Aladin Mediterranean Kitchen Menu

Hummus with Harissa.

Hummus with Spinach & Avocado. Add Chicken or Beef for $2.00

Artichoke hearts stuffed with seasoned ground beef and tomato sauce with bechamel sauce and mozzarella cheese.

Roasted Eggplant pureed tahini, lemon juice and garlic.

Eggplant cooked with tomatoes, onions and garlic.

Hand rolled strained creamy yogurt drizzled with olive oil and fresh herbs.

Pan seared cheese served with a variety of vegetables.

Mildly spiced vegetarian patties made with fava beans, onions, herbs and parsley. Comes with side of tahini sauce.

Fava beans, garlic, olive oil, lemon juice topped with diced tomatoes and parsley.

Grape leaves stuffed with rice, tomatoes and parsley and served with tzatziki sauce.

Ground beef shells mixed with crushed burghul wheat and stuffed with spices, ground beef, and roasted onion then fried. Served with tzatziki sauce.

Sauteed spicy lamb sausages simmered to perfection with diced tomatoes.

Baked mini pies stuffed with feta, mozzarella, olive oil and spices.

Dough shells stuffed with spinach, onions and sumac.

Mini pie topped with ground beef, onions and sumac.

A combination of mixed greens, chopped tomato, cucumbers, parsley, olive oil, lemon, garlic, herbs, and toasted pita chips.

A combination of chopped tomatoes, cucumbers parsley, olive oil, mint, lemon, and herbs.

Parsley, mint, bulgur and tomatoes, seasoned with olive oil, lemon, herbs, and onions.

Cream cheese, artichoke heart, spinach, parmesan cheese, cheese simmered and served with sliced garlic bread.

New Zealand green lip mussels, simmered in white wine. Served over marinara coulis.

Marinated chicken with tomatoes, red onion, banana peppers & monterey jack cheese in a folded tortilla served with sour cream & mild homemade salsa.

Deep fried breaded calamari rings, served with a lemon wedge and marinara sauce.

Boneless, deep-fried. Ten boneless wings per serving.

Comes with French Fries.

Comes with French Fries.

Mixed greens, tomatoes, cucumbers, red onions, walnuts, your choice of cheddar or feta, parmesan cheese, and dressing.

Mixed greens, tomatoes, cucumbers, pepperoncini & Kalamata olives and red onion, topped with feta cheese, served with balsamic vinaigrette.

Romaine lettuce, parmesan cheese, croutons & Caesar dressing

Mixed greens, tomatoes, cucumbers, walnut, pine nut and your choice of cheddar or feta, parmesan cheese, and dressing.

Steak, basil pesto sauce and mozzarella cheese.

Grilled chicken, basil pesto sauce, and mozzarella cheese.

Steak, lettuce, tomatoes, onions, cheddar cheese and chipotle mayo.

Chicken, lettuce, tomatoes, onions, cheddar cheese and chipotle mayo.

Chicken, romaine lettuce, parmesan cheese and Caesar dressing.

Chicken, lettuce, tomato, onion, cheddar cheese and BBQ sauce.

Thinly sliced boneless chicken simmered in a seasoned sauce, roasted slowly, topped with pickles and a garlic sauce, served on a flour tortilla.

A lean blend of lamb and beef lightly seasoned broiled and sliced with tzatziki sauce, onion and tomatoes.

Chicken breast with feta cheese, onions, tomatoes and lettuce.

Grilled ground beef with parsley, onion, herbs, tomatoes, spices, and tahini sauce.

Sauteed spicy lamb simmered to perfection with lettuce, tomato and touch of garlic.

Our famous hummus topped with lettuce, tomatoes and cucumbers.

Stuffed grape leaves topped with feta cheese, tomatoes and yogurt sauce.

Marinated beef with feta cheese, onions, tomatoes and lettuce

Marinated lamb with feta cheese onions, tomatoes and lettuce

Vegetable patties made with fava beans, lettuce, tomato, cucumber and tahini sauce.

Grilled tender cubes of marinated boneless chicken breast skewered and grilled with vegetables.

Ground beef seasoned with parsley, onion, herbs, spices, skewered, and grilled vegetables.

Tender cubes of marinated lamb skewered and grilled with vegetables.

Seasoned shrimp skewered and grilled with vegetables.

Cubes of seasoned salmon skewered and grilled with vegetables.

Your choice of any two: Lamb, Beef, Chicken, Kafta, Shrimp or Salmon and grilled with vegetables.

Marinated beef roasted slowly, topped with onions, tomatoes, parsely, and tahini sauce.

Thinly sliced boneless chicken roasted slowley, topped with pickles, and garlic sauce.

A lean bland of lamb and beef lightly seasoned broiled and sliced with tzatziki sauce, onion and tomatoes.

Tender cubes of marinated lamb skewered and grilled with vegetables and feta cheese.

Tender cubes of marinated beef skewered and grilled with vegetables and feta cheese.

Grilled tender cubes of marinated boneless chicken breast and grilled with vegetables and feta cheese.

Two fresh tilapias seasoned and baked.

Veggie patties fried to golden brown served with tomato, onion and Tahini sauce.

Tossed penne pasta in spicy marinara with soujouk, onion and green pepper.

Cheese tortellini tossed in pesto cream sauce topped with sun dried tomato

Sauteed jumbo shrimp in garlic white sauce and herbs over linguine

Fettuccine pasta tossed in homemade alfredo sauce with parmesan cheese and fresh parsley

Served with marinara sauce or meat sauce

Penne pasta in creamy tomato sauce

With fried onions, tomato sauce and cheese

With fried onions, lettuce, tomato and feta cheese

With fried onions, hummus, tomato and cheese

With meatballs, tomato sauce and cheese

With fried onions, lettuce, tomato, mayo and cheese

With fried onions, lettuce, ranch dressing, tomato and cheese

Angus chuck ground beef with Middle Eastern spices topped with feta cheese, parsley, diced tomato, diced red onion served on brioche

Half-pound of juicy Angus chuck ground beef topped with melted Swiss cheese grilled mushrooms and sauteed onion served on brioche

Half-pound of Angus chuck ground beef chili spiced topped with Monterey cheese and jalapeno slices & sauteed onion served on brioche

Homemade crab cake (lump and claw) broiled to perfection served on brioche with lettuce, tomato with your choice of cocktail or tartar sauce on the side.

Fresh filet Tilapia broiled and served on brioche with lettuce, tomato and tartar sauce on the side.

Grilled chicken breast served on brioche with lettuce, tomato and mayo.

Crispy chicken breast served on brioche with lettuce, tomato, and mayo.

The sliced corned beef with sauerkraut, melted Swiss cheese spread thousand island served on rye bread

Crispy bacon with lettuce, tomato, mayo served on brioche

Add pepperoni or sausage .50 cents.

Served with french fries. Add Cheese for $1.00.

Served with french fries. Add Bacon $1.50

Served with french fries.

Customize with your choice of spicy or regular hummus, salad or rice, and top it off with your favorite sauce: garlic, spicy garlic, green sauce, tahini, tzatziki, or harissa.

Customize with your choice of spicy or regular hummus, salad or rice, and top it off with your favorite sauce: garlic, spicy garlic, green sauce, tahini, tzatziki, or harissa.

Central Coast, CaliforniaMacMurray Estate Vineyards Central Coast Pinot Noir opens with delicate aromas and flavors of cherry, raspberry and pomegranate, accented by hints of vanilla and toast with a silky mouthfeel.

Languedoc-Roussillon, FranceGSM= A red blend mixed with grenache, syrah and mourvedre grapes. The blend of grape varieties gives spicy blackberryish flavors, dark plum, black cherry dark fruit and a hint of pepper. There is also a distinctive mineral, perfumed note that comes from Mourvedre.

CaliforniaAromas of black plum, dark cherries and a touch of oak. On the pallet flavors of plum, dark berries, toasty oak and vanilla spice. This wine has an elegant and retrained style with nice structure and balance, soft tannins and a long finish.

Central ValleyViolet hues with cherry red edges. A hint of smoke on the nose that follows with plums and spices. A medium bodied Malbec with good structure and a smooth finish.

Central ValleyFlavors of rich Red fruit, some spice, and a hint if smoke on the nose, with balanced tennins and a round finish.

CaliforniaThe rich, expansive palate of our California Cabernet Sauvignon offers flavor of black currant and blackberry that are framed by notes of toasted oak and vanilla spice. A full mouthfeel and firm structure.

LebanonInky-dark, silky-textured and aromatic, with black currant, raspberry and cherry jam flavours and a warm, spicy finish.

Ask server about our featured flavored sangria for the month.

Pfalz, GermanyFloral and fruit aromas. Sweet melon and honey with enough acidity to ensure a beautifully balanced and versatile wine.

Cool Climate Vineyard Valle De CasablancaAconcagua, ChileAromas of nectarine and peaches. Fresh and bright. Flavors of grapefruit and minerals on the palate.

Veneto, ItalyFloral bouquet and fruity on the nose, especially apple and peach. Its crisp acidity balances well with the soft character recommending it as a pleasant and easy to drink wine.

Cenral Valley, ChilePeach, apricot and citrus on the nose, with a surprisingly crisp but slightly creamy palate, leading to a clean, refreshing finish.

Sonoma, CABright lemon and apple aromas mingle with hints of toasty barrel complexity, while on the palate of your taste buds will enjoy pear, pineapple, baking spices and refreshing acidity.

LebanonThis is a light yet supple unoaked white with notes of spiced pear and white flowers.

Spiced Rum

Bourbon

Green Apple Vodka, Sour Apple Pucker, Sweet Lime Juice & Sour Mix

Citrus Vodka, Sweet Lime Juice & Sour Mix.

Pineapple Vodka, Pineapple Juice & Grenadine.

Citrus Vodka, Pomegranate Liqueur, sprite & Cranberry Juice.

Mango Malibu, St. Germain Liqueur, Cranberry Juice & Champagne.

Topped with homemade tomato sauce, fresh olive oil, mozzarella, diced plum tomatoes, fresh basil and a blend of mozzarella cheese.

Topped with homemade tomato sauce, shrimp, crab meat, baby clams and a blend of mozzarella cheese.

Topped with homemade tomato sauce, seasoned beef, shredded iceberg lettuce, diced plum tomatoes, onion and a blend of Monterey Jack and mozzarella cheese

Topped with chicken, buffalo sauce, and ranch.

Topped with homemade tomato sauce, mushrooms, green peppers, onion, diced plum tomatoes, taklamakan olives, and a blend of mozzarella cheeses.

Topped with homemade tomato sauce, pepperoni, sausage, beef, bacon, meatball and a blend of mozzarella cheese.

Topped with homemade tomato sauce, pepperoni, sausage, green peppers, mushrooms, onion, Taklamakan olives and a blend of mozzarella cheese.

Topped with homemade tomato sauce, a blend of mozzarella cheese, Taklamakan olives, feta cheese, diced plum tomatoes and oregano.

Topped with ricotta cheese, olive oil, fresh basil, diced plum tomatoes, garlic and a blend of mozzarella cheese.

Mixed greens, tomatoes, cucumbers, red onions, walnuts, walnuts, choice of cheese and dressing.

Romaine lettuce, parmesan cheese, croutons, Caesar dressing

Mixed greens, tomatoes, cucumbers, walnuts, pine nuts plus your choice of cheese and dressing.

Grilled chicken, basil pesto sauce, and mozzarella cheese.

Sliced fresh buffalo mozzarella, tomato, fresh basil and pesto sauce pressed in panini bread

Chicken with lettuce, tomatoes, onions, cheddar cheese, and chipotle mayo.

Chicken with romaine lettuce, Parmesan cheese, and Caesar dressing.

Chicken with lettuce, tomato, onion, cheddar cheese, and BBQ sauce.

Marinated Tiger Shrimp, grilled and wrapped with tomato, red onion, and baby field greens, served with Cajun remoulade in a flour tortilla.

A lean blend of lamb & beef lightly seasoned broiled and sliced with tzatziki sauce, onion and tomatoes

Chick breast with feta cheese, onion, tomatoes and lettuce

Marinated beef with feta cheese, onions, tomatoes & lettuce

Marinated lamb with feta cheese, onions, tomatoes & lettuce

Marianted beef, roasted slowly and topped with onion, tomatoes, parley and tahini sauce, served on a flour tortilla.

Thinly sliced boneless chicken simmered in a seasoned sauce, roasted slowly, topped with pickles and a garlic sauce, served on a flour tortilla.

Grilled ground beef with parsley, onion, herbs, tomatoes, spices, and tahini sauce.

Our famous hummus topped with lettuce, tomatoes and cucumbers

Vegetable patties made with fava beans, lettuce, tomato, cucumber and tahini sauce.

Stuffed grape leaves topped with feta cheese, tomatoes and tzatziki sauce.

Sauteed spicy lamb simmered to perfection with lettuce, tomato and touch of garlic.

Grilled tender cubes of marinated boneless chicken breast skewered and grilled with vegetables.

Ground beef seasoned with parsley, onion, herbs, spices, skewered, and grilled with vegetables.

Tender cubes of marinated lamb skewered and grilled with vegetables.

Seasoned shrimp skewered and grilled with vegetables.

Cubes of seasoned salmon skewered and grilled with vegetables.

Angus chuck ground beef with Middle Eastern spices topped with feta cheese, parsley, diced tomato, diced red onion served on brioche

Half-pound of juicy Angus chuck ground beef topped with melted Swiss cheese grilled mushrooms and sauteed onion served on brioche

Half-pound of Angus chuck ground beef chili spiced topped with Monterey cheese and jalapeno slices & sauteed onion served on brioche

Crispy chicken breast served on brioche with lettuce, tomato, and mayo.

Grilled chicken breast served on brioche with lettuce, tomato and mayo.

Fresh filet Tilapia broiled and served on brioche with lettuce, tomato and tartar sauce on the side.

Homemade crab cake (lump and claw) broiled to perfection served on brioche with lettuce, tomato with your choice of cocktail or tartar sauce on the side.

Crispy bacon with lettuce, tomato, mayo served on brioche.

The sliced corned beef with sauerkraut, melted Swiss cheese spread thousand island served on rye bread

With fried onions, tomato sauce and cheese

With fried onions, lettuce, tomato and feta cheese

With fried onions, hummus, tomato and cheese

With fried onions, lettuce, tomato, mayo and cheese

With fried onions, lettuce, ranch dressing, tomato and cheese

With meatballs, tomato sauce and cheese

Hummus with Harissa.

Hummus with Spinach & Avocado.

Roasted Eggplant pureed tahini, lemon juice and garlic.

Eggplant cooked with tomatoes, onions and garlic.

Mildly spiced vegetarian patties made with fava beans, onions, herbs and parsley. Comes with side of tahini sauce.

Fava beans, garlic, olive oil, lemon juice topped with diced tomatoes and parsley.

Grape leaves stuffed with rice, tomatoes and parsley and served with tzatziki sauce.

Dough shells stuffed with spinach, onions and sumac.

A combination of mixed greens, chopped tomato, cucumbers, parsley, olive oil, lemon, garlic, herbs, and toasted pita chips.

A combination of chopped tomatoes, cucumbers parsley, olive oil, mint, lemon, and herbs.

Parsley, mint, bulgur and tomatoes, seasoned with olive oil, lemon, herbs, and onions.

Mixed greens, tomatoes, cucumbers, pepperoncini & Kalamata olives and red onion, served with balsamic vinaigrette.

Mixed greens, tomatoes, cucumbers, walnut, pine nut and dressing.

Stuffed grape leaves topped with feta cheese, tomatoes and yogurt sauce.

Vegetable patties made with fava beans, lettuce, tomato, cucumber and tahini sauce.

Veggie patties fried to golden brown served with tomato, onion and Tahini sauce.

Baked Eggplant, pureed tahini, lemon juice, and garlic. Small serves 10-12 Large serves 20-22. Add a dozen tandoori bread for $16.

Cream cheese, artichoke heart, spinach, parmesan cheese, cheese simmered and served with sliced garlic bread.

A traditional Egyptian staple, mixing pasta, Egyptian fried rice, brown lentils, and topped with a zesty tomato sauce, and garlic vinegar and garnished with chickpeas and crispy fried onions.

Small serves 10-12 Large serves 20-22

Small serves 10-12. Large serves 20-22.

Mildly spiced vegetarian patties made with fava beans, onions, herbs and parsley. Comes with side of tahini sauce.

Dough shells stuffed with spinach, onions and sumac.

Baked mini pies stuffed with feta, mozzarella, olive oil, and Lebanese spices.

Mini pie topped with ground beef, onions and sumac.

Ground beef shells mixed with crushed burghul wheat and stuffed with spices, ground beef, and roasted onion then fried. Served with tzatziki sauce. Come with one dozen.

Fresh baked tandoori bread.

Delicate layers of chicken, onions, green peppers, and aromatic spices, all wrapped in a golden, crispy egg roll pastry.

Six Roasted Lamb Shanks

Marinated beef, roasted slowly and topped with onion, tomatoes, parley and tahini sauce, served on a flour tortilla.

Small serves 10-12 $50 (Price as shown) Large serves 20-22 $75

A combination of mixed greens, chopped tomato, cucumbers, parsley, olive oil, lemon, garlic, herbs, and toasted pita chips.

Parsley, mint, bulgur and tomatoes, seasoned with olive oil, lemon, herbs, and onions.

Mixed greens, tomatoes, cucumbers, pepperoncini, calamata olives, lemon & herbs, and scallions. Small serves 10-12 (Price as shown) Large serves 20-22

Mixed greens, tomatoes, cucumbers, red onions, walnuts, your choice of cheddar or feta cheese, and choice dressing. Small serves 10-12 (Price as shown) Large serves 20-22.

Romaine lettuce, parmesan cheese, croutons & Caesar dressing

Small serves 10-12 Large serves 20-22

Small serves 10-12 Large serves 20-22

Penne pasta in creamy tomato sauce. Small serves 10-12 Large serves 20-22

Penne pasta with ground beef, bechamel sauce, and mozzarella cheese.

Serves 12.

Serves 12.

Serves 15.

A traditional Middle Eastern treat made with shredded phyllo dough, layered with sweet cheese, and baked until golden. It's often soaked in a fragrant sugar syrup and topped with pistachios for an extra touch of flavor.

Basbousa is a traditional Middle Eastern dessert made from a semolina-based batter, sweetened with sugar or honey, and baked until golden. It's typically soaked in a fragrant syrup, often flavored with vanilla, and garnished with almonds and coconut for added texture and flavor.

Mixed greens, tomatoes, cucumbers, red onions, walnuts, walnuts, choice of cheese and dressing.

Romaine lettuce, parmesan cheese, croutons, Caesar dressing

Mixed greens, tomatoes, cucumbers, walnuts, pine nuts plus your choice of cheese and dressing.

Grilled chicken, basil pesto sauce, and mozzarella cheese.

Sliced fresh buffalo mozzarella, tomato, fresh basil and pesto sauce pressed in panini bread

Chicken, lettuce, tomatoes, onions, cheddar cheese and chipotle mayo.

Chicken, romaine lettuce, parmesan cheese and Caesar dressing.

Chicken, lettuce, tomato, onion, cheddar cheese and BBQ sauce.

Marinated tiger shrimp, grilled and wrapped with tomato, red onion, baby field greens, with Cajun remodulate in flour tortilla.

A lean blend of lamb and beef lightly seasoned broiled and sliced with tzatziki sauce, onion and tomatoes.

Chicken breast with feta cheese, onions, tomatoes and lettuce.

Marinated beef with feta cheese, onions, tomatoes and lettuce

Marinated lamb with feta cheese onions, tomatoes and lettuce

Marianted beef, roasted slowly and topped with onion, tomatoes, parley and tahini sauce, served on a flour tortilla.

Thinly sliced boneless chicken simmered in a seasoned sauce, roasted slowly, topped with pickles and a garlic sauce, served on a flour tortilla.

Grilled ground beef with parsley, onion, herbs, tomatoes, spices, and tahini sauce.

Our famous hummus topped with lettuce, tomatoes and cucumbers.

Vegetable patties made with fava beans, lettuce, tomato, cucumber and tahini sauce.

Stuffed grape leaves topped with feta cheese, tomatoes and yogurt sauce.

Sauteed spicy lamb simmered to perfection with lettuce, tomato and touch of garlic.

Grilled tender cubes of marinated boneless chicken breast skewered and grilled with vegetables.

Ground beef seasoned with parsley, onion, herbs, spices, skewered, and grilled vegetables.

Tender cubes of marinated lamb skewered and grilled with vegetables.

Seasoned shrimp skewered and grilled with vegetables.

Cubes of seasoned salmon skewered and grilled with vegetables.

Angus chuck ground beef with Middle Eastern spices topped with feta cheese, parsley, diced tomato, diced red onion served on brioche

Half-pound of juicy Angus chuck ground beef topped with melted Swiss cheese grilled mushrooms and sauteed onion served on brioche

Half-pound of Angus chuck ground beef chili spiced topped with Monterey cheese and jalapeno slices & sauteed onion served on brioche.

Crispy chicken breast served on brioche with lettuce, tomato, and mayo.

Grilled chicken breast served on brioche with lettuce, tomato and mayo.

Fresh filet Tilapia broiled and served on brioche with lettuce, tomato and tartar sauce on the side.

Homemade crab cake (lump and claw) broiled to perfection served on brioche with lettuce, tomato with your choice of cocktail or tartar sauce on the side.

Crispy bacon with lettuce, tomato, mayo served on brioche

The sliced corned beef with sauerkraut, melted Swiss cheese spread thousand island served on rye bread

With fried onions, tomato sauce and cheese

With fried onions, lettuce, tomato and feta cheese

With fried onions, hummus, tomato and cheese

With fried onions, lettuce, tomato, mayo and cheese

With fried onions, lettuce, ranch dressing, tomato and cheese

With meatballs, tomato sauce and cheese

Bite sized breaded and fried chicken covered with Sweet Thai Chili.

A classic, five pieces of deep fried mozzarella.

Five toasted slices of baguette topped with tossed diced tomato, fresh basil, fresh garlic, salt & pepper, olive oil, and lemon juice.

Crispy corn tortilla chips topped with diced tomatoes and diced red onion, sliced fresh jalapeno, monterey jack cheese, and finished with with creamy queso blanco. Add Chicken $3

Two 2 oz. piece of salmon grilled to perfection, served on slider with our house dill mayo.

House wine red or white & sangria.

Add $1 for any one of these falvors Strawberry, Peach, Mango, or Watermelon

Spirits mixed with soda or juice.