Authentic Thai with Innovative Twists Born and raised in Thailand, owner and Executive Chef Amornrat Aksornnan brought with her Thai traditional family recipes when she first moved to New York City. Her love of cooking become her career aspiration. At Chai Thai Home Kitchen, Amornrat only believes in using authentic Thai ingredients and fresh products from farmers markets to prepare her dishes. Through her experience and innovation, she creates Thai homestyle cooking meals with an international twist, making certain that each one of them bursts with flavors.