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Banzai Sushi Menu

$Sushi, Asian, Japanese
6409 Riverside Blvd, Sacramento, CA 95831
Order Online

  • Salads & Greens

    • Brown Rice

      Wholesome brown rice to complement your meal.
      $3.95

    • Steamed Rice

      Steamed rice.
      $3.50

    • Miso Soup

      Soybean based broth with pieces of tofu. Complimentary upon request for dine-in only.
      $3.50

    • House Salad

      Vegetarian. Shredded cabbage with creamy dressing.
      $4.95

    • Poki Salad

      Chopped seared tuna, cucumber, avocado and seaweed salad with a sesame based dressing.
      $13.50

    • Hiyashi Wakame

      Marinated seaweed salad.
      $8.95

    • Seafood Sunomono

      Thinly sliced cucumber, shrimp, and octopus salad with a mirin vinaigrette.
      $8.95

    • Sunomono

      Vegetarian. Thinly sliced cucumber salad with a mirin vinaigrette.
      $6.50

    • Seasoned Edamame

      Vegetarian, hot. Soybeans seasoned with spicy soy sauce.
      $8.00

    • Edamame

      Soybeans.
      $6.00

  • Small Plates

    • Chicken Teriyaki App

      Grilled chicken with a teriyaki glaze. appetizer portion.
      $9.95

    • Sesame Chicken App

      Crispy battered chicken served with sesame seeds and teriyaki glaze. appetizer portion.
      $9.95

    • Kani Pocket

      Crispy wontons stuffed with crab salad, cream cheese, and green onion. Served with a cream sauce.
      $9.95

    • Stuffed Mushroom

      Crispy battered shiitake mushrooms stuffed with scallop and crab salad. topped with masago, green onion, and creamy sauce.
      $10.95

    • Salmon Kama

      Lightly seasoned and grilled salmon collar. Served with teriyaki sauce.
      $14.50

    • Tempura App

      Japanese crispy battered shrimp and vegetables.
      $9.95

    • Ikasugata Yaki

      Grilled whole squid, served with a ginger based soy sauce.
      $14.95

    • Ika Geso

      Lightly seasoned and crispy battered squid.
      $10.50

    • Gyoza

      Crispy pork and vegetable dumplings.
      $8.50

    • Agedashi Tofu

      Crispy battered tofu served with a tempura dipping sauce.
      $8.95

    • Fire Crackers

      Crispy battered jalapenos, stuffed with spicy tuna and cream cheese. Topped with masago, green onion, and a spicy cream sauce.
      $12.95

    • Karaage App

      Japanese style boneless fried chicken.
      $9.95

    • BBQ Albacore

      Lightly grilled white tuna with creamy sauces. Topped with green onion and sesame seeds.
      $12.95

    • Hiyayako

      Chilled tofu with bonito flakes, scallions, and ginger sauce.
      $9.45

  • Kids

    • Child's Bento Box + CA

      Choice of two from the following: Chicken Teriyaki, Sesame Chicken, Karaage, California Roll, Gyoza, or Fench Fries. Served with rice and salad.
      $10.50

    • Child's Bento Box

      Choice of two from the following: Chicken Teriyaki, Sesame Chicken, Karaage, Gyoza, or Fench Fries. Served with rice and salad.
      $10.50

    • Child's Ramen

      Ramen in a soy based broth with tofu and fish cake.
      $10.50

    • Child's Udon

      Vegetarian, hot. Plain udon in a soy-based broth.
      $10.50

  • Ramen

    • Yasai Ramen

      Vegetarian. Ramen in a miso-based broth. Cooked with mixed vegetables and tofu.
      $13.50

    • Mabo Ramen

      Ramen in a spicy miso based broth. Topped with stir fried minced pork, green onion, and tofu.
      $14.50

    • Challenge Ramen

      Hot. Ramen in a spicy chili broth. Cooked with chicken, vegetables, and fish cake. Choice of: medium, hot, very hot, crazy hot.
      $14.50

    • Tan Tan Men

      Hot. Ramen in a spicy chili and sesame based broth. Topped with minced port, spinach, green onion, and nori.
      $13.95

    • Chanpon Ramen

      Ramen in a pork-based broth. Cooked with shrimp, squid, pork, vegetables, and fish cake.
      $16.50

    • Shoyu Ramen

      Ramen in a soy sauce based broth. Topped with slices of roasted pork, bean sprout, spinach, shiitake mushroom, fish cake, nori, and a soft boiled egg.
      $13.95

    • Miso Ramen

      Ramen in a miso based broth. Topped with slices of roasted pork, bean sprout, spinach, shiitake mushroom, nori, and a soft boiled egg.
      $13.95

    • Tonkatsu Ramen

      Ramen in a pork based broth. Topped with slices of roasted pork, bean sprout, spinach, shiitake mushroom, pickled ginger, nori and a soft boiled egg.
      $13.95

  • Bento Boxes

    • 2 Item Combination + Gyoza

      Choose two items from the list above, and Gyoza. Served with a side of rice and salad.
      $22.50

    • 2 Item Combination + CA

      Choose two items from the list above, and a California roll. Served with a side of rice and salad.
      $22.50

    • 2 Item Combination

      Choose two items from the list above. Served with a side of rice and salad.
      $18.50

  • Kitchen Plates

    • Chicken Chahan

      Stir fried rice with chicken, egg, and vegetables.
      $13.45

    • Salmon Katsu

      Deep-fried breaded salmon with a spicy dressing.
      $18.50

    • Pork Teriyaki

      Grilled pork on a bed of rice and vegetables topped with teriyaki sauce.
      $15.50

    • Pork Chahan

      Stir-fried rice with roasted pork, egg, and vegetables.
      $15.50

    • Kimchee Chahan

      Stir fried rice with kimchee, roasted pork, egg, and green onion. Topped with an over-easy egg.
      $15.50

    • Yasai Itame

      Vegetarian. Stir-fried mixed vegetables with tofu.
      $13.50

    • Yakiniku

      Marinated thinly sliced beef sautéed with vegetables in a sweet garlic sauce.
      $17.50

    • Salmon Shio

      Lightly salted and grilled salmon fillet.
      $18.50

    • Saba Shioyaki

      Lightly salted and grilled mackerel.
      $17.95

    • Tempura

      Crispy japanese battered shrimp and vegetables.
      $15.95

    • Tonkatsu

      Crispy panko breaded pork cutlet served with a tangy japanese bbq sauce.
      $14.95

    • Chicken Katsu

      Crispy panko breaded chicken served with a tangy Japanese BBQ sauce.
      $14.95

    • Sesame Chicken

      Crispy battered chicken served with sesame seeds and a teriyaki glaze.
      $14.50

    • Salmon Teriyaki

      Grilled salmon fillet with a teriyaki glaze.
      $18.50

    • Chicken Teriyaki

      Grilled chicken with a teriyaki glaze.
      $14.50

    • Beef Teriyaki

      Vegetarian, hot. Grilled NY strip with a teriyaki glaze.
      $18.50

    • Karaage (D)

      Marinated chicken, lightly battered and deep-fried, typically served with a house sauce.
      $15.50

  • Donburi

    • Tonkatsu Don

      Crispy panko breaded pork cutlet, with onions and eggs cooked in a broth, served over rice.
      $15.50

    • Tonkatsu Curry

      Hot. Japanese style curry stew over rice, with crispy panko breaded port cutlet.
      $16.95

    • Chicken Katsu Curry

      Hot. Japanese style curry stew over rice. Topped with crispy panko breaded chicken.
      $16.95

    • Curry Rice

      Hot. Japanese style curry stew with chicken, carrots, and potatoes over rice.
      $13.95

    • Tokyo Don

      Crispy panko breaded chicken, 2 pc shrimp tempura, onions, and eggs cooked in a broth, served over rice.
      $15.95

    • Oyako Don

      Chicken, onion, shiitake mushrooms and eggs cooked in a broth, served over rice.
      $14.50

    • Mabo Don

      Stir fried ground pork and tofu in a spicy chili and bean sauce, served over rice.
      $14.95

    • Gyu Don

      Thinly sliced beef and onions simmered in a savory dashi broth with egg, served over a bowl of rice.
      $16.50

    • Chicken Katsu Don

      Crispy panko breaded chicken, with onions and eggs cooked in a broth, served over rice.
      $15.50

  • Udon

    • Plain Udon

      Udon noodles in a savory broth, typically garnished with seaweed, green onions, and fish cake.
      $10.45

    • Tempura Udon

      Udon in a soy sauce based broth. Served with spinach, fish cake, nori, and a side of shrimp and vegetable tempura.
      $15.50

    • Niku Udon

      Udon in a soy sauce based broth. Cooked with thinly sliced beef and onions.
      $14.50

    • Kitsune Udon

      Udon in a soy sauce based broth. Topped with Inari and spinach.
      $12.50

    • Nabeyaki Udon

      Udon in a soy sauce based broth with chicken, fish cake, shiitake mushroom, napa cabbage, green onion, and egg. Served with a side of shrimp tempura.
      $17.50

  • Specialty Noodles

    • Yaki Udon

      Japanese style stir-fried udon noodles with chicken, shrimp, cabbage, broccoli, pickled ginger, bean sprout, onion, and carrot. Topped with dry bonito flakes.
      $16.50

    • Hiyashi Chuka

      Chilled ramen noodles with a soy sauce dipping sauce. Served with sliced roasted pork, shrimp, kanikama, Inari, cucumber, spinach, bean sprout, and tamago.
      $14.50

    • Sukiyaki

      Beef, tofu, napa cabbage, onion, shiitake mushroom, carrot, and yam noodles cooked in a sweet soy sauce based broth. Served with a side of rice.
      $17.50

    • Ten Zaru Soba

      Chilled buckwheat noodles with wasabi, green onion, and shredded nori. Served with a side of shrimp and vegetable tempura.
      $15.50

    • Chicken Yakisoba

      Japanese style stirs fried egg noodles with sliced chicken, cabbage, bean sprout, onions, broccoli, and carrots. Topped with nori and pickled ginger.
      $13.50

    • Beef Yakisoba

      Japanese style stirs fried egg noodles with sliced beef, cabbage, bean sprout, onions, and carrot. Topped with nori and pickled ginger.
      $14.50

  • Banzai Maki

    • Jalapeno Business Roll

      Rolled sushi with fresh fish, avocado, and cucumber, topped with spicy mayo, eel sauce, and a sprinkle of vibrant orange tobiko.
      $19.95

    • Zig Zag Roll

      Crab, avocado, soft shell crab, and special spicy sauce wrapped in sushi rice and seaweed.
      $18.45

    • M3 Roll

      [shrimp tempura, crab salad, and spicy tuna inside.] topped with avocado, white tuna, salmon, unagi, and torched with special sauces, masago and green onion.
      $19.95

    • Wreck Yourself

      Hot. Shrimp Tempura, Crab salad, and avocado inside. Topped with chopped unagi, seared Tuna, green onion, sesame seeds, and a special Spicy sauce.
      $17.50

    • Tokyo

      Hot. Shrimp tempura and spicy tuna inside. Topped with avocado, unagi, masago, green onion, and special sauce.
      $13.95

    • Spicy Killer

      Shrimp tempura and spicy tuna inside. Topped with salmon, avocado, masago, jalapeño, chili sauce, and spicy creamy sauce.
      $14.95

    • Snow White

      [Crispy unagi and crab salad inside.] Topped with scallop, avocado, and special sauces.
      $13.95

    • Riverside

      Hot. Crispy unagi, spicy tuna, crab salad and avocado inside. Topped with salmon, white tuna, masago, green onion, tempura flakes, and special sauce.
      $18.95

    • Rainbow

      Crab salad and avocado inside. Topped with salmon, tuna, yellowtail, white tuna, masago and creamy sauce.
      $13.95

    • Pocket

      Shrimp tempura, crab salad, and cream cheese inside. Topped with salmon, avocado, green onion, masago, and special sauce.
      $13.95

    • Ninja

      Tempura shrimp and avocado topped with spicy tuna, masago, and a special sauce.
      $12.95

    • Lovely Angel

      Crab salad and avocado inside. Topped with salmon, lemon, masago, and special sauce.
      $13.95

    • Kaiju Madness

      [Tuna, yellowtail, salmon, avocado, and cucumber inside.] Topped with masago and creamy sauce.
      $13.95

    • Ichiro

      [Seared tuna and avocado inside.] Topped with salmon, green onion, and spicy cream sauce.
      $13.95

    • Hawaiian Poki

      Hot. Spicy tuna and cucumber inside. Topped with wakame, masago, and creamy sauce.
      $12.50

    • Greenhaven

      [Shrimp tempura and crab salad inside.] Topped with tuna, yellowtail, avocado, green onion, and special sauces.
      $13.95

    • Golden Gate

      Golden Gate Maki: Sweet potato roll with eel and avocado on top.
      $13.95

    • Giants

      Shrimp, avocado, egg omelet, cucumbers, tobiko, and krab rolled in sushi rice.
      $15.95

    • General

      Hot. Shrimp Tempura and Crab salad inside. Topped with yellowtail, avocado, jalapeño, lemon, masago, and special sauce.
      $13.95

    • Florin

      Shrimp Tempura and cucumber inside. Topped with tuna, lobster salad, masago, and creamy sauce.
      $13.95

    • Fisherman's

      [Crispy unagi, spicy tuna, avocado, and cream cheese inside.] Topped with tuna, salmon, yellowtail, white tuna, masago, green onion, and special sauces.
      $17.50

    • Fire In The Hole

      Hot. Spicy tuna and cucumber inside. Topped with white tuna, avocado, jalapeños, masago and chili sauce.
      $13.95

    • Extreme

      Hot. Spicy tuna and cucumber inside. Topped with tuna, salmon, white tuna, yellowtail, masago, green onion, and special sauces.
      $13.95

    • Dragon

      Topped with eel, avocado, and tobiko, this sushi roll features a filling of crab and cucumber, drizzled with eel sauce and spicy mayo.
      $13.95

    • Creamy Tataki

      [Crab salad, avocado, and cream cheese inside.] Topped with seared tuna, green onion, and special sauces.
      $13.95

    • Crazy About Salmon

      Salmon, cucumber, and cream cheese inside. Topped with salmon, ikura, avocado, and creamy sauce.
      $14.95

    • Cherry Blossom

      Salmon and avocado inside. Topped with tuna, masago, and special sauces.
      $13.95

    • Chef's Roll

      Shrimp tempura, crab salad, and cream cheese inside. Topped with seared scallop, avocado, masago, green onion and special sauces.
      $14.95

    • California Dream

      [White tuna, salmon, tuna, avocado, and cream cheese inside.] Tempura battered and lightly fried. Served with special sauces.
      $15.95

  • Nigiri & Sashimi

    • Ikura (Salmon Roe)

      Salmon roe
      $8.50

    • Shiro Maguro Toro (White Tuna Belly)

      White tuna belly placed on a small bed of sushi rice. Contains raw fish.
      $8.50

    • Sake Toro (Salmon Belly)

      Salmon belly sashimi typically includes slices of rich and fatty salmon belly.
      $8.95

    • Hamachi Toro (Yellowtail Belly)

      Yellowtail belly sashimi. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
      $8.95

    • Large Sashimi

      Assorted sashimi platter featuring a mix of tuna, salmon, white tuna, yellowtail, and more seafood selections.

    • Small Sashimi

      Assorted traditional thin slices of fresh fish and seafood including options like tuna, salmon, and octopus.

    • Saba (Mackerel)

      Mackerel typically marinated in rice vinegar and salt, served atop hand-pressed sushi rice.
      $8.00

    • Inari (Sweet Tofu Pouch)

      Sweet tofu pouch
      $6.50

    • Amaebi (Sweet Shrimp)

      Sweet shrimp
      $13.95

    • Unagi (BBQ Eel)

      Bbq eel
      $7.50

    • Tako (Octopus)

      Octopus
      $7.50

    • Tamago (Sweet Jap.Ome)

      Sweet Japanese Omelet
      $6.50

    • Shiro Maguro (White Tuna)

      White tuna
      $7.50

    • Spicy Hotate (Spicy Scallop)

      Scallop and chili sauce
      $8.00

    • Smoked Sake (Smoked Salmon)

      Smoked salmon
      $7.50

    • Sake (Salmon)

      Salmon
      $7.50

    • Maguro (Tuna)

      Sliced raw tuna. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
      $7.50

    • Masago (Smelt Roe)

      Smelt roe
      $7.50

    • Ika (Squid)

      Sliced squid atop hand-formed sushi rice. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
      $7.00

    • Hotate (Scallop)

      Scallop
      $8.00

    • Hamachi (Yellowtail)

      Yellowtail
      $7.50

    • EBi (Cooked Shrimp)

      Cooked shrimp
      $7.00

  • Sushi Bar Plates

    • Kuro To Shiro Albacore

      Thinly sliced white tuna belly served with jalapeños and a ponzu, sesame-based dressing.
      $17.50

    • Salmon Carpaccio

      Thinly sliced salmon, lightly torched served with seaweed, cucumber, and spicy garlic ponzu.
      $17.50

    • Unagi Donburi

      Bbq eel served over a bed of sushi rice with teriyaki sauce.
      $25.95

    • Tekka Donburi

      Sliced fresh tuna sashimi served over a bed of seasoned sushi rice.
      $25.95

    • Sake Donburi

      Sliced fresh salmon sashimi served over a bed of sushi rice.
      $25.95

    • Hamachi Donburi

      Sliced yellowtail sashimi served over a bed of sushi rice.
      $25.95

    • Sashimi Combo

      Chef's selection of assorted sashimi.
      $27.95

    • Chirashi

      Assorted sashimi served over a bed of sushi rice.
      $27.95

    • Aburi Trio

      3PC choice cut salmon, yellowtail, and white tuna toro. Lightly torched and served with yuzu salt, ponzu, lemon and green onion. [R]
      $10.95

    • Sea Steak

      Hot. Lightly seared and thinly sliced fresh ahi tuna with green onion, sesame seeds, and a ponzu based sauce.
      $16.50

    • Pepper Fin

      Hot. Thinly sliced white tuna served with jalapeños and a ponzu based dressing.
      $16.50

  • Classic Maki

    • Sake Maki

      Fresh salmon wrapped in seaweed and rice, typically accompanied by cucumber and avocado.
      $8.95

    • Salmon Avo Roll

      Sushi roll with salmon, avocado, and sushi rice, wrapped in nori.
      $8.95

    • Avocado Roll

      Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
      $7.45

    • Spicy Scallop Roll

      Chopped scallop, cucumber, spicy mayo, and tempura crunch.
      $9.50

    • Unakyu

      Bbq eel and cucumber. Topped with unagi sauce.
      $9.50

    • Tekka

      Tuna roll with sashimi-grade red tuna, seasoned with wasabi, surrounded by sushi rice and wrapped in seaweed.
      $8.95

    • Spider

      Crispy soft shell crab, cucumber, avocado, masago, and creamy sauce.
      $14.95

    • Spicy Salmon Roll

      Salmon, cucumber and chili sauce.
      $9.50

    • Spicy Hamachi Roll

      Yellowtail, cucumber, and spicy mayo rolled in sushi rice and seaweed.
      $9.50

    • Spicy Tuna Roll

      Tuna, cucumber and chili sauce.
      $9.50

    • Shrimp Tempura Roll

      Tempura shrimp and avocado. topped with creamy sauce.
      $9.50

    • Sakekawa

      Crispy salmon skin, cucumber, and unagi sauce.
      $9.50

    • Philadelphia

      Smoked salmon, avocado and cream cheese.
      $8.95

    • Negihama

      Yellowtail and green onion.
      $8.95

    • Kappa

      Cucumber.
      $6.50

    • Futomaki

      Crab stick, tamago (sweet egg omelet), pickled radish, cucumber, and kanpyo (dried gourd).
      $12.50

    • California

      Crab salad and avocado.
      $8.95

    • Avokyu

      Vegetarian. Avocado and cucumber.
      $7.50

  • Temaki

    • Sakekawa HR

      Crispy salmon skin, cucumber, and unagi sauce wrapped in a seaweed cone.
      $8.50

    • Unakyu HR

      Grilled eel and cucumber, wrapped in nori with eel sauce.
      $8.50

    • Negihama HR

      Yellowtail and scallion wrapped in a nori cone with sushi rice.
      $8.50

    • Zig Zag HR

      Crispy soft shell crab mixed with avocado, green onion, masago, and creamy sauce. Soy wrap.
      $9.95

    • Spicy Tuna HR

      Tuna, cucumber, and chili sauce.
      $8.50

    • Spicy Scallop HR

      Hot. Scallop, masago, and spicy cream sauce.
      $8.50

    • Spicy Salmon HR

      Salmon, cucumber, and chili sauce.
      $8.50

    • Temaki Trio

      Three hand rolls: tuna, spicy tuna, and salmon avocado.
      $22.50

    • Shrimp Zig Zag HR

      Deep-fried shrimp mixed with avocado, masago, and creamy sauce in a hand roll.
      $8.95

    • Salmon Skin HR

      Crispy salmon skin, cucumber and unagi sauce.
      $8.50

    • Spicy Hamachi HR

      Spicy yellowtail, avocado, crispy crumb, and spicy sauce wrapped in a seaweed cone with sushi rice.
      $8.50

    • Milky Way HR

      Shrimp tempura, crab salad with cream cheese, avocado, and creamy sauce.
      $8.50

    • California HR

      Crab stick, avocado, cucumber, and masago wrapped in a nori cone with sushi rice.
      $7.95

  • Drinks

    • Soft Drinks

      Pepsi, diet pepsi, sierra mist, root beer, dr. pepper, shirley temple, roy rogers.
      $3.95

    • Raspberry Iced Tea

      Refreshing raspberry-infused iced tea, perfect for a fruity and delightful beverage option.
      $3.95

    • Arnold Palmer

      Refreshing blend of iced tea and lemonade, a classic thirst quencher.
      $3.95

    • Ramune

      Imported japanese carbonated soft drink.
      $4.50

  • Dessert

    • Mochi Combo

      Combination of vanilla, strawberry, and mango mochi ice cream.
      $6.50

  • Non-Raw Banzai Maki

    • Vegi-Ten

      [sweet potato and carrot tempura inside.] topped with tempura flakes and special sauces.
      $9.50

    • Tiger Roll

      Crab salad and shrimp tempura inside. Topped with ebi, unagi, avocado, masago, green onion, special sauces, and tempura, flakes.
      $13.95

    • Titanic

      [Smoked salmon, ebi, crab salad, avocado, and cream cheese inside.] Tempura battered and lightly fried. Topped with masago and special sauces.
      $11.50

    • Rocky

      Shrimp tempura and crab salad inside. Topped with avocado and special sauces.
      $10.95

    • Pink Lady

      Shrimp tempura, crab salad, asparagus tempura, and avocado inside. Rolled in soy paper served with a side of sauces.
      $13.95

    • Lion King

      Crab salad and avocado inside. Baked with salmon, green onion, and special sauce.
      $13.95

    • Honeymoon

      Hot. Crispy soft shell crab mixed with avocado and creamy sauce inside. Topped with unagi, ebi, crab salad, avocado, masago, green onion and special sauce.
      $19.95

    • Golden California

      Crab salad and avocado inside. Tempura battered and lightly fried. Topped with creamy sauce.
      $10.95

    • Godzilla

      [Shrimp tempura, crispy green onion, cucumber, and kanikama inside.] Topped with unagi, ebi, crab salad, avocado, masago, and special sauces.
      $17.50

    • Ebi Lover

      Shrimp tempura and cream cheese inside. Topped with ebi, avocado, tempura flakes and special sauces.
      $12.95

    • Dragon

      Shrimp tempura and crab salad inside. Topped with unagi, avocado, masago, green onion, and special sauces.
      $13.95

    • Crunchy

      [Shrimp tempura and crispy salmon skin inside.] Topped with smoked salmon, avocado, green onion, tempura flakes, and special sauces.
      $13.95

    • Veggie Delight

      Vegetarian. Asparagus tempura and cucumber inside. Topped with avocado and creamy sauce.
      $11.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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