Boston Beer Garden Menu

Shaved steak, sauteed onions & peppers topped with American cheese. Choice of side

Grilled spicy togarshi salmon, bacon, lettuce, tomato & wasabi aioli served on rosemary focaccia. Choice of side.

Fried cod served on a sesame bun with LTO & tartar sauce. Choice of side.

Blackened tuna served rare, spring mix, wasabi aioli, red onions wrapped in a flour tortilla. Choice of side.

Gigantic all beef hot dog topped with chili, red onion, jalapenos, cheddar & jack cheese on a brioche bun. Choice of side.

Shaved prime rib on a French roll served with a side of au jus & horseradish cream sauce. Choice of side.

Your choice grilled, fried or buffalo style. Make it a sandwich or a wrap. Choice of side.

Chicken mixed with dried cranberries, walnut, sage & a touch of mayo. Served on a croissant with lettuce & tomato. Choice of side.

Sliced smoked turkey, bacon, scallions & havarti cheese. Served with cranberry chipotle & sour cream. Choice of side.

Stuffed with bacon & bleu cheese crumbles. Topped with bleu cheese & bacon!

Plant based burger that looks, cooks & taste like beef! Topped with sautéed onions & mushrooms.

Stuffed with bacon, BBQ sauce & cheddar cheese. Topped with more BBQ, bacon & cheddar!

Tossed in your choice of sauce. Buffalo Hot, Buffalo Mild, Teriyaki, BBQ, Garlic Parmesan, Mango Habanero, East Meets West, Jamaican Honey Jerk, Tennessee Hot Dry Rub, Blackened Dry Rub or Old Bay Dry Rub. Served with carrots, celery & 1 dressing.

Fresh tortilla chips smothered in cheddar & monterey jack cheese, jalapeños, pico de gallo & sour cream.

Classic kosher pickle chips lightly breaded & served with ranch dressing.

Monterey jack & cheddar cheese with a side of sour cream & pico de gallo.

Artisan crust topped with marinara, prosciutto, mozzarella, roasted red peppers, parmesan cheese & balsamic glaze.

Crispy egg rolls stuffed with prosciutto, roasted red peppers, basil, red onions & mozzarella. Served with balsamic reduction & evoo.

Warm pretzel rods served with spicy brown mustard & white queso dip.

Shaved prime rib topped with swiss cheese & horseradish cream sauce. Garnished with coleslaw. No substitutions.

Rare tuna sautéed in our 7 spice blend. Served on crispy wontons & topped with tri pepper slaw, wasabi aioli & sweet citrus glaze.

Tossed in your choice of sauce. Buffalo Hot, Buffalo Mild, Teriyaki, BBQ, Garlic Parmesan, Mango Habanero, East Meets West, Jamaican Honey Jerk, Tennessee Hot Dry Rub, Blackened Dry Rub or Old Bay Dry Rub. Served with carrots, celery & 2 dressing.

A thick creamy soup.

Topped with cheddar & monterey jack cheese & scallions.

Fried HOT Chicken tenders, sweet corn, red onions, carrots & bleu cheese crumbles over iceberg lettuce. Served with bleu cheese dressing.

Iceberg lettuce, carrots, cherry tomatoes, cucumbers, red onions & croutons. Your choice of dressing.

Grilled blackened salmon, avocado, cucumber, tomatoes, feta cheese & kalamata olives served over spring mix greens with citrus vinaigrette.

Iceberg lettuce with bleu cheese crumbles, cherry tomatoes and crispy pork belly finished with bleu cheese dressing and balsamic reduction.

Iceberg lettuce, grilled chicken, bacon, bleu cheese crumbles, black olives, egg & tomatoes served in a tortilla bowl. Your choice of dressing.

Jerk seasoned grilled shrimp on a bed of romaine lettuce with avocado, cherry tomatoes, red onions, corn & cilantro. Served with ranch dressing.

Rare tuna encrusted with pistachios, spring mix greens, wasabi peas, wontons & shaved cucumbers served with citrus vinaigrette dressing.

Iceberg lettuce, grilled blackened chicken, black beans corn, scallions, sour cream, pico de gallo, avocado served in a tortilla bowl with ranch dressing.

Two 6 oz. filets of cod fried to a golden brown & served on a bed of fries. Served with tartar sauce & garnish of coleslaw.

Filet tips glazed with BBQ sauce. Served with choice of two sides.

New York Strip seasoned & served with choice of two sides.

Chicken simmered with carrots, sweet peas & corn in our special sauce over garlic mashed potatoes. Topped with a flaky pastry.

Atlantic salmon grilled then finished with a teriyaki glaze. Served with choice of two sides.

Sauteed chicken in a velvet lemon sauce with capers. Served over garlic mashed potatoes.

Large panko coated shrimp fried & served on a bed of french fries served with cocktail sauce.

8 oz filet seasoned & grilled to perfection. Served with choice of two sides.

Two fried fish tacos with shredded cabbage, pico de gallo & chipotle aioli. Served with black beans & fresh tortilla chips.

Roasted chicken finished with a country sausage gravy served with garlic mashed potatoes.

Lattice shaped fried potatoes.

Green salad with caesar dressing and cheese.

Fried potatoes.

Sweet potato fries.

Green salad with mixed vegetables.

Cabbage salad.

Fried grated potatoes.

Cooked tortilla that is filled with cheese and folded in half.

Warm Double Chocolate Brownie, Vanilla Ice Cream, Whipped Cream, Caramel & Chocolate Sauce with a Cherry on top.

A long time BBG favorite! Topped with Vanilla Ice Cream, Whipped Cream & Caramel Sauce.

Stacked Churros tossed in Cinnamon Sugar Topped with Vanilla Ice Cream, Whipped Cream, Chocolate & Caramel sauces.