Cancun Restaurant Menu

Flour tortilla with cheese and beans. Deep fried to a golden brown and topped with cheese sauce, lettuce, sour cream, guacamole, and pico de gallo. Served with mexican rice and beans.

Sliced grill chicken on a bed of rice topped with cheese dip.

Chicken or steak fajitas served on a bed of crisp nachos and topped with sauteed onions, bell peppers, tomatoes, and melted cheese.

Flour tortilla with cheese and beans. Deep fried to a golden brown and topped with cheese sauce, lettuce, sour cream, guacamole, and pico de gallo. Served with mexican rice and beans.

Flour tortilla stuffed with marinated steak or chicken fajitas then grilled. Served with lettuce, sour cream, pico de gallo, and guacamole.

Fajitas served with mexican rice, beans, lettuce, sour cream, guacamole, pico de gallo, and your choice of corn or flour tortillas.

Tortilla filled with cheese and a portion shredded chicken and grilled. Served with lettuce, sour cream, pico de gallo, and guacamole.

Four deep-fried corn tortillas stuffed with shredded beef or chicken served with lettuce, sour cream, guacamole and pico de gallo.

Four corn tortillas with carne asada topped with pico de gallo, cilantro, onions and salsa Verde.

Two flour tortillas filled one shredded beef and one shredded chicken deep fried and topped with cheese dip. Served with rice, beans, lettuce and sour cream.

Grilled steak, grilled onions, bell peppers and tomatoes served in a tortilla bowl topped with lettuce, cheese, sour cream, pico de gallo and guacamole.

Spicy grilled chicken tenders on a bed of lettuce, fried tortilla strips, avocado, tomatoes, onions, egg slices, and shredded cheese with choice of dressing.

Ten chicken wings deep fried and topped with sauce. Served with celery, carrots, and dressing.

Six fried mini-rolls stuffed with grilled chicken, black beans, corn, spinach, jalapenos, onions, bell peppers and melted cheese. Served on a bed of lettuce with our homemade baja sauce.

Fries topped with steak, cheese dip, lettuce, pico de gallo, and sour cream!

Cheese nachos with beef, shredded chicken, and beans. Topped with lettuce and sour cream.

Mexican street style.

Melted monterrey jack cheese topped with chorizo, bell peppers, tomatoes, and onions. Served with tortillas.

Shrimp fajitas served on a bed of crisp nachos and topped with sauteed vegetables and melted cheese.

Four pieces. Bacon cheese stuffed four dip fried jalapenos stuffed with cheese wrapped in grill bacon. Served with pico de gallo and lime.

Shrimp cocktail with large shrimp, avocado slices, pico de gallo served in our homemade sauce.

Skewer of each chicken, steak, and shrimp marinated in spices, four chicken wings, and four pieces of quesadilla. Served with beef pico de gallon and cheese dip.

Combination of cheese dip and mexican sausage.

Beef pico de gallo cheese dip.

Tortilla filled with cheese and a portion shredded chicken and grilled. Served with lettuce, sour cream, pico de gallo, and guacamole.

Flour tortilla filled with grilled shrimp, cheese, and sauteed vegetables and grilled. Served with lettuce, sour cream, pico de gallo, and guacamole.

Flour tortilla filled with melted cheese, spinach, and mushrooms grilled. Served with lettuce, sour cream, pico de gallo, and guacamole.

Flour tortilla filled with cheese and sautéed veggies (carrots, celery, green bell peppers, onions, squash, and zucchini).

Served with lettuce, sour cream, pico de gallo, and guacamole.

Giant flour tortilla filled with steak, chicken, shrimp and chorizo. Garnished with lettuce, guacamole, pico and sour cream.

Tender strips of marinated steak, chicken, and shrimp. Cooked with sauteed onions, bell peppers, and tomatoes. Fajitas served with mexican rice, beans, lettuce, sour cream, guacamole, pico de gallo, and your choice of corn or flour tortillas.

Shrimp grilled and combined with sauteed vegetables. Fajitas served with mexican rice, beans, lettuce, sour cream, guacamole, pico de gallo, and your choice of corn or flour tortillas.

Pork carnitas served with bell peppers, onions and tomatoes. Served with rice, beans, lettuce, sour cream, guacamole, pico de gallo and your choice of flour or corn tortillas.

For two. Tender strips of marinated chicken breast and steak with sauteed onions, bell peppers, and tomatoes. Fajitas served with mexican rice, beans, lettuce, sour cream, guacamole, pico de gallo, and your choice of corn or flour tortillas.

Large skillet filled with grilled tender marinated chicken, steak, shrimp, scallops, pork tips, and sauteed vegetables. Two mexican salads including mexican rice, beans, lettuce, pico de gallo, guacamole, and sour cream. Served with tortillas. Fajitas served with mexican rice, beans, lettuce, sour cream, guacamole, pico de gallo, and your choice of corn or flour tortillas.

Shrimp marinated in grilled and garnished with a lemon wedge and garlic butter. Served with mexican rice.

Whole tilapia bone in, head on, and deep fried. Garlic style.

Spicy seasoned shrimp served with rice, lettuce, lime, avocados, and pico de gallo!

Sirloin steak cooked to taste and jumbo grilled shrimp marinated. Served with a lemon wedge, garlic butter, and mexican rice.

Large shrimp cocktail, avocado slices, pico de gallo, served in our own creative sauce.

Flour tortilla with cheese and beans. Deep fried to a golden brown and topped with cheese sauce, lettuce, sour cream, guacamole, and pico de gallo. Served with mexican rice and beans.

Flour tortilla with cheese and beans. Deep fried to a golden brown and topped with cheese sauce, lettuce, sour cream, guacamole, and pico de gallo. Served with mexican rice and beans.

Flour tortilla filled with pulled brisket. Served with a side of lettuce, sour cream, guacamole, pico de gallo, rice and beans.

Flour tortilla filled with carrots, green bell pepper, onions, zucchini and squash. Served with lettuce, sour cream, guacamole, pico de gallo, rice and beans.

Flour tortilla with cheese and beans. Deep fried to a golden brown and topped with cheese sauce, lettuce, sour cream, guacamole, and pico de gallo. Served with mexican rice and beans.

Flour tortilla filled with shrimp sautéed veggies (carrot, green bell pepper, onions, zucchini and squash. Deep fried to a golden brown and topped with cheese sauce, lettuce, sour cream, guacamole, and pico de gallo. Served with mexican rice and beans.

Extra large flour tortilla stuffed with rice and beans and your choice of protein.

Onions peppers and tomatoes smothered in cheese and burrito salsa. served with rice lettuce and pico de gallo.

A large burrito stuffed with ole bay seasoned shrimp, black beans, rice, and pico de gallo.

Flour tortilla stuffed with pork cooked with tomatoes, onions, bell peppers. Topped with cheese, lettuce, and tomatoes. Served with rice and avocado slices.

Bean burrito topped with sauteed vegetables, burrito sauce and cheese sauce.

Burrito stuffed with grilled chicken, black beans, rice, chipotle sauce, cheese dip. Served with lettuce, pico de gallo, sour cream and guacamole.

Chile Colorado smothered with steak chunks and beans all inside a big flour tortilla covered with cheese and chile Colorado. Served with mexican rice and pico de gallo.

Four corn tortillas filled with marinated breast of chicken smothered with hot tomatillo sauce, cheese, and sour cream.

Three cheese enchiladas topped with tender pork tips, cooked tomatoes, onions, bell peppers, and enchilada sauce. Garnished with a salad.

Four corn tortillas filled with spinach, sour cream, and mushrooms. Topped with spinach sauce, lettuce, and pico de gallo.

Three stuffed tacos with Birria beef, cheese drenched in our homemade Birria salsa. Served with lime, cilantro and onions.

Tender pork tips garnished with lettuce, pico de gallo, and tomato. Served with mexican rice, beans, and tortillas.

Sirloin steak, marinated and cooked to grill. Garnished with lettuce, lime, onions, and sliced avocado. Served with mexican rice, beans, and tortillas.

Tostada, taco, chile relleno, tamale, and enchilada. Served with mexican rice and beans.

Combination of grilled steak, chicken, shrimp, chorizo, and carnitas. Garnished with grilled cactus, and cheese served on a hot sauce. Molcajete with red sauce and two rice and beans.

Pork tips smothered in green tomatillo sauce served with rice and beans.

A classic Mexican stew with Birria beef served with cilantro, onions and tortillas.

Smothered with cooked onions, tomatoes, and bell peppers. Served with mexican rice, beans, and tortillas.

Diced broiled steak with red chile sauce. Served with mexican rice, beans, and tortillas.

Served with rice and refried beans.

Served with rice, lettuce, and pico de gallo.

Chicken breasts marinated in tropical sauce and grilled. Served with mexican rice, beans, lettuce, sour cream, and guacamole.

Marinated chicken breast topped with a layer of melted cheese and a great bbq sauce. Served with mexican rice, beans, lettuce, and sour cream.

Two chicken breasts marinated in chipotle dressing and grilled. Served with rice, beans, lettuce, sour cream, pico de gallo, guacamole, and flour tortillas.

Marinated chicken breast with sauteed vegetables and melted cheese. With mexican rice, lettuce, guacamole, and sour cream.

Strips of chicken breast sauteed with onions, mushrooms, sour cream cheese sauce. Served with rice and tortillas.

A mexican bread spread with beans, ham, chorizo, swiss cheese, mustard dressing, onions, tomatoes and avocado. Served with fries.

Grilled and garnished with lettuce, tomato, and onion. Served with fries.

Our version of a Philly cheese steak sandwich with sirloin steak thinly diced and broiled, mixed with green peppers and onions, covered with monterrey jack cheese. Served with fries.

A flour tortilla filled with beans, cheese, and sauteed vegetable and grilled.

A flour tortilla filled with beans, cheese, and sauteed vegetables. Deep fried to a golden brown and topped with cheese sauce, lettuce, sour cream, guacamole, and pico de gallo. Served with mexican rice and beans.

Mixed grilled vegetables cooked to perfection. Served with lettuce, pico de gallo, guacamole, sour cream, and corn or flour tortillas.

Three pieces.

An intensely flavored, refreshing, spicy cherry alternative to regular cola.

A crisp, refreshing taste you know and love with zero calories.

A smooth, creamy cinnamon taste of Mexico's cold milky beverage

hibiscus iced tea drink made from dried hibiscus flowers.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A sweet, spiced favorite that’s stood the test of time.

Traditional mexican style creme caramel custard made fresh.

A mixture of bananas, butter, cinnamon, and sugar rolled into a flour tortilla and fried. Served with caramel sauce and whipped cream.

Traditional mexican pastry served with vanilla ice cream, topped with cinnamon, sugar, chocolate syrup and whipped cream.

A flour tortilla deep fried to a golden brown and topped with honey butter and cinnamon.