Calabash African Kitchen brings the amazing flavors of West African cuisine to Las Vegas. Signature Jollof rice and whole grilled fish headline a menu teeming with authentic spices & flavors. Explore rich stews like Oxtail, Egusi, and Okra alongside Fufu, a west African delight! Vegetarian and vegan options also abound, making Calabash a culinary adventure for all. Black owned & woman owned, Calabash is where Senegalese Restaurant meets Gambian cuisine.