholic beverages must be accompanied by a substantial food item

A smooth balance of hops and malt with a distinct crispness and a refreshing finish ABV: 4.8% *Must be 21 or older to purchase

Malt character is expectedly light. Touch of honey and a complementary biscuity notes ABV: 5.4% *Must be 21 or older to purchase

Medium amber IPA with notes of citrus ABV: 7.3% *Must be 21 or older to purchase

Churchkhela with Walnuts in Saperavi Grape

Churchkhela with Hazelnuts in Rkatsiteli Grape

Churchkhela with Hazelnut in Saperavi Grape