Sautéed fruits infused soysauce marinated chicken, bok choy, diced bell peppers, cabbage, onions and topped with toasted sesame seeds, green onion and house-made pickles.
$12.00
Bulgogi (Beef)
Sauteed marinated beef for 24 hours, shiitake mushrooms, carrots, cabbages, onions and topped with toasted sesame seeds, Green Onions and house-made pickles.
$13.00
Spicy Chicken
Spicy. Sautéed fruit infused soysauce marinated chicken with house gochujang (Korean chili paste) sauce, bok choy, diced bell peppers, onions, and cabbages, topped with toasted sesame seeds, green onion and house made pickles .
$12.00
Spicy Mayo Chicken
Spicy. Korean fired chicken with fresh salad, seasonal spring mix, topped with spicy mayo, toasted sesame seeds and green onion and house made pickles.
$12.00
Spicy Pork
Spicy. Sauteed gochujang-marinated pork, carrots, cabbages, onions and topped with toasted sesame seeds , Green Onions and house-made pickles.
$13.00
Wok-Fried Tofu
Vegetarian. Sautéed tofu with eggplant, bok choy, onion, cashew nuts and topped with roasted sesame seeds, Green Onions and house-made pickles.
$12.00
BBQ Salad Bowls
Bulgogi Salad
Sauteed Bulgogi beef over fresh spring mix with cherry tomatoes and cucumber topped with roasted sesame seeds served with yuzu soy vinaigrette dressing.