Butter & Fold is your pastry and coffee experience. Our bar is the perfect spot to take a moment to taste and experience a bit of European culture through a time-lapse with your friends, indulging in their fresh pastry and coffee. Butter & Fold’s pastries are made in small batches using organic local farmer’s market veggies and fruits, organic local Shepherd’s Farm pasture eggs, organic pasture-raised butter, and 100% grass-fed A2/A2 milk, offering quality you can taste and an experience you will remember. In their bakery they focus on quality over quantity, introducing French-style pastries to the neighborhood from their kitchen to your coffee bar home.