Visionary and life-long farmer Bill Powers planted Badger Mountain Vineyard in 1982. Just six years later, well-before the word organic became trendy and then universal, Bill transitioned his 80-acre estate to organic viticulture and in 1990 Badger Mountain Vineyard became the first Certified Organic wine-grape vineyard in Washington State. Sitting high upon the southern slope of Badger Mountain, adjacent to our estate organic vineyard and winery, our tasting room offers the perfect venue for sampling our unique wines. Guided by our knowledgeable staff, you can select tastes from over twenty varietals. We offer our Badger Mountain organic, no sulfites added wine.