Chai Thai Kitchen Menu

Sautéed with broccoli and brown sauce.

Sautéed with garlic, mushrooms, scallions and white pepper

Sautéed with chili, bell peppers, onions, scallions and basil sauce. (Choose a spice level Mild, Medium or Hot)

Coconut milk, bamboo shoots, bell peppers and basils. (Choose a spice level Mild, Medium or Hot)

Sautéed rice noodles with egg, peanuts, scallions and bean sprouts. (Choose a spice level Mild, Medium or Hot)

Sautéed flat rice noodles with egg, broccoli and black soy sauce

Spicy noodles with Thai spicy chicken broth served with bean sprouts and ground peanuts. Choice of: Rice Noodles or Bean Thread Noodles. (Choose a spice level Mild, Medium or Hot)

Stir fried with egg, onions, scallions and flavorful chef’s sauce

Stir fried with egg, onions, scallions and flavorful chef’s sauce.

Stir fried with garlic, onions, scallion, red bell peppers and sweet basil. (Choose a spice level Mild, Medium or Hot)

Sautéed flat rice noodles with bell pepper, onions, scallion, fresh basil leaves and spicy brown sauce. (Choose a spice level Mild, Medium or Hot)

Chicken in coconut broth with mushrooms and aromatic Thai herbs

Chicken with glass noodles, Napa cabbage, onions and shiitake mushrooms

Shrimps, peanuts, tomatoes, string beans, and garlic, in spicy lime dressing

Grilled beef with red onions, scallions, cucumber, mint leaves and roasted rice in spicy lime dressing. (Choose a spice level Mild, Medium or Hot)

Minced chicken with red onion, scallions, mints leaves and roasted rice in spicy lime dressing

Deep-fried lightly battered sliced calamari served with sweet chili sauce

Served with plum sauce (3 pcs)

Served with special hoisin and peanut sauce (2 pcs) (Choice of: Vegetable, Shrimps +2)

Fresh sweet corn kernels mixed in a batter with Thai curry paste (4 pcs)

Steamed dumpling filled with shrimp, chicken and water chestnuts (4 pcs) Choice of: Non Spicy, Spicy (Served with fish roe and spicy soy sauce)

Choice of: chicken +1, or vegetables (4 pcs)

Served with house spicy, sweet and sour sauce

Slow cooked pork belly seasoned with five spices sauce

Marinated chicken skewers, grilled and served with homemade peanut sauce and fresh cucumber relish. (4 pcs)

Sautéed eggplant with chili and sweet basil in spicy brown gravy sauce

Crispy vegetarian duck with chili and basil or garlic sauce.

Steamed mixed vegetables with side of Peanut sauce

Steamed mixed vegetables with chef’s flavorful brown sauce.

Stir fried crispy tofu

Your choice of: Chili and Basil Sauce: (Sauteed with garlic, red bell peppers, onions, scallion and basil leaves), Panang curry sauce: (With kaffir lime leaves, string beans and lychee nuts) or Pineapple curry sauce: (String beans, red bell pepper, mushrooms, pineapple and basil leaves)

Thai style sliced BBQ beef served with homemade special dipping sauce

Grilled pork shoulder on hot sizzling plate topped with spicy homemade sauce (Add Sticky Rice +2)

Tender chicken stir-fried with cashew nuts, red bell peppers, onions, scallions and delicious light brown gravy.

Sautéed with basil, red bell peppers, garlic, onions, scallion, chili sauce. (Add Fried Egg +2)

Sautéed with Onion, Scallion, red bell pepper, mushroom and cashew nuts

Coconut milk, bamboo shoots, bell peppers and basils

Coconut milk, bamboo shoots, bell peppers and basils

Coconut milk, potatoes and red onions

Kaffir lime leaves and string bean (lychee nuts only for duck panang)

String beans, red bell pepper, mushrooms, pineapple and basil leaves

Wild ginger and green peppercorn in spicy brown sauce. (Choose a spice level Mild, Medium or Hot)

Jumbo shrimps, pork belly, ginger, shiitake mushrooms, Chinese celery

Served with Honey dark soy sauce and broccoli

Stir fried with egg, onions, scallions and flavorful chef’s sauce

Stir fried with egg, onions, scallions and flavorful chef’s sauce

Stir fried with garlic, onions, scallion, red bell peppers and sweet basil. (Choose a spice level Mild, Medium or Hot)

Sautéed rice noodle with egg, peanuts, scallions and bean sprouts. (Choose a spice level Mild, Medium or Hot)

Flat rice noodles sautéed with egg, broccoli and black soy sauce

Sautéed flat rice noodles with bell pepper, onions, scallion, fresh basil leaves and spicy brown sauce. (Choose a spice level Mild, Medium or Hot)

Vietnamese beef noodle soup with rice noodles, beef, rare beef eye round, onions, celery and bean sprouts

Northern style chicken curry broth with egg noodles.

Dry apple, wild flower honey, prickly pear, bamboo shoots, served Hot or Cold

A blend of junmai sake & yuzu juice, refreshing and undoubtedly unique.

Bottle

Bottle

Bottle

Bottle

Barcardi Limon Rum, Blue Curacao, Coco Mint Syrup, Fresh Lime Juice and Soda Water

Beefeater Gin, St.Germain Liqueur, Fresh Lemon Sour and Lime Juice

Lemongrass Infused Vodka, Cranberry Juice, Fresh Lemon Sour and Sparking Wine

Hornitos Tequila, Cointreau, Fresh Lemon Sour and Lime Juice

Absolut Ruby, Triple Sec, Cranberry Juice and Fresh Lime Juice

Passion fruit sorbet and Sparking Wine

Strawberry sorbet and Sparking Wine

Lychee juice, Soho Lychee and Sparking Wine

Orange juice and Sparking Wine

Beefeater gin, fresh lemon juice, homemade lavender syrup and soda water

Crushed fresh strawberries, mint, fresh lime juice, Cruzan rum, simple syrup and soda water