Bruster's Real Ice Cream Menu

4 Scoops of Ice CreamCAL. 550-1130

2 Scoops of Ice Cream, Ice, Sorbet, or SherbetCAL. 190-450

Vanilla Ice Cream Over a Warmed Brownie, Topped with Hot Fudge, Whipped Cream and a CherryCAL. 1000

4 Scoops of Ice CreamCAL. 360-860

2 Scoops of Ice Cream, Ice, Sorbet, or Sherbet in a Freshly Baked Waffle BowlCAL. 380-730

Diced Bananas on Chocolate, Strawberry, and Vanilla Ice Cream. Topped with Chocolate Syrup, Strawberries, Pineapple, a Pretzel Rod, Whipped Cream and Cherry On TopCAL. 1000

Yellow Cake Topped with Vanilla Ice Cream, Strawberry Sauce, Whipped Cream and a Cherry

CAL. 880-2240

Ice Cream Blended Until Thick and Creamy 32 ozCAL. 1150-1280

1 Scoop of Ice CreamCAL. 80-260

Sorbet, Sherbet or Italian Ice blended with Sprite® 22 ozCAL. 460-600

2 Scoops of Ice Cream, Ice, Sorbet, or Sherbet in a Freshly Baked Waffle BowlCAL. 380-730

4 Scoops of Ice CreamCAL. 550-1130

4 Scoops of Ice CreamCAL. 360-860

2 Scoops of Ice Cream, Ice, Sorbet, or SherbetCAL. 190-450

Ice Cream Blended Until Thick and Creamy 32 ozCAL. 1150-1280

Ice Cream Blended Until Thick and Creamy16 ozCAL. 620-680

Choice of Cookie, Candy or Topping Treats Whipped in Vanilla Ice Cream 16 ozCAL. 830-1060

CAL. 440-1120

CAL. 880-2240

Diced Bananas on Chocolate, Strawberry, and Vanilla Ice Cream. Topped with Chocolate Syrup, Strawberries, Pineapple, a Pretzel Rod, Whipped Cream and Cherry On TopCAL. 1000

Choose Your Flavor of Ice Cream and Toppings of ChoiceCAL. 540-760

Vanilla Ice Cream, Hot Fudge, Caramel, Pecans, Whipped Cream and a CherryCAL. 970

Yellow Cake Topped with Vanilla Ice Cream, Strawberry Sauce, Whipped Cream and a Cherry

Vanilla Ice Cream with Reese`s® Chunks, Peanut Butter Sauce, Hot Fudge, Whipped Cream and a CherryCAL. 1060

Vanilla Ice Cream, Chocolate Sauce, Sprinkles and a Dino Sugar CookieCAL. 430

Vanilla Ice Cream with OREO® Crumbles and a Gummy WormCAL. 220