Azteca Mexican Restaurant Menu

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Flour tortilla with cheese, grilled chicken or steak and vegetables, sour cream, pico de gallo, and a side of rice.

Tender sliced beef or chicken cooked with bell pepper. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

Chicken quesadilla with cheese in tortilla. Options for 1 or 2 pieces.

An intensely flavored, refreshing, spicy cherry alternative to regular cola.

Crispy flour tortilla shell filled with your choice of chicken, ground beef, beef tips, shredded beef, cream salad, and cheese.

Creamy, melted cheese blend, perfect for dipping

Crispy tortilla chips served with freshly made salsa. Available in small, medium, or large sizes.

Sour cream typically accompanies a variety of Mexican appetizers, enhancing flavors with its creamy texture.

Steak and chicken grilled with onions, topped with cheese sauce, chorizo, shrimp, and pineapple.

Crispy shell filled with seasoned beef. Options for 1 or 3 pieces.

Steak or chicken, grilled with onions, wrapped in a flour tortilla, topped with melted cheese, and served with salad, and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

Spicy. A mix-filled burrito with chicken, rice, and beans, then covered with beef tips, ranchero sauce, cheese, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

Chicken or beef chimichanga, rice, beans, and tossed salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

Chicken and cheese quesadilla and a side of rice or beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

One taco, one enchilada, and a choice of rice or beans.

Beef enchilada, chile poblano, and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

Cheese quesadilla, chalupa, and enchilada. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

Chile relleno, one taco, and beans.

Beef burrito, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

Chile relleno, chicken taquito, and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

Burrito with eggs, chorizo, rice, and one cheese quesadilla. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

Fried eggs with sauce served with rice, beans, and flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

Chalupa, chile relleno, and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

One burrito, one tamil, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

Fried eggs with chorizo, served with tossed salad, rice, and two flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

Beef burrito, beef taco, and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

Burrito, chalupa, and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

Crispy tortilla chips served with freshly made salsa. Available in small, medium, or large sizes.

Melted cheese dip combined with savory Mexican chorizo, typically served as a hearty appetizer.

Creamy, melted cheese blend, perfect for dipping

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Melted cheese blended with cooked spinach, typically served as a creamy dip.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Sour cream typically accompanies a variety of Mexican appetizers, enhancing flavors with its creamy texture.

Creamy bean dip with a delightful blend of flavors, perfect for dipping your favorite snacks.

Crispy shell filled with seasoned beef. Options for 1 or 3 pieces.

Chicken, soft taco shell. Options for 1 or 3 pieces.

Beef burrito, choice of 1 or 2 pieces, wrapped in soft flour tortilla.

Beans wrapped in a soft flour tortilla. Available in 1 or 2 pieces.

Chorizo quesadilla with cheese blend, options for 1 or 2 pieces.

Choice of 1 or 2 pieces, filled with spinach.

Chicken quesadilla with cheese in tortilla. Options for 1 or 2 pieces.

Cheese quesadilla served in options of 1 or 2 pieces.

Chicken enchilada, served with either 1 or 3 pieces.

Corn tortillas filled with seasoned beef, available in 1 or 3 pieces.

Crispy tortilla topped with seasoned chicken. Available in 1 or 2 pieces.

A crispy corn tortilla layered with seasoned beef, refried beans, shredded lettuce, diced tomatoes, and topped with melted cheese and a dollop of guacamole.

A crispy corn tortilla topped with chicken, beans, lettuce, cheese, and guacamole.

Dinner for two. Steak, chicken, shrimp, and chorizo cooked with bell pepper, onions, and tomatoes. Fajitas are served with rice, beans, and salad.

Shrimp, seasoned and grilled with bell pepper, onions, and tomatoes. Fajitas are served with rice, beans, and salad.

Tender sliced steak or chicken with bell pepper, onions, and tomatoes. Fajitas are served with rice, beans, and salad.

Grilled steak, chicken, chorizo, shrimp, and pineapple mixed with onions, tomatoes, and bell peppers. Fajitas are served with rice, beans, and salad.

Zesty soup made with a savory blend of tortillas, spices, and fresh ingredients.

Fresh and vibrant mix of crisp greens

Fresh, zesty guacamole atop a crisp salad. Perfectly balanced flavors.

Crispy flour tortilla shell filled with your choice of chicken or steak, topped with sour cream salad, pico de gallo, and cheese.

This special salad is topped with grilled chicken, steak, shrimp, and onions, then topped with sour cream, and tomato.

Grilled steak or chicken with savory fajita vegetables, peppers, tomatoes, and onions.

Tortilla chips layered with refried beans and topped with a creamy cheese dip.

Crispy tortilla chips generously topped with melted cheese.

Tortilla chips topped with shredded chicken, melted cheese, beans, pico de gallo, guacamole, and sour cream.

Savory beef piled high on crispy tortilla chips

One crispy beef taco, one beef enchilada, and one beef and cheese tostada, each typically includes lettuce and cheese.

Two crispy beef tacos served with a topping of lettuce and shredded cheese, accompanied by a side of rice and beans.

One beef enchilada and one cheese enchilada, accompanied by rice and beans, each wrapped in a corn tortilla and topped with traditional sauce.

One beef burrito, one beef enchilada, and one beef taco, each typically includes a blend of seasoned beef and traditional Mexican cheeses, wrapped or folded in soft or crunchy tortillas.

A combination platter featuring a crispy chicken flauta, a shredded beef quesadilla, and a chile relleno typically stuffed with cheese and topped with a savory sauce.

One beef taco, one beef enchilada, and one chalupa typically include a crispy taco filled with beef, an enchilada wrapped around beef and topped with sauce, and a chalupa with a fried dough shell.

One chicken burrito, one tamale, and a chile relleno typically includes a soft tortilla filled with chicken, a corn dough tamale, and a stuffed pepper, often accompanied by sauces.

One beef burrito and one beef taco, accompanied by rice and beans, typically includes a mix of seasoned beef and traditional Mexican spices.

One beef enchilada and one beef taco, accompanied by rice and beans, typically includes a blend of spices and is garnished with cheese.

A combination platter featuring a beef burrito, a chile relleno typically filled with cheese, accompanied by rice and beans.

One beef burrito and one beef enchilada, accompanied by rice and beans, typically includes a blend of spices and is wrapped in a soft flour tortilla.

One beef enchilada and one tamale, accompanied by rice and beans, typically includes a blend of Mexican spices.

One beef burrito and one beef enchilada, typically accompanied by a chile relleno stuffed with cheese, showcasing traditional Mexican flavors.

One crispy beef taco paired with a chile poblano, typically stuffed with cheese, alongside seasoned rice and beans.

One beef burrito and one beef enchilada, typically filled with seasoned ground beef, and one chalupa, a fried tortilla topped with beef, lettuce, and cheese.

A platter featuring a chalupa with a savory topping, alongside a beef burrito and a tamale, commonly filled with seasoned meat.

One chalupa with a base of refried beans, lettuce, and cheese, alongside a chile relleno filled with cheese and enveloped in a light batter, and a beef enchilada in a red sauce.

One chalupa with a crispy corn tortilla base, typically includes beans, lettuce, and cheese. Served alongside a cheese-stuffed chile poblano and a portion of rice.

One beef taco, one chile relleno, and one beef burrito platter combines a crispy beef taco, a poblano pepper stuffed with cheese, and a burrito filled with beef.

One chile relleno, a poblano pepper stuffed with cheese, accompanied by a beef taco and a chalupa, typically topped with beans, lettuce, and cheese.

One beef burrito, one beef enchilada, and one tamale, typically includes seasoned beef and is accompanied by traditional Mexican sauces.

A combination platter featuring a bean tostada, a chalupa typically filled with beef and cheese, and a crispy beef taco, each garnished with lettuce and cheese.

One beef enchilada and one chile relleno, accompanied by rice and beans, typically includes a corn tortilla filled with beef, topped with sauce, and a cheese-stuffed, battered pepper.

Beef taco and two enchiladas, choice of rice or beans.

A chicken burrito accompanied by a cheese quesadilla, both typically featuring a blend of Mexican spices, and served alongside seasoned rice.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian. Bell peppers, onions, yellow squash, broccoli, and carrots, served with rice, beans, and a tossed salad.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

One taco filled with meat, accompanied by Mexican rice and refried beans.

Corn tortilla taco and enchilada, each filled with a seasoned mixture, typically includes sauce and cheese.

Four mozzarella cheese sticks, breaded and fried, typically served with a side of marinara sauce.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

A warm flour tortilla filled with a blend of melted cheeses, accompanied by Mexican-style rice.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Sweetened egg custard with a smooth caramel glaze, traditionally served as a beloved Mexican dessert.

A big burrito filled with grilled steak and onions, topped with cheese sauce and green sauce, served with rice.

One burrito filled with pork, beef, and onions, topped with nacho cheese, green salsa, and pico de gallo, served with a side of rice and beans.

Deep-fried shredded beef burrito with chile con queso and red sauce, served with rice, beans, and sour cream salad.

Spicy. A flour tortilla filled with chicken, beef, beans, and rice, then covered with beef tips, salsa ranchero, cheese, and sour cream.

A big burrito stuffed with beef, chicken, and beans, topped with sour cream salad, and served with rice and beans.

Two burritos (chicken and beans beef and beans) topped with sour cream salad and sauce.

Two burritos with beef tips and beans, topped with lettuce and sour cream.

A burrito with Carne asada and topped with nachos cheese, green sauce, and pico de gallo, served with rice and beans.

A burrito filled with beef tips and beans, topped with cheese sauce, and mild sauce, served with sour cream salad and rice.

Stuffed chile poblano, choice of 1 or 2 pieces, labeled as chile relleno.

Fried corn tortilla, customizable with filling; available in 1 or 2 pieces.

Pork.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Three enchiladas stuffed with grilled chicken and fresh spinach, covered in our special sauce made with spinach and poblano pepper, served with rice and sour cream salad.

Three shrimp enchiladas, served with rice and sour cream salad.

Three cheese enchiladas, topped with shredded pork, served with sour cream salad.

Three spinach enchiladas, topped with cheese and our special sauce, served with rice and sour cream salad.

Three tasty chicken enchiladas, topped with our red sauce, served with rice and sour cream salad.

Five enchiladas (one chicken, one cheese, one bean, one ground beef, one shredded beef) all topped with sour cream salad.

Grilled flour tortilla stuffed with cheese, beans, and beef tips, and served with rice, sour cream, and pico de gallo.

Flour tortilla with cheese, grilled chicken or steak and vegetables, sour cream, pico de gallo, and a side of rice.

Sliced chicken breast cooked with our special mango habanero sauce, served with rice, tossed salad, and tortillas.

Grilled chicken breast covered with chorizo, served with rice, and three tortillas.

Chicken breast marinated in our recipe, then grilled and served with rice, lettuce, tomatoes, onions, cheese, and tossed salad.

Grilled sliced chicken covered with spinach, and melted cheese, served with rice, beans, and tossed salad.

Grilled chicken breast topped with cheese and our special sauce, served with rice and tossed salad.

Grilled chicken breast topped with shrimp and covered with cheese sauce, served with rice and tossed salad.

Grilled sliced chicken breast with green pepper, tomatoes, onions, and salt in our special chipotle sauce.

Shrimp cooked with bell pepper, onions, and tomatoes, served over a bed of rice.

Grilled shrimp to perfection with grilled onions and a touch of garlic, served in a bed of rice.

Grilled shrimp cooked with onions, and tomatoes, served with rice and beans.

Shrimp cooked in spicy sauce and served with rice and beans.

Fried breaded shrimp in our special butter, served with rice and salad.

Two flour tortillas filled with shrimp and pico de gallo rolled and deep-fried, served with a side of rice and salad.

Grilled tilapia served with a side of rice and tossed salad.

Beef tips with red sauce, served with rice and beans, tossed salad, and three tortillas.

Tender grilled steak served with beans and three tortillas. Grilled rib-eye steak topped with bell peppers, onions, tomatoes, and our special ranchero sauce, served with rice, beans, and a tossed salad.

A great combination of our special cut rib-eye steak and shrimp-cooked with onions and covered with cheese served with rice, beans, salad, and three tortillas.

The bold, refreshing, robust cola

Refreshing citrus beverage.

The cold, refreshing, sparkling classic that America loves.

Freshly brewed iced tea, served chilled.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing, crisp ginger-flavored carbonated soft drink.

Classic citrus refreshment.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Freshly brewed, aromatic blend to kick-start your day.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Refreshing orange-flavored soda.

A crisp, refreshing taste you know and love with zero calories.