Best Sub Shop Menu

Thinly sliced steak and melted cheese, often accompanied by sautéed onions, peppers, and a spread of mayonnaise, served on a toasted sub roll.

Grilled chicken breast with honey mustard sauce, typically includes lettuce and tomatoes on a sub roll.

Grilled chicken and melted cheese on a warm sub roll, typically includes lettuce, tomatoes, onions, and mayonnaise.

Shaved steak grilled with onions, peppers, mushrooms, and salami, typically includes American cheese on a toasted sub roll.

Ground beef and melted American cheese combined with lettuce, tomato, and mayonnaise on a hero roll.

Layers of Genoa salami, capicola, and provolone cheese, typically accompanied by lettuce, tomato, onions, and an Italian dressing, served on a freshly baked sub roll.

Pastrami and cheese, typically served on a sub roll, may include lettuce, tomato, onion, and sauce or mustard.

Thinly sliced steak, typically includes grilled onions and peppers, sautéed in a rich marinara sauce, topped with provolone and Parmesan cheese.

Bologna and cheese, accompanied by lettuce, tomato, onion, and dressed with oil and vinegar on a submarine sandwich roll.

Layers of Genoa salami, capicola, and provolone cheese, typically accompanied by lettuce, tomato, onions, and an Italian dressing, served on a freshly baked sub roll.

Salami & cheese submarine sandwich typically includes layers of salami and cheese with lettuce, tomatoes, onions, and a blend of oil and vinegar, served on a sub roll.

Freshly sliced ham, layered with cheddar cheese, crisp lettuce, juicy tomatoes, and tangy mustard on a whole grain sub roll.

Sliced roast beef and cheese, typically includes lettuce, tomato, onion, and a light dressing, served on a sub roll.

Sliced turkey and cheese, accompanied by lettuce, tomato, and onion, dressed with oil and vinegar.

A mixed cheese grilled cheese typically includes a blend of cheeses melted between slices of bread, often accompanied by ingredients such as lettuce, tomatoes, and onions.

A submarine sandwich laden with a robust selection of Italian cold cuts, typically including genoa salami, capicola, and provolone cheese, complemented by lettuce, tomato, onions, and a drizzle of Italian dressing.

Sliced turkey and bacon, typically accompanied by provolone cheese, lettuce, and tomato, served as a cold sub.

Fresh and satisfying mixed greens topped with flavorful tuna

Tender chicken salad mixed with fresh mushrooms, diced tomatoes, and crisp greens.

Ham, salami, and a blend of American and Italian cold cuts, typically includes cheese, lettuce, tomato, and a drizzle of oil and vinegar on a sub roll.

Scrambled eggs paired with sliced ham, typically served on a croissant with Swiss cheese and a hint of honey-sriracha.

Bacon and fried eggs served on bread, typically includes a layer of mayonnaise.

Grilled steak paired with eggs, often accompanied by condiments or vegetables to enhance the flavor.

A sandwich featuring chicken and eggs, typically served with a selection of condiments to complement the flavors.

Fresh and satisfying mixed greens topped with flavorful tuna

Tender chicken mixed with fresh mushrooms, diced tomatoes, and crisp greens.

Grilled chicken served on a bed of mixed greens, typically includes tomatoes, cucumbers, onions, and a variety of dressings to complement the dish.

Thinly sliced assorted cold cuts served atop a fresh green salad, typically includes tomatoes, cucumbers, and a hard-boiled egg, dressed lightly.

A chef salad typically consists of mixed greens topped with slices of ham, turkey, assorted cheeses, tomatoes, cucumbers, and a hard-boiled egg.

An antipasto salad typically includes a mix of cured meats such as salami and ham, alongside provolone cheese, various vegetables like tomatoes, onions, and olives, often dressed with an Italian vinaigrette.

Grilled chicken, typically accompanied by romaine lettuce, parmesan cheese, and Caesar dressing on a toasted sub roll.

Breaded chicken breast, typically includes marinara sauce and melted provolone cheese, served on a toasted sub roll.

Tender teriyaki chicken, shredded lettuce, and onions in a submarine sandwich.

Grilled chicken breast with honey mustard sauce, typically includes lettuce and tomatoes on a sub roll.

Grilled chicken seasoned with a curry mustard sauce, typically includes lettuce, tomato, and onion on a sub roll.

A buffalo chicken sandwich typically includes crispy or grilled chicken coated in buffalo sauce, served with lettuce, tomato, and a creamy dressing like blue cheese or ranch on a bun.

Seasoned chicken in a submarine sandwich typically includes provolone cheese, onions, mushrooms, and green peppers.

Sliced corned beef and melted cheese served on a toasted sub roll, typically includes mustard and mayonnaise.

Pastrami and cheese, typically served on a sub roll, may include lettuce, tomato, onion, and sauce or mustard.

Sliced pastrami, corned beef, and cheese, typically served on a toasted sub roll, may include condiments such as mustard or mayonnaise.

Crispy bacon paired with fresh lettuce and ripe tomato, lightly dressed with mayonnaise, served on toasted bread.

Thinly sliced steak and melted cheese, often accompanied by sautéed onions, peppers, and a spread of mayonnaise, served on a toasted sub roll.

Thinly sliced steak with BBQ sauce and melted provolone, typically includes onions and jalapeños on a toasted sub roll.

Thinly sliced steak, typically includes grilled onions and peppers, sautéed in a rich marinara sauce, topped with provolone and Parmesan cheese.

Shaved steak grilled with onions, peppers, mushrooms, and salami, typically includes American cheese on a toasted sub roll.

Layers of sliced ham, melted cheese, crisp lettuce, and fresh tomato, all nestled in a soft sub roll.

Sliced roast beef and melted cheese on a toasted sub roll, typically includes lettuce, tomato, and mayonnaise.

Sliced turkey and cheese on a toasted sub roll, typically includes lettuce, tomatoes, and mayonnaise.

Sliced turkey and roast beef topped with melted cheese, typically includes lettuce, tomato, onions, and mayo on a toasted sub roll.

Served on a sub roll, this dish features meatballs and melted cheese, typically accompanied by marinara sauce.

Juicy beef patty, crispy bacon, melted cheese, in a toasted bun.

A plant-based patty, typically includes lettuce, tomato, and onion, served on a submarine sandwich roll.

Ground beef and melted American cheese combined with lettuce, tomato, and mayonnaise on a hero roll.

Crispy tortilla filled with melted cheese

Selection includes cola, diet cola, lemon-lime soda, and bottled water.

A crisp, satisfying taste to quench thirst and energize without caffeine