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Chef David Bazirgan draws from his Mediterranean heritage and uses classic and modern techniques, delivering a menu that is original yet approachable. The cuisine is complimented by Bambara’s sincere hospitality focusing on detailed and warm service. Local residents and travelers alike enjoy the personable atmosphere while imbibing specialty cocktails that accent the flavors profiles from the kitchen. Bambara’s flexible space becomes extra special when hosting your private event. From graduations and rehearsal dinners or company parties, our combination of food, service and East Cambridge location is unparalleled.