BURD CHICKEN RICE

Our specialty is in Southeast Asia’s favorite comfort food and fresh-pressed sugarcane juice. Whether you call chicken rice Bai Mon, Com Ga, Kao Gao, or Hainan Chicken, our take on this classic dish embraces hearty tradition with just a pinch of California Cambodian flare. We’re thrilled to share our chicken rice and the beverage that defined our childhoods in sunny Phnom Penh streets and invite you to our family’s dinner table.