Bourbon Jacks Honkytonk Grill Menu

2 large tortillas served with your choice of smoked chicken or ground beef, cheddar and Jack cheeses then topped with sour cream and Green Onions. Served with a side of house made salsa.

House cut fries topped with our cheese blend and bacon bits.

Topped with cheese, bacon, and Green Onions.

6 plump prawns served with cocktail sauce.

Garlic cheese bread, chicken wings, mozzarella sticks, and cheesy fries.

Smoked golden fried chicken wings served with Buffalo sauce on the side.

Battered and seasoned mozzarella cheese lightly fried. Served with marinara.

Slow smoked pork belly cubed then drizzled with our teriyaki, served with a little extra on the side.

Crispy cheddar Jack blend, perfect for dipping in our house made marinara.

Crispy, golden-brown onion rings served with a side of creamy dipping sauce.

Your choice of beef or smoked chicken on top of house made tortilla chips with cheddar Jack cheeses, jalapeño, tomato, black olives, then finished off with sour cream and Green Onions.

House made tortilla chips covered with cheddar and Jack cheeses, pulled pork that’s smoked in house, BBQ sauce, sour cream, and green onions.

Served in house slow smoked pork belly on top of house made tortilla chips along with cheddar Jack cheeses, teriyaki sauce, sour cream, and green onions.

Brisket that’s smoked right here in our kitchen on top of house made tortilla chips with cedar Jack cheeses, BBQ sauce, sour cream and green onions.

A golden fried tortilla bowl filled with fresh lettuce, cheddar Jack cheese, diced tomatoes, with your choice of beef or chicken topped with sour cream and house made salsa.

Fresh iceberg lettuce tossed in ranch dressing topped with crispy chicken tossed in Buffalo sauce, cheddar Jack cheeses, diced tomatoes, and croutons. Served with garlic bread.

Fresh iceberg lettuce tossed in ranch dressing topped with smoked chicken, diced tomatoes, cheddar Jack cheeses, and croutons. Served with garlic bread.

Crisp romaine lettuce tossed in Caesar dressing, croutons, and Parmesan cheese, topped with our in house smoked chicken breast. Served with garlic bread.

Our house smoked pork belly bites fried up crispy then added onto a bed of fresh lettuce tossed in ranch then topped with diced tomatoes, cheddar Jack cheeses, and croutons. Served with garlic bread.

1/2 lb. ground beef served on a bed of grilled onions topped with Swiss cheese, mayo, and Jack’s relish.

What’s in a name? 3/4 lb. of ground beef is in this name. Topped with 2 strips of bacon, American cheese, lettuce, onion, tomato and Jack's relish.

1/2 lb. ground beef smothered with BBQ sauce then topped with cheddar cheese and an onion ring.

3/4 lb. ground beef served on a French roll with cheddar Jack cheeses and house made au jus.

1/2 lb. ground beef topped with American, crispy hickory smoked bacon, lettuce, tomato, onion, mayo, and Jack’s relish.

1/2 lb. ground beef, topped with smoked bacon and a fried egg. Also comes with lettuce, tomato, onions, mayo, and Jack’s relish.

Jack Daniels barrel smoked brisket piled on a French roll topped with American or cheddar Jack blend cheese with your choice of BBQ sauce or au jus for dipping. Served with our house cut fries.

House made mac & cheese with slow smoked pork belly that’s fried crispy to top it off.

Slow smoked brisket with grilled onions and peppers on a French roll and topped off with Swiss cheese and served with our house cut fries.

White or wheat bread toasted with hickory smoked bacon, lettuce, tomato, and mayo. Served with fries.

A popular choice! A 1 lb. baked potato filled with butter, sour cream, cheddar cheese, green onions and then topped with your choice of smoked beef brisket or pulled pork.

Bringing it back to simple and delicious. House smoked sliced chicken breast topped with Swiss cheese, lettuce, and tomato on a brioche bun with mayo.

Our preferred kind of club. Served on a French roll comes Turkey, hickory smoked bacon, lettuce, and tomato, with mayo. Served with house cut fries.

Served in house smoked Turkey on a French roll with melted Swiss cheese, served with au jus and house cut fries.

Golden fried Chicken Fried steak smothered with sausage gravy on a brioche bun, served with house cut fries. You will need a fork and knife for this one.

Slow smoked, pulled, then drizzled with our BBQ sauce and piled onto a brioche bun. Served with fries and 1 of our sides.

With all our smoked specialties! Pulled pork, pork belly, and beef brisket, served with fries and 1 of our sides.

Smoked BBQ brisket sliced and drizzled with BBQ sauce piled onto a brioche bun served with fries and 1 of our sides.

Smoked kielbasa grilled and drizzled with our house made Carolina sauce topped off with some fresh grilled onions on a French roll. Served with fries and 1 of our sides.

Smoked in house pork belly, thickly cut topped with teriyaki sauce on a French roll. Served with fries and 1 of our sides.

Cowboy beans typically include a hearty mix of pinto and red beans, simmered with bacon, onion, and a blend of spices such as garlic and cumin, often finished with a touch of jalapeño for heat.

Crisp shredded cabbage in a creamy, tangy dressing.

Crispy, golden fries with a lightly salted finish.

Served with just butter, sour cream and chives also available.

Ranch, BBQ, honey mustard, Italian, Buffalo, tartar, blue cheese dressing, 1000 Island, mayo, horseradish, teriyaki, butter, house Carolina sauce, sour cream.

Choose to add a selection of cheese such as American, cheddar, Swiss, or Monterey Jack to enhance your dish.

Crispy thick-cut, smoked to perfection.

Smoked chicken typically includes a whole chicken that has been seasoned and slowly smoked to achieve a tender and smoky flavor profile.

A Polish-style sausage, typically includes a blend of pork and beef, seasoned with a mix of spices.

Tender, savory sliced pork, perfectly cured and gently seasoned for a classic taste.

Tender, slow-cooked pork, shredded and seasoned to perfection.

Slow-cooked, tender brisket with a rich, smoky flavor.

Scrambled, fried, over easy, or sunny side up.

Choice of scrambled, fried, over easy, or sunny side up.

Sausage gravy typically consists of ground sausage cooked into a thick, creamy gravy, often seasoned with herbs and spices.

Crisp, golden-brown bread, perfectly toasted for a comforting, simple pleasure.

A golden pancake typically accompanied by syrup, offering a classic American side dish experience.

Two buttermilk pancakes, typically served with a dusting of powdered sugar.

Three buttermilk pancakes, typically served with maple syrup and a dollop of butter.

Crispy thick-cut, smoked to perfection.

Savory, perfectly seasoned sausage links, a classic breakfast favorite.

A side portion of traditionally prepared ham, often featuring a slightly sweet or smoky flavor profile.

A small portion of cheese, typically served to complement your dish.