Calabash African Kitchen Menu

$$West African, Vegetarian

1750 S Rainbow Blvd Suite 6-8, Las Vegas, NV 89146

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APPETIZERS SALADS MAIN DISHES FROM THE GRILL SIDES DRINKS NON ALCOHOLIC DESSERTS VEGETARIAN OPTIONS

APPETIZERS
- Fataya-Pies / Empanadas
  Savory Turnovers/Empanadas (2) with choice of filling served with side of Calabash chili sauce.
  $7.00
- Senegalese Egg Rolls “Neem”
  Egg rolls (2) with beef, shrimp, and spicy vermicelli filling served with spring roll sauce.
  $8.00
- Fried Plantains
  Sweet ripe plantains fried to perfection. Crisp on the outside and soft on the inside.
  $7.00
- Black Eyed Pea Fritters “Akara”
  Blacked-Eyed pea fritters served with a savory onion sauce. A vegetarian delight!
  $9.00
- Chicken Wings
  6 chicken wings with our authentic Calabash spices. Served with Fries.
  $14.00
SALADS
- Calabash Salad
  Signature vegetarian salad with fresh mixed greens, tomatoes, cucumbers, and carrots with homemade barbecue dressing.
  $12.00
MAIN DISHES
- Jollof Rice "Cheb / Benachin"
  Boldly flavored and most celebrated West African rice dish with choice of meat, vegetables and rice simmered in tomato base. This hearty one-pot meal is the National dish of SeneGambia.
  $20.00
- Okra Stew "Soup Kanja"
  Traditional Gambian dish where gumbo finds its roots. Chopped okra stewed, lamb, smoked fish, palm oil, and spices. Served with one choice of side.
  $19.00
- Peanut Butter Stew "Mafe / Domoda"
  A hearty delicious peanut butter soup with choice of meat, vegetables, and spices. Served with choice of side.
  $19.00
- Cassava Leaf Stew "Palasas"
  Chopped cassava leaves stewed with lamb, palm oil, spices, and ground peanuts. Served with choice side.
  $19.00
- Oxtail Stew/Soup
  Succulent slow-cooked tender oxtails in a rich blend of Senegambian seasonings served as a stew. Served with one choice of side.
  $28.00
- Bean Stew "Ndembe"
  Black eyed pea stew cooked with onions, bell peppers, garlic, and homemade seasonings.
  $18.00
- Red Stew “Chu”
  Traditional Senegambian tomato-based stew with spiced vegetables. Served with one choice of side.
  $19.00
- Egusi Soup
  Famous Nigerian soup with ground egusi seed, ugu & bitter leaves, red palm oil, smoked fish, crayfish, and spices. Served with choice of side.
  $25.00
- Goat Pepper Soup
  A bold and light African soup with Goat meat chunks, ginger, mint, peppers, and spices. Served with one choice of side.
  $26.00
FROM THE GRILL
- Red Snapper
  Whole Red Snapper either Grilled or Fried marinated with authentic Calabash seasonings. Served with onion confit, salsa, and one choice of side.
  $33.00
- Tilapia
  Whole Tilapia either Grilled or Fried marinated with authentic Calabash seasonings. Served with onion confit, salsa, and one choice of side.
  $24.00
- Grilled Meat “Dibi / Afra / Suya”
  Popular SeneGambian street food. Meat marinated in authentic Calabash seasonings and char-grilled. Served with pickled onions, spicy mustard, and choice of side.
  $20.00
- Yassa
  Char-grilled meat marinated in garlic, ginger, Cajun, lemon, authentic Calabash seasonings, covered with tangy caramelized onion on a bed of rice.
  $20.00
- Shawarma
  A wrap with char-grilled choice of meat, sprinkling of fries, tomato, savory onion, and homemade sauce.
  $14.00
SIDES
- Side Of Jollof Rice
  Side portion of our famous Jollof Rice, simmered in fish & tomato base, no meat.
  $7.00
- French Fries
  Side of French Fries.
  $4.00
- Side Of White Rice
  Side of steamed White rice.
  $5.00
- Fufu "Pounded Yam"
  Dough like starch made from yam formed into a ball and served warm. Best combined with our soups & stews!
  $5.00
- Fried Plantains
  Sweet ripe plantains fried to perfection. Crisp on the outside and soft on the inside.
  $7.00
- Side Of Attieke Couscous
  Side of Attieke, a couscous made from cassava, both healthy and gluten free.
  $6.00
DRINKS NON ALCOHOLIC
- Hibiscus Juice "Bissap / Wonjo"
  It’s a traditional West African juice made with hibiscus and mint.
  $6.00
- Senegambia Ice Tea
  Ice tea with pineapple and lime juice.
  $6.00
- Baobab Juice " Bouye"
  An ancient African juice made from the Baobab fruit and coconut milk.
  $6.00
- Soda
  12oz bottle or can of soda. Featuring Coke, Diet Coke, Dr Pepper, Fanta, Ginger Ale, Sprite, and Vimto.
  $3.00
- Ginger Pineapple Juice
  A zesty refreshing West African juice made with Ginger, pineapple, and mint.
  $6.00
- Malta (Non-Alcoholic)
  Lightly carbonated malted non-alcoholic beverage, 12oz.
  $4.00
- Coconut Water
  A 12oz serving of coconut water.
  $3.00
- Perrier Sparkling Water
  A 12oz bottle of sparkling water.
  $3.00
- Water Bottled
  16oz bottle of purified water.
  $2.00
- Apple Juice
  Bottle of Apple Juice, 10oz.
  $2.00
- Pineapple Juice
  8.4oz can of pineapple juice.
  $2.00
- Ginger Beer (Non-Alcoholic)
  A non-alcoholic ginger based beverage, 12oz.
  $4.00
DESSERTS
- Chakri
  West African delight with millet/couscous, golden raisins, sweet cream, and coconut flakes.
  $9.00
- Cheesecake
  Cream cheese with graham cracker crust
  $7.00
- Chocolate Cake
  Layer of rich chocolate cake and fudge frosting
  $7.00
- Mango Mousse Pie
  Slice of delectable chilled mango mousse pie.
  $7.00
- Oreo Mouse Cheesecake
  Slice of delicious Oreo Mouse Cheesecake
  $7.00
VEGETARIAN OPTIONS
- Fried Plantains
  Sweet ripe plantains fried to perfection. Crisp on the outside and soft on the inside.
  $7.00
- Black Eyed Pea Fritters “Akara”
  Blacked-Eyed pea fritters served with a savory onion sauce. A vegetarian delight!
  $9.00
- Fataya-Pies / Empanadas
  Savory Turnovers/Empanadas (2) with choice of filling served with side of Calabash chili sauce.
  $7.00
- Calabash Salad
  Signature vegetarian salad with fresh mixed greens, tomatoes, cucumbers, and carrots with homemade barbecue dressing.
  $12.00
- Side Of Jollof Rice
  Side portion of our famous Jollof Rice, simmered in fish & tomato base, no meat.
  $7.00
- Okra Stew "Soup Kanja"
  Traditional Gambian dish where gumbo finds its roots. Chopped okra stewed, lamb, smoked fish, palm oil, and spices. Served with one choice of side.
  $19.00
- Cassava Leaf Stew "Palasas"
  Chopped cassava leaves stewed with lamb, palm oil, spices, and ground peanuts. Served with choice side.
  $19.00
- Peanut Butter Stew "Mafe / Domoda"
  A hearty delicious peanut butter soup with choice of meat, vegetables, and spices. Served with choice of side.
  $19.00
- Bean Stew "Ndembe"
  Black eyed pea stew cooked with onions, bell peppers, garlic, and homemade seasonings.
  $18.00
- Egusi Soup
  Famous Nigerian soup with ground egusi seed, ugu & bitter leaves, red palm oil, smoked fish, crayfish, and spices. Served with choice of side.
  $25.00
- Jollof Rice "Cheb / Benachin"
  Boldly flavored and most celebrated West African rice dish with choice of meat, vegetables and rice simmered in tomato base. This hearty one-pot meal is the National dish of SeneGambia.
  $20.00

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Calabash African Kitchen Menu

APPETIZERS

Fataya-Pies / Empanadas

Senegalese Egg Rolls “Neem”

Fried Plantains

Black Eyed Pea Fritters “Akara”

Chicken Wings

SALADS

Calabash Salad

MAIN DISHES

Jollof Rice "Cheb / Benachin"

Okra Stew "Soup Kanja"

Peanut Butter Stew "Mafe / Domoda"

Cassava Leaf Stew "Palasas"

Oxtail Stew/Soup

Bean Stew "Ndembe"

Red Stew “Chu”

Egusi Soup

Goat Pepper Soup

FROM THE GRILL

Red Snapper

Tilapia

Grilled Meat “Dibi / Afra / Suya”

Yassa

Shawarma

SIDES

Side Of Jollof Rice

French Fries

Side Of White Rice

Fufu "Pounded Yam"

Fried Plantains

Side Of Attieke Couscous

DRINKS NON ALCOHOLIC

Hibiscus Juice "Bissap / Wonjo"

Senegambia Ice Tea

Baobab Juice " Bouye"

Soda

Ginger Pineapple Juice

Malta (Non-Alcoholic)

Coconut Water

Perrier Sparkling Water

Water Bottled

Apple Juice

Pineapple Juice

Ginger Beer (Non-Alcoholic)

DESSERTS

Chakri

Cheesecake

Chocolate Cake

Mango Mousse Pie

Oreo Mouse Cheesecake

VEGETARIAN OPTIONS

Fried Plantains

Black Eyed Pea Fritters “Akara”

Fataya-Pies / Empanadas

Calabash Salad

Side Of Jollof Rice

Okra Stew "Soup Kanja"

Cassava Leaf Stew "Palasas"

Peanut Butter Stew "Mafe / Domoda"

Bean Stew "Ndembe"

Egusi Soup

Jollof Rice "Cheb / Benachin"

Menu Gallery

Menu Gallery