In 2019, Christopher and Melissa opened Canal House Station, a hidden gem tucked into an elegantly restored 1870s train station on the banks of the Delaware River in tiny Milford, NJ. Their idiosyncratic, modern American cuisine is inspired by local ingredients that are ripe and in season in Hunterdon and Bucks County. They are two women, cooking together, and sharing their love of gathering people around the table to eat good food. They have been nominated twice for a James Beard Foundation “Best Chef: Mid Atlantic” award.