Cafeteria 15L Menu

Truffle oil, fresh herbs, parmesan, housemade ketchup.

White cheddar cheese, pickles, thousand\nisland dressing, Hawaiian bread.

Garlic, sweet potato, bbq with dipping sauces.

Ranch, Thai chili dipping sauces.

Fresh corn tortilla chips, garlic, shallots, white cheddar, and gruyère cheese, cream.

Pickled golden raisins, serrano aioli, forbidden rice with cilantro curry vinaigrette

Shaved lemon, bacon bits, orange citrus vinaigrette

Parsley

Candied pecans, goat cheese, medjool dates, champagne vinaigrette.

Classic dressing, croutons, parmesan. \n\nConsuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Arugula, fried goat cheese, orange cider vinaigrette, spiced pumpkin seeds

Red cabbage, noodles, red onions, red bell peppers, carrots, mango, cherry tomatoes, peanut dressing. \n\nServed raw or undercooked or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.

Gala apples, cranberries, goat cheese, candied pecans, balsamic dressing.

Mixed greens and romaine, dates, goat cheese, green goddess vinaigrette, cornbread croutons

Havarti, white cheddar, black forest ham.

Au jus, creamed horseradish.

Consuming raw or undercooked meats, seafood, poultry, or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Guacamole, pepper jack cheese, roasted peppers, spicy mayonnaise. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

BBQ sauce, crispy onions, white cheddar, bacon. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Onion marmalade, spicy mayonnaise, arugula, tomatoes. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Spicy aioli, pickled red onion, butter lettuce

Fried chicken breast, tabasco-black pepper pork country gravy, Belgian waffle, pecan butter, maple syrup.

French fries, lemon, tarter sauce.

butternut squash puree, forbidden rice, shaved brussels sprouts, fresh pomegranate, spiced pepitas

wild mushroom risotto, demi glace, parmesan cheese

Garlic mashed potatoes, green beans, scallions.

creamy corn polenta, crispy broccolini, chicken demi

Roasted baby yukon gold potatoes, dressed by baby gem lettuce, fresh dill tarter sauce

Sausage Bolognese, melted burrata cheese, crispy basil

2 Short Ribs and 3 Fried Chicken Breasts. Included sides: Mashed Potatoes, Creamed Corn, Green Beans, Mac n' Cheese

2 Shrimp Scampi and 2 Chicken Scampi. Included sides: Mashed Potatoes, Creamed Corn, Green Beans, Grilled Bread\n

2 Ribeye Steaks and 2 Short Ribs. Included sides: Mashed Potatoes, Creamed Corn, Green Beans, Mac n' Cheese

Baked cauliflower typically layered with a creamy cheese sauce and breadcrumbs.

Vanilla, strawberry, chocolate, coffee or mocha.\n

Butterscotch and macadamia nut brownie, vanilla bean ice cream and caramel sauce\n

Chocolate brownie, chocolate mousse, chocolate ganache, berry puree\n

Mint chip ice cream, oreo cookie, fudge, whipped cream.\n

Warm pieces of seasonal pie served in a vanilla milkshake, caramel sauce, whipped cream, chopped pecans

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

A caffeine-free soda that provides a crisp, clear burst of lemon lime flavor 

Hand muddled lemons, fresh berries, topped with sparkling and lemon-lime soda. Choice of strawberry, blackberry or raspberry.

Tropical iced tea with pineapple juice.

Fresh watermelon and kiwi muddled with raspberry and lemon syrup, topped with sweet and sour

Lavender syrup, lemon, coconut cream, topped with coconut water

Fresh berries, berry purée, maple cream.

Fresh berries, pecan butter.

Fresh bananas, salted caramel sauce, maple cream.

Scrambled eggs, pork country gravy, breakfast potatoes, toast. \n\nServed raw or undercooked or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.

Toasted sourdough bread, smashed avocado, crispy prosciutto, poached egg, sprouts, everything seasoning, breakfast potatoes

Fried chicken breast, pork country gravy, belgian waffler, pecan butter

Poached eggs, spinach, tomatoes, english muffin, hollandaise, breakfast potatoes. \n\nServed raw or undercooked or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.

Choice of maple and brown sugar bacon sausage, chicken apple sausage, thick cut smoked bacon, breakfast potatoes, toast. \n\nServed raw or undercooked or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.

Oven roasted tomato pepper sauce, 2 eggs, crumbled feta cheese, green onion, extra virgin olive oil, sourdough toast.

Havarti, white cheddar, black forest ham .

Truffle oil, fresh herbs, parmesan, housemade ketchup.

Avocado, wakame, furikake, sweet soy sauce,\nWonton chips. \n\nServed raw or undercooked or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.

Ranch, thai chili dipping sauces.

Parsley

Classic dressing, croutons, parmesan. \n\nServed raw or undercooked or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.

Gala apples, cranberries, goat cheese, candied pecans, balsamic dressing.

Mixed greens and romaine, dates, goat cheese, cherry tomatoes, avocado, cornbread croutons, green goddess vinaigrette

Butterscotch and macadamia nut brownie\nWith vanilla ice cream and caramel sauce.

Mint chip ice cream, oreo cookie, fudge,\nWhipped cream.

Chocolate brownie, chocolate mousse, chocolate ganache, berry purée.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

A caffeine-free soda that provides a crisp, clear burst of lemon lime flavor