ALTAMURA is an Italian Specialty Shop with first-hand knowledge of products with nutritional and sensory goodness from our home region.“We have combined original, home-made recipes, sauces, locally-sourced premium cheeses, meats and a one-of-a-kind, stone-baked pizza crust made with naturally fortified durum semolina wheat, from our home in Altamura which is world-renown as having the number one rated bread in Europe. We have found that many people that have gluten SENSITIVITY (not to be confused the celiacs) can eat our pizza because the wheat is GMO free, not overprocessed - not to mention DELICiOUSLY AUTHENTIC!