Blackbird Public House Menu

chicken, bacon, creamy three cheese sauce finished with ranch bread crumbs

Vegetarian. Parmesan, cilantro vinaigrette.

Vegetarian. In house cut fries topped with parmesan, Italian Herbs, minced garlic. Side of truffle aioli for dipping.

Thin sliced ribeye* , 3 day au-jus, provolone, horseradish sauce on a toasted hoagie roll The items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Six buttermilk fried. toss them in any of our sauces. served with blue cheese or ranch

salmon, baby arugula, roasted beets, pears grapes, beet citrus vinaigrette

Crispy fried or grilled chicken breast, slaw, pickles, tomatoes, remoulade, served on a toasted brioche bun

12 inch pizza with choice of garlic & olive oil, marinara, pesto, or white sauce.

Ranch Dressing

Six buttermilk fried. toss them in any of our sauces. served with blue cheese or ranch

Vegetarian. In house cut fries topped with parmesan, Italian Herbs, minced garlic. Side of truffle aioli for dipping.

Vegetarian. Parmesan, cilantro vinaigrette.

house cured, smoked, and braised, sweet pepper coulis

Lightly fried, pickled peppers, remoulade dipping sauce The items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Half or full pound, white wine and garlic sauce, served with fresh house cut fries. The items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

2 meats - 3 Cheeses - and assorted accouterments & fresh baked bread

salmon, baby arugula, roasted beets, pears grapes, beet citrus vinaigrette

quinoa, mixed greens, fried chickpeas, roasted sweet potatoes, pickled onions, shaved carrots, cilantro lime vinaigrette

Thin sliced ribeye* , 3 day au-jus, provolone, horseradish sauce on a toasted hoagie roll The items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Fresh house ground, half-pound ground chuck or chicken breast on a brioche bun. American cheese, lettuce, tomato, red onion, pickles

Bourbon bacon jam, arugula.

chicken, bacon, creamy three cheese sauce finished with ranch bread crumbs

A hearty pot pie featuring tender chicken, mixed vegetables, and a creamy sauce, topped with a flaky golden crust and garnished with fresh herbs.

14 inch gluten-free pizza with choice of sauce: garlic & olive oil, marinara, pesto, or white sauce.

Marinara, Mozzarella, tomato, basil.

Marinara, Mozzarella, Bleu cheese crumbles, green onion.

Marinara, ham, pineapple, jalapeños, Mozzarella.

Marinara, Mozzarella, sausage, pepperoni, candied bacon, mushrooms, red and green peppers, red onions, olives. The items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Marinara, Mozzarella, Cheddar, chicken, bacon, jalapeños, scallions. The items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

garlic & olive oil, prosciutto, dried figs, nuts, ricotta, arugula, balsamic drizzle, shaved parm

White Sauce, bacon, thin sliced dill pickles, mozzarella, dill

Red sauce, mozzarella, pepperoni, sausage, salami, bacon and red onion

Blue Cheese Dressing

Buffalo Sauce

Ranch Dressing

Truffle Aioli