Bo Lings Menu

The perfect combination of spicy and savory made with pork, tofu, bamboo shoots, tree ear mushrooms, and egg in a flavorful chicken stock Spicy

Wispy egg ribbons in chicken stock

Chinese mushrooms, water chestnuts and a sweet hoisin-chili sauce served with lettuce and crispy rice noodles

(2)

Crispy calamari rings tossed with spices and served with a sweet chili dipping sauce

Fried Chinese eggplant slices served with a soy-vinegar sauce

Fried chicken wings served with Chinese-style BBQ sauce

(6) Crispy wontons filled with our delicious cream cheese, herb and imitation crab meat blend

Boiled soybean pods served warm and lightly salted

(8) Homemade dumpling wrappers filled with pork and fresh vegetables then pan-fried

(8) Homemade dumpling wrappers filled with pork and fresh vegetables then steamed

(2) Light and delicate rolls filled with a delicious mixture of vegetables

(2) Thick, crispy rolls filled with a savory mixture of chicken, pork, cabbage and vegetables

(2) Steamed rice noodles, lettuce, cucumber and cilantro tucked in a rice wrapper, served with peanut-hoisin sauce Nuts

Pan-fried thin egg noodles, Chinese broccoli, carrots and mushrooms in a light garlic sauce

Flat rice noodles, bean sprouts and onions stir-fried

Flat rice noodles, bean sprouts and onions stir-fried

Stir-fried rice noodles, bean sprouts, tofu and peanuts in a homemade sweet and sour tamarind sauce Nuts Spicy

Thin rice noodles stir-fried with curry, green onion, a combination of bell peppers, pork and shrimp (spicy )

Thick egg noodles stir-fried with chicken, BBQ pork, shrimp, bamboo shoots, mushrooms, Napa cabbage and onions

White noodles stir-fried in a sesame-based Sichuan sauce (Spicy )

Fried rice with chicken egg and onion

Fried rice with BBQ pork, egg and onion

White and brown fried rice with vegetables

Fried rice with shrimp, egg and onion

Fresh, juicy pineapple tossed with fried rice, egg, onion and served in a pineapple boat with Choice of

Jumbo Gulf shrimp, scallops and sliced chicken in a soy, ginger, garlic and scallion sauce served on top of sizzling rice

Stir-fried jumbo Gulf shrimp, and vegetables in a soy, ginger, garlic and scallion sauce

Stir-fried jumbo Gulf shrimp, and vegetables in a soy, ginger, garlic and scallion sauce

Sautéed mixed vegetables in a light ginger sauce

Stir-fried baby bok choy in a light garlic sauce

(Spicy) Tofu and mixed vegetables stir-fried in a spicy soy, ginger and garlic sauce

Chinese purple eggplant and tomatoes in a soy-based sweet chili sauce

A house specialty! Fresh green beans stir-fried with chili peppers and garlic

(Spicy ) A Bo Lings favorite! Crispy beef slices stir-fried in a spicy sweet and savory garlic sauce

Jumbo Gulf shrimp in a light, sweet ginger and garlic sauce with chili paste and onion

Stir-fried jumbo Gulf shrimp in a chili-paste sauce served with stir-fried pork in a black bean and garlic sauce

A Bo Lings signature dish! Thin slices of honey-glazed duck and crispy skins served with steamed buns, cucumbers, scallions and house-blended hoisin sauce

with fresh Napa cabbage in a spicy chili-paste broth with Sichuan peppercorn and garlic

(Spicy) Lightly battered jumbo Gulf shrimp and chicken tossed in a spicy garlic sauce with fragrant orange peels

in a honey and mayonnaise sauce topped with glazed walnuts. Served with fresh, juicy orange slices

Stir-fried diced chicken and vegetables tossed with cashews in a soy, ginger and garlic sauce

Sliced beef stir-fried with green onions in our house-blended hoisin and chili-paste sauce served on a bed of crispy rice noodles

Chicken, jumbo Gulf shrimp and vegetables stir-fried in a spicy chili and garlic sauce

(Spicy, Nuts) stir-fried with peanuts and green beans in a spicy soy, ginger and garlic sauce

stir-fried with cabbage, wood ear mushrooms, green onion, egg and vermicelli. Served with thin, homemade pancakes and hoisin sauce

Stir-fried chicken and and tofu in a house blended curry sauce( Spicy)

with fresh pineapple, green bell peppers and onion in a zesty sweet and sour sauce

(Taiwan) Found growing in high elevations in Taiwan, this tea has a light to medium fermented, sweet lilac aroma with a hint of ginseng and a famous lingering finish.

A pairing of green tea with just the right touch of the aromatic jasmine flower.

(Fu Jian) The highest grade jasmine tea is a tender green tea infused with fragrant jasmine flavor.