Brick Street Burrito

Brick Street Burrito brings the taste of San Diego to Indiana. During their time at Point Loma Nazarene University, Evan and Christina Costas, got hooked on California burritos and upon moving back to the Midwest, they were determined to bring this concept with them. A “real” California burrito replaces the traditional rice and beans with French fries. BSB features three homemade salsas. Pour one of our three salsas (roja, caliente, verde) on each bite, in true San Diego fashion. Don’t love burritos? We also offer a variety of burrito and bowl options, tacos, quesadillas and fresh chips and guac. Canned beer and wine are available for carryout so be sure to grab a few beverages on your way down to the park. Whether it’s dine-in, carryout,