We actually had to do a repeat visit after having such a wonderful lunch first round! I had the WILD SALMON BOWL which includes faroe island organic salmon, champagne butter sauce, peas, carrots, steamed brown rice both times. The butter sauce is just glorious, and the salmon perfectly cooked. The drunken donuts were also delightful, and Paul S took wonderful care of us. We will be back based on these soul lifting visits!