Brass Fork Menu

Dried cherries, walnuts, honey

Three pancakes, three eggs any style, three pieces of bacon or sausage, hash brown potatoes

Two eggs any style, choice of two bacon or sausage, hash browns, choice of toast

Whipped butter, maple syrup

Our signature 1 lb. ham steak with three eggs any style, toast and hash browns

Whole eggs or egg whites. Choose any two: Onions, tomato, mushrooms, olives, jalapeños, bell peppers each additional item $0.50. Ham, applewood bacon, pork sausage, all-natural chicken, American, Swiss, cheddar, provolone cheese each additional item $1

NY steak cooked to order with three eggs any style, toast and hash browns

Crispy honey-bbq or Buffalo-style, served with ranch dressing

Crispy, honey-bbq or Buffalo-style, served with ranch dressing

Signature cocktail sauce

Iceberg lettuce, grilled, all-natural chicken, chives, applewood smoked bacon, tomato, avocado, blue cheese, hard-boiled eggs, white french dressing

Bacon, lettuce & tomato on your choice of white, wheat or sourdough bread, served with French fries

Slowly roasted and sliced prime rib of beef with rich pan jus and horseradish sauce, served with French fries

Marinated grilled, chicken breast, lettuce, tomato, pesto aioli, ciabatta roll, served with French fries

Cheddar or American cheese on white, wheat or sourdough bread, served with French fries

Direct from South Philly, sliced grilled steak, sautéed peppers and onions with provolone cheese, served with French fries

The triple stack sandwich with thinly sliced turkey, bacon, lettuce, tomato and mayo, served with French fries

Pasta, marinara, garlic toast

Marinated grilled chicken breast, rice pilaf, fresh vegetables

Beer batter-dipped cod, golden-fried shrimp and French fries, served with coleslaw, tartar sauce and malt vinegar

NY strip loin, grilled to your taste and served with French fries and fresh vegetables

The Cafe Surf & Turf, NY strip loin grilled to your liking, topped with breaded fried shrimp and served with baked potato, fresh vegetables and cocktail sauce

Served with rice pilaf and fresh vegetables

Classic or herbal selections

Orange, cranberry, apple, tomato or grapefruit

San Pellegrino or Panna