Billy Reed's Palm Springs Menu

4.6

(4,300+ Reviews)

$American, Breakfast, Restaurant

Call

+1 760-325-1946

Appetizer Chilled Salads House Specialties Entrees - Beef Entrees - Chicken Entrees- Seafood Dessert

Appetizer
- Shrimp Cocktail
- Crab Cakes
- Quesadilla
  with chicken or beef
- Fried Calamari
- Stuffed Potato Skins
- Guacamole And Chips
- Coconut Shrimp
- Onion Rings
- Hot Wings
  nachos supreme with spanish sauce and guacamole
Chilled Salads
- Southwestern Salmon Salad
  grilled filet of salmon and southwest crunchy veggies,in a tortilla shell
- Stuffed Avocado
  with curry chicken salad or tuna salad,vegetable garnish
- Stuffed Papaya
  with cashew chicken salad or tuna salad, fresh fruit garnish
- Shrimp Louie
  plump shrimp on a bed of greens,paantry garnish
- Chinese Chicken Salad
  hong kong classic
- Caesar Salad
  billys ceaser dressing recipe
- Ceaser Salad
  with grilled chicken breast shrimp,or salmon
- Fresh Fruit And Cottage Cheese
  princess dressing
- Chef's Salad
  turkey, ham, shrimp & cheese,pantry garnish
- Cobb Salad
  our version of the brown derby classic
- Chili
  try our famouse homemade chili. "hot" chili with sirloin cubes. cup, bowl. straight chili 3 extra
House Specialties
- Fish And Chips
  cod, served with cole slaw potato chips and fries
- Chicken Pot Pie
  fresh baked in our kitchen daily with side of fresh fruit or cole slaw
- Pasta Of The Day
  seafood 4 extra - served with garlic toast and salad
- Lo-Cal Plate
  grilled chuck steak, chicken breast or filet of cod,served with fresh vegetables or fruit & cottage cheese choice of bread
- Vegetable Plate
  assorted fresh vegetables,with cheese and choice of baked potato,sweet potato,or rice pilaf,dinner bread,soup or salid
- Crab Cakes With Chipotle Sauce
  homemade crab cakes served with homemade chips and coleslaw
- Caesar Potato
  enjoy our delicious caesar salad with a jumbo baked potato served with your choice of any two toppings - chili, cheese, fresh vegetables, mushrooms, bacon, chicken, beef, ham, spanish,hollandaise or marinara sauce.
Entrees - Beef
- Prime Rib, Au Jus
  generous cut of black angus beef served with creamy horseradish sauce.
- Top Sirlion Steak
- Filet Mignon Steak (1/2 Lb.)
  our most tender steak served with sauteed mushrooms and wrapped with bacon.
- Meatloaf
  a 'hefty' portion of ground sirloin mixed with green peppers & onions, spices, herbs, bread crumbs & eggs. topped with our special tomato sauce or, if you like it old fashioned. topped with natural gravy, served with macaroni and cheese or potato.
- Country Fried Steak
  our version of chicken fried steak (with country gravy)
- Yankee Pot Roast
  tender roast tips of beef, brown sauce au natural with mushrooms
- The Ground Chuck Steak (2/3 Lb.)
  grilled with onions and bacon. topped with mushroom gravy.
- Calves' Liver & Onions
  rasher of bacon, grilled onions, scallion hllandaise sauce.
- Steak & Shrimp
  top sirloin and golden brown shrimp. filet mignon and golden shrimp.
Entrees - Chicken
- Chicken Picatta
  sauteed chicken breast with mushrooms, capers and lemon sauce
- Chicken Almondine
  house favorite, chicken breast with almonds
- Chicken Parmesan
  sauteed breast of chickin cutlet with a coverlet of cheese,marinara sauce
- Golden-Brown Fried Chicken
  jumbo-half tender chicken, fried to perfection (2 big punds)
- Roast Breast Of Turkey Dinner
  sage corn bread dressing, mashed potatoes and giblet gravy, cranberries
Entrees- Seafood
- Jumbo Fried Shrimp
  tender and golden,fresh lemon,cocktail sauce
- Coconut Shrimp
  deep fried and golden,tropical sweet,chili dipping sauce
- Salmon
  (fresh) grilled,with lemon/dill sauce on the side
- Filet Of Sole
  lightly breaded, sauteed, fresh lemon and tarter sauce
- Fish Of The Day
  freshest available,respective garnish
- Pasta Of The Day
  soup or salad
Dessert
- Hot Fudge Or Fresh Strawberry Sundae
- Vanilla, Cappuccino Ice Cream
- Old Fashioned Egg Custard Cup Or Tapioca
- Whole Pie
  to take out
- Boston Cream Pie
- Whole Cakes
  to take out