The newly renovated Beijing Duck Seafood Restaurant in Philadelphia’s Chinatown has hired specially train chefs from Beijing and Hong Kong to manage the kitchen. Authentic Beijing Roast Duck, classic Cantonese cuisine and a variety of seafood, all delicious are featured on the menu. The dining room is elegant and provides quality service. There are karaoke VIP rooms on the second floor. The restaurant can accommodate large banquets, and wedding parties are welcome to book!