Azteca Southwest Grill Menu

Two soft corn tortillas filled with seasoned chicken smothered with baja cream sauce and topped with mixed cheeses. Served with your choice of southwest rice, refried beans or a cup of tortilla soup (tortilla strips, cheese and avocado).

Half portion of traditional Mexican rice and half portion of refried beans, typically garnished with cilantro and queso fresco.

A 12oz serving of our house salsa, typically includes a blend of tomatoes, onions, cilantro, and spices.

A rich cheese dip with chorizo and pepper jack cheese, topped with pico de gallo. Served with crisp chips and flour tortillas.

Tender seasoned chicken and melted jack cheese stuffed into a crispy flour tortilla. Topped with tomatoes and cotija cheese. Served with southwest rice, black beans, sour cream, and tomatillo avocado sauce.

Three (3) corn tortilla tacos filled with your choice of char broiled steak or chicken, finished with white onions and cilantro. Served with southwest rice and refried beans.

Chicken, ground beef or picadillo nachos with rancho beans, jalapenos, and melted cheddar cheese. Topped with pico de gallo, sour cream and guacamole.

Soft corn tortilla filled with choice Ground Beef, Chicken, Picadillo (shredded beef & pork), covered in enchilada sauce and topped with cheese. Served with Rice and Beans

Freshly mashed avocados combined with cilantro, onions, tomatoes, and a hint of lime juice, typically served as a complement.

Grilled Portobello mushrooms, sautéed spinach and mixed cheeses topped with tomatillo avocado salsa. Served with pepita vegetable slaw and cotija cheese.

A Mexican coastal delicacy! Shrimp and mushrooms sautéed in a slightly spicy sauce of rich butter, Chile guajillo and fresh garlic.

Chicken or steak, caramelized red onions and missed cheeses topped with tomatillo avocado salsa. Served with pepita vegetable slaw and cheese quesadilla.

A rich cheese dip with chorizo and pepper jack cheese, topped with pico de gallo. Served with crisp chips and flour tortillas.

Chicken, ground beef or picadillo nachos with rancho beans, jalapenos, and melted cheddar cheese. Topped with pico de gallo, sour cream and guacamole.

Delicious prawns marinated in fresh lime juice tossed with onions, tomatoes, jalapenos, avocado, cilantro, garlic, salt, and black pepper. Served with three (3) tostaditas.

Chicken taquitos, Portobello, and spinach quesadillas, BBQ chicken skewers. Served with a sweet corn tamale over roasted red pepper cream sauce, sour cream, chipotle mayo, and pico de gallo.

Melted Cheese in a Crispy Tortilla Fold

A rich, creamy chowder flavored with poblano peppers, carrots, and roasted chicken.

A favorite combination of romaine lettuce, house caesar dressing, tortilla strips, and Parmesan cheese.

Fresh field greens tossed in our honey chipotle house dressing and topped with tomatoes and pickled red onions.

Choice of one cup of soup and salad.

A rich, creamy chowder flavored with poblano peppers, carrots, and roasted chicken.

A zesty chicken broth filled with tender chicken, fresh avocado and tortilla strips. Topped with melted jack cheese.

Two corn tortillas filled with ground beef. Smothered with our original enchilada sauce. Served with southwest rice and refried beans.

Adovo enchiladas two soft corn tortillas filled with your choice of ground beef, seasoned chicken picadillo or cheese. Smothered with a 3-pepper sauce. Served with your choice of southwest rice, refried beans or a cup of tortilla soup (tortilla strips, cheese and avocado).

Two corn tortillas filled with cheese and onions. Smothered with our original enchilada sauce. Served with South West rice and refried beans.

Grande flour tortilla filled with rice, refried beans and choice of ground beef, picadillo (shredded beef and pork), or seasoned chicken. Smothered with burrito sauce and cheddar cheese. Garnished with lettuce, tomatoes, cotija Mexican cheese and sour cream.

Sautéed Colorado steak or tomatillo pork in a super flour tortilla filled with rice, refried beans, grilled onions, and green peppers, topped with sauce melted mixed cheeses and pico de gallo.

Flour tortilla filled with rancho beans, southwest rice and grilled tender chicken. Topped with roasted red pepper cream sauce, sour cream, cotija Mexican cheese and finished with tortilla strips.

Soft corn tortilla filled with choice Ground Beef, Chicken, Picadillo (shredded beef & pork), covered in enchilada sauce and topped with cheese. Served with Rice and Beans

Corn masa filled with choice Chicken or Picadillo (shredded beef & pork), covered in sauce and topped with cheese. Served with Rice and Beans

A additional favorite that will fill you up, crisp flour tortilla filled with refried beans, jack cheese, and your choice of meat topped with cheddar cheese. served with southwest rice, refried beans and with sour cream.

A burrito, typically comprising a flour tortilla filled with a mixture of meats, beans, and cheese, often accompanied by rice and seasoned with mild to spicy sauces.

A fried corn tortilla, typically includes beans, topped with lettuce, cheese, and sometimes guacamole or tomato.

Enchiladas and taco combo with choice of fillings including cheese, steak, and pork options in both.

Enchiladas filled with options like cheese or seasoned chicken, paired with a tamale of either chicken or picadillo.

Taco with your choice of cheese, Colorado steak, ground beef, picadillo, seasoned chicken, or tomatillo pork. Served with a chicken or picadillo tamale.

Deep-fried chimichanga paired with a burrito. Select from cheese, Colorado steak, ground beef, picadillo, seasoned chicken, or tomatillo pork for each.

Chimichanga & chalupa combo. Choose filling for both: cheese, variety of meats. Options for rice: paella or southwest.

Chimichanga paired with your choice of enchiladas. Select from cheese, colorado steak, ground beef, picadillo, seasoned chicken, or tomatillo pork for both items.

Chimichanga and taco combo with choice of fillings: cheese, Colorado steak, ground beef, picadillo, seasoned chicken, or tomatillo pork for both items.

Fried chimichanga paired with tamale. Options include chicken, picadillo for tamale; cheese, chicken, colorado steak, ground beef, picadillo, tomatillo pork for chimichanga.

Burrito & Chalupa combo. Choose from cheese, colorado steak, ground beef, picadillo, seasoned chicken, tomatillo pork for both. Served with fried corn tortilla.

Burrito and enchilada combination. Select fillings from cheese, colorado steak, ground beef, picadillo, seasoned chicken, or tomatillo pork for both.

Burrito & Taco Combo: Choice of filling for both, including Colorado steak, ground beef, picadillo, seasoned chicken, tomatillo pork, or cheese.

Burrito with choice of cheese, Colorado steak, ground beef, picadillo, seasoned chicken, or tomatillo pork. Served with chicken or picadillo tamale.

Fried corn tortilla, filled with choice of cheese, steak, ground beef, shredded beef, chicken, or pork. Paired with enchiladas filled with matching options.

Chalupa & Taco served with filling options including steak, chicken, pork, ground beef, picadillo, or cheese for both items.

Fried corn tortilla with filling options including cheese, steak, beef, picadillo, chicken, or pork. Served with a tamale filled with either chicken or picadillo.

Enchiladas and taco with choice of filling: cheese, various meats including Colorado steak and tomatillo pork.

Choice of enchilada filing - cheese, meats, or tomatillo pork. Tamale with chicken or picadillo.

Taco with choice of cheese, colorado steak, ground beef, picadillo, seasoned chicken, or tomatillo pork. Served with a tamale filled with either chicken or picadillo.

Served with southwest rice and refried beans.

Your choice of grilled chicken, steak or shrimp served sizzling hot over a bed of sautéed vegetables. Served with southwest rice, refried beans, pico de gallo, sour cream, guacamole, and tortillas. 16.99.

Roma flour tortilla stuffed with southwest rice, refried, or rancho beans, grilled onions, red and green peppers. Choice of grilled steak, chicken or shrimp. Topped with ranchero sauce and garnished with pico de gallo, cotija cheese, sour cream, and guacamole.

Thinly sliced seasoned skirt steak, carefully char-broiled to perfection. Served with a sweet corn tamalito, southwest rice and refried beans.

Char-broiled, thinly sliced skirt steak accompanied by mojo de ajo (slightly spicy) shrimp. Served with southwest rice and rancho beans.

Tender pork blended with a mild tomatillo sauce, green peppers, onions, and spices. Served with southwest rice, refried beans and tortillas.

Tender chunks of steak, marinated in mild Mexican chiles, herbs, and green onions. Served with southwest rice, rancho beans and tortillas.

Rolled flour tortilla filled with seasoned chicken, served crispy. Smothered with jalapeño cream cheese and melted American cheese. Served with guacamole, southwest rice and black beans.

Seasoned chicken in a ranchero sauce. Layered with flour and corn tortillas and mixed cheeses. Served with southwest rice, black beans and pico de gallo.

Flour tortilla enchiladas, stuffed with grilled chicken, jack cheese, green onions and smothered in a 3-pepper sauce. Served with pico de gallo, sour cream, southwest rice, and black beans.

Three (3) corn tortilla tacos filled with your choice of char broiled steak or chicken, finished with white onions and cilantro. Served with southwest rice and refried beans.

Tender seasoned chicken and melted jack cheese stuffed into a crispy flour tortilla. Topped with tomatoes and cotija cheese. Served with southwest rice, black beans, sour cream, and tomatillo avocado sauce.

Crispy flour tortillas filled with picadillo (shredded beef and pork) or chicken. Garnished with tomatoes, cotija cheese, sour cream, and guacamole. Served with southwest rice and refried beans.

Choice of one cup of soup and salad.

Grilled chicken and cheese stuffed poblano pepper dipped in a light egg batter and served crispy. Smothered in a 3-pepper cream sauce and sprinkled with cotija cheese and pico de gallo. Served over a bed of South West rice. (not served with beans).

Spiced hot, deliciously sautéed shrimp onions, peppers, carrots, and mushrooms, in our own diablo tomato sauce. Served with rice, beans and tortillas.

Shrimp and fresh mushrooms tossed in linguine pasta with a slightly spicy jalapeño cream sauce. Topped with parmesan cheese and pico de gallo.

Succulent shrimp sautéed with roasted peppers and onions in a zesty ranchero sauce. Served with southwest rice, refried beans and flour or corn tortillas.

Flour and corn tortillas filled with cheese, zesty sautéed shrimp and mushrooms, pepita vegetable slaw and cotija cheese. Served with southwest rice and black beans.

Flour and corn tortillas filled with, cheese, lightly battered white fish, chipotle mayo, pepita vegetable slaw and cotija cheese. Served with southwest rice and black beans.

Delicious shrimp sautéed with mushrooms in rich butter, Chile guajillo and fresh garlic. Slightly spicy, served with southwest rice, refried beans, and flour or corn tortillas.

A delectable mix of sautéed shrimp, onions, mushrooms, roasted peppers, and carrots laced over paella rice and nestled in light creamy jalapeño sauce. (not served with beans).

A delectable mix of grilled chicken, mushrooms, onions, roasted peppers, and carrots over paella rice, nestled in a light creamy sauce. (not served with beans).

Strips of grilled chicken breast with roasted peppers, tomatoes and onions sautéed in a zesty ranchero sauce. Served with southwest rice, refried beans, guacamole, and flour or corn tortillas.

Boneless breast of chicken in a spicy, rich red pepper cream sauce with mushrooms and onions. Topped with fresh tomatoes, green onions and cotija cheese. Served over southwest rice and melted mixed cheeses.

A spicy, rich red pe peer cream sauce tossed with grilled chicken, vegetables, and penne pasta. Garnished with broccoli, pico de gallo and Parmesan cheese.

Crispy flour tortilla bowl filled with mixed greens and cheeses, pico de gallo and black beans in a salsa ranch dressing. Topped with grilled chicken, avocado, sour cream, and tortilla strips.

Not served in a shell.

Fresh spring greens topped with parmesan cheese, sliced tomatoes, green peppers and mango citrus dressing.

A large version of our southwest caesar with Parmesan cheese and tortilla strips.

1/2 lb. beef patty topped with chipotle mayo, pepper jack cheese, fresh guacamole, tomato, tossed greens and finished with our spicy adovo sauce. Served with seasoned fries.

1/2 1b. Beef patty grilled to perfection, topped with chipotle mayo, pepper jack cheese, bacon, 30-spice BBQ sauce, grilled tomatoes and tossed greens. Served with seasoned fries.

Grilled chicken breast brushed with adovo marinade and topped with jack cheese, Portobello mushrooms, tossed greens, and chipotle mayonnaise on a toasted bun. Served with seasoned fries.

Grilled red and green bell peppers, zucchini, mushrooms, and tomatoes with ranchero sauce layered in corn tortillas and jack cheese. Served with paella rice, rancho beans, pico de gallo and sour cream.

A spicy, rich red pepper cream sauce tossed with vegetables and penne pasta. Garnished with broccoli, pico de gallo and Parmesan cheese.

Roma flour tortilla stuffed with paella rice, rancho beans, red onion, zucchini, carrots, and green peppers topped with ranchero salsa, melted mixed cheeses, lettuce, pico de gallo and sour cream.

Fire-grilled Portobello mushroom, fresh greens, sliced tomato, chipotle rémoulade and jack cheese. Served with seasoned fries.

A smooth and creamy addition to any dish, typically served as a complement to enhance flavors.

Freshly mashed avocados combined with cilantro, onions, tomatoes, and a hint of lime juice, typically served as a complement.

Freshly sliced avocado side, perfect for adding a creamy touch to your meal.

Freshly chopped tomato, onion, cilantro mix - the perfect zesty side.

A 12oz serving of our house salsa, typically includes a blend of tomatoes, onions, cilantro, and spices.

A blend of pinto and black beans, often simmered with traditional Mexican seasonings.

Side burrito with choice of Colorado steak, ground beef, picadillo, or seasoned chicken.

Crispy chimichanga filled with choice of colorado steak, ground beef, picadillo, or seasoned chicken.

Side enchilada with choice of filling: cheese, various meats including colorado steak, ground beef, picadillo, seasoned chicken, or tomatillo pork.

Crispy golden fries, perfectly seasoned, ideal as a delicious side.

Poblano pepper stuffed with cheese, encased in a light egg batter and fried, typically includes a topping of savory sauce.

Seasoned steamed grains, perfect as a side.

Half portion of traditional Mexican rice and half portion of refried beans, typically garnished with cilantro and queso fresco.

Protein-loaded taco: Choice of Colorado steak, ground beef, picadillo, or seasoned chicken in a traditional presentation.

Cornmeal dough filled with choice of chicken or picadillo, wrapped in a corn husk.

Corn or flour tortillas, served as a side.