Beechwood Grill

We were a party of 3, arrived later in the evening, and were able to be seated immediately. Waitstaff was attentive, so our beverages were never empty. The portions were generous and prepared properly. The wet burrito dinner was plate-sized, the individual who ordered it makes her own, and was extremely happy with the flavor. The chicken soup was thick and creamy. The individual who ordered it thought it was a little salty, but it was hot and had a good balance of ingredients. Her steak was prepared to order,flavourful and tender. The perch tacos were delicious. Crispy and tender, with just the right amount of sauce and toppings. The fried mushrooms were fantastic! I got them as an uncharged side instead of the chips, and I imagine that for the small fee, I received nearly the same amount as would have been served as the appetizer. There was a generous portion, perfectly breaded and fried. They had a nice chew, not mushy. I recommend a stop for a meal if you're in the area. Wheelchair accessibility: There is a well-made ramp to access the restaurant.

The food was good I had the white fish, and the portion was hugh and very reasonably priced. The service was very good as well

Waited less than 5 mins for a table, and waitress was there 3 mins afterward. Water and soda were very prompt, my bourbon came out 2 minutes following. Food came out hot, tasty and so fast we hadn't finished our salads. Solid choice as always. We will be back.

I had the fish dinner. It was very good & a generous portion. I do miss the Swiss Steak dinner. It was the best & brought back memories of my Mom & school banquets, where swiss steak dinners were usually served. Please bring that back

About as average as you can get. Fine if it was a 10 dollar burger, but it isn't. Burger wasn't medium. The server was fine. Average place is average. Pretty outside and inside. Fries were the best part of the meal, which, while fries can be hard, they don't make up for other short comings.

We found this little gem when driving our way up the coast and stopped in for lunch. I had the Mahi and husband had the black jack fajita wrap with jalapeño mayo and fried Beechwood mushrooms. The meals were amazing and our server, Mercedes made our time there memorable. And be sure to get the dip for the sweet potato fries, she explained it was peanut butter and marshmallow. Kid-friendliness: Kids menu and while there is a bat, still kid friendly

The best fried mushrooms! You need to try them

The girl waiter is very good. We liked the food very much. The food was brought very quickly. Thank you.

Great food selection and amazing food! Love the Cuban sandwich. Only complaint is the steamed broccoli was not streamed all the way through so it was still crunchy. Other then that it’s amazing!