Pic Songsaeng was raised in the North Eastern Region of Thailand. Her passion for cooking began when she was in elementary school and helped her mother cook and sell Thai food from their food stall in front of her childhood home. Eventually her love of cooking led her to obtain a Bachelor’s degree to better establish herself to be a successful Chef and business owner. She went on to work for several 4-star resorts throughout Thailand starting as a Commis-III Chef rapidly working her way up to Demi Chef at the famous 5-star Metropolitan in Bangkok Thailand. Through her experiences she became an accomplished talented chef cooking a wide range of foods as well as a talented fruit and ice carver. Pic took advantage of a unique op