Chalupa’s topping: Sautéed mushrooms, tomato, jalapeño peppers, onion and cilantro. Monterrey Topping: Sautéed mushrooms, bell peppers, onion, and Monterrey Jack cheese. Rancheras Topping: Signature Ranchero (tomato) sauce with melted Monterrey Jack cheese. Mexicana Topping: Sautéed onions, tomato, jalapeño peppers, and cilantro. Poblanas Topping: Sautéed onion, tomato, poblano peppers, cilantro, and Monterrey Jack Cheese.