Al Castello Ristorante Menu

Aranciata or Limonata

San Pellegrino Sparkling Water

Milk, Juice: Apple, Orange and Cranberry

Mozzarella sticks breaded and fried.

Deep-fried calamari tossed with fresh garlic and parsley.

Thin slices of raw beef, capers, Parmigiano cheese, and lemon juice.

Marinated artichokes, eggplant, peppers, olives, and fresh mozzarella.

Steamed clams or mussels - white wine sauce.

Fresh mozzarella, tomatoes, and basil.

Italian meats, cheeses, olives, and roasted peppers.

Deep-fried prawns and calamari tossed with fresh garlic.

Baby spinach with gorgonzola cheese, roasted walnuts, and tomatoes in a vínaigrette dressing.

Salad of the house.

Wedges of fresh tomatoes, red onions, herbs, and olive oil.

Lettuce, cucumbers, tomatoes, and olives topped with grilled chicken.

Lettuce, tomatoes, calamata olives, cucumbers, red onions, and gorgonzola cheese in a balsamic vinaigrette.

Two of our homemade meatballs.

Garlic bread or garlic bread with cheese.

Caesar salad with romaine lettuce tossed with croutons and caesar dressing

Shrimp salad with roasted peppers, hard-boiled eggs, cucumber, olives and onions.

Lettuce, chicken, ham, avocado, olives and hard boiled eggs.

Lettuce, ham, salami, artichoke hearts, mushrooms, olives and mozzarella cheese.

Soup of the day

Two Italian sausages.

Steamed vegetables.

Breaded eggplant with tomato sauce and cheese.

Breaded chicken with tomato sauce and cheese.

Prosciutto, fresh mozzarella and roasted peppers.

Grilled zucchine, eggplant, roasted peppers, avocado.

Roasted peppers, cheese, mayo, onions, tomatoes.

Sausages with tomato sauce and cheese.

Meatballs with tomato sauce and cheese.

Your choice of pasta topped with meat sauce.

Egg ribbon pasta, sausage, mushrooms and sun dried tomatoes, white wine sauce.

Choice of veal and spinach ravioli or turkey tortellini, topped with meat sauce.

Pasta filled with lobster, shrimp and cheese, saffron cream sauce.

Pasta tossed with pancetta in a light cream sauce.

Ground beef, pork, mushrooms, marinara sauce.

Pasta rings, pancetta and peas tossed in Alfredo sauce.

Prosciutto, beef, sage and carrots in a white wine sauce, tossed with penne.

Pasta tossed with vegetables and creamy Alfredo sauce.

Pasta tossed with fresh garlic and olive oil.

Pasta tossed with fresh garlic and olive oil.

Filled with ricotta cheese and topped with meatless sauce.

Fine cubes of eggplant sautéed in a delicately spiced red sauce with penne pasta.

Your choice of pasta, topped with meatless sauce.

Pasta tossed with your choice of velvety creamy white sauce or basil sauce.

Potato dumplings topped with sauce of your choice.

Pasta topped with fresh tomatoes, basil & garlic.

Cheese-filled tortellini, tossed with pesto, artichokes, and sun-dried tomatoes.

Slices of breaded eggplant topped with marinara sauce and mozzarella cheese. Served with a side of fettuccine.

Pasta tossed with spinach in a gorgonzola cream sauce.

Pasta layered with beef, ham, eggs, ricotta, topped with meat sauce and mozzarella cheese.

Pasta tubes filled with veal and spinach topped with meat sauce and mozzarella cheese.

Baked pasta with ham and meat sauce, topped with mozzarella cheese.

Pasta layered with roasted vegetables, and pesto, topped with marinara, and mozzarella cheese.

Pasta tubes filled with ricotta cheese topped with marinara sauce.

Baked pasta with chicken, pancetta, mushrooms in Alfredo sauce, topped with mozzarella cheese.

Choice of red or white clam sauce.

Prawns and shrimp sauteed with green onions, garlic and wine in our tomato sauce, tossed with linguine.

Calamari sauteed in a spicy tomato sauce with fresh herbs, tossed with linguine.

Fresh wild salmon grilled and topped with a light lemon and olive oil sauce, served with penne.

Salmon sautéed with green onions and garlic then tossed with pasta in a light white sauce.

Special of the house ! An abbondanza of clams, prawns, mussels and garlic in a light creamy red sauce.

Prawns, shrimp, spinach, fresh tomatoes, and garlic tossed in a creamy Alfredo sauce.

Fresh fillet of sole sauteed with zesty lemon, capers, and wine, served with penne.

Breaded chicken topped with our marinara sauce , mozzarella cheese, served with side of fettuccine.

Chicken breast sautéed with onions and mushrooms, in a traditional Marsala wine sauce, served with a side of fettuccine.

Chicken breast sautéed in a white wine sauce with sun-dried tomatoes, spinach, roasted peppers, and green onions, served with a side of penne.

The Chef's favorite! Chicken sauteed with artichokes and green onions in a white wine sauce served with a side of penne.

Chicken breast sautéed with zesty lemon, capers and wine, served with side of penne.

Tender chicken breast pieces sautéed with mushrooms, garlic and green onions in a light creamy Alfredo sauce, all tossed with linguine.

Veal sautéed with mushrooms, onions, garlic and wine, served with side of fettuccine.

Breaded veal topped with our delicious marinara sauce and mozzarella, served with a side of fettuccine.

Veal sautéed with mushrooms in a Marsala wine sauce, served with a side of penne.

Veal sautéed with zesty lemon, capers, and white wine sauce, served with a side of fettuccine.

Veal topped with ham, artichoke hearts, and mozzarella cheese, served with fettuccine.

Veal rolled with prosciutto and cheese, topped with a mushroom tomato sauce served with a side of penne.

Our classic calzone with mozzarella, ham, and pepperoni.

Calzone with grilled chicken, roasted peppers, mozzarella cheese and pesto.

Toppings (There is an additional cost for each item). Artichoke hearts, Beef, Bell peppers, Black olives, Fresh garlic, Ham, Jalapeno, Italian sausage, Linguica, Mushrooms, Onions, Pepperoni, Pineapple, Salami, Eggplant, Tomatoes, Calamata olives, Chicken, Meatball, Pesto sauce, Sicilian olives, Anchovies, Basil, Ricotta, Cheese and sun-dried tomatoes

Fresh basil, tomatoes, and mozzarella.

Mushrooms, bell peppers, onions, olives, and fresh tomatoes.

Crazy combination of ham, sausage, olives artichokes, onions, and jalapeno.

The owner's special! Mushrooms, onions, sausage and fresh tomatoes.

Salami, pepperoni, mushrooms, bell peppers, sausage and olives.

Pepperoni, sausage, ham, salami, mushrooms, tomatoes, onions, bell peppers and artichokes.

Pepperoni, sausage, salami, linguica, meatball, beef and ham.

Individual cheese, 10" • Pepperoni, Sausage, Olives

Lemon gelato with a heart of limoncello, covered in merengue sprinkles.

Zabaglione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder.

A delicate cooked cream topped with a refreshing mango sauce.

Fior di latte gelato with a rich coffee and cocoa swirl.

Sweet caramel gelato swirled with sea salt and chocolate chunks.

Swirls of chocolate, pistachio and cherry gelato. *Contains nuts*

Crispy homemade pastry shell filled with sweetened ricotta.

Homemade and delicius.

A rich combination of Sicilian lemon infused sponge cake and Italian mascarpone topped with European white chocolate curls.

Chocolate cake layered with chocolate fondant and garnished with chocolate flakes.

Traditional New York cheesecake flavors with a hint of vanilla.

Homemade tiramisu with espresso-soaked ladyfingers and mascarpone cream.

Grilled slices of eggplant stuffed with ricotta and mozzarella cheese, topped with marinara and pesto sauce.

Mozzarella sticks breaded and fried.

Deep fried calamari tossed with fresh garlic and parsley.

Thin slices of raw beef, capers, Parmigiano cheese, and lemon juice.

Steamed clams or mussels - white wine sauce.

Marinated artichokes, eggplant, peppers, olives and fresh mozzarella.

Italian meats, cheeses, olives and roasted peppers.

Deep fried prawns and calamari tossed with fresh garlic.

Fresh mozzarella, tomatoes and basil.

Baby spinach with gorgonzola cheese, roasted walnuts, and tomatoes in a vínaigrette dressing.

Salad of the house.

Lettuce, cucumbers, tomatoes, olives topped with grilled chicken.

Lettuce, tomatoes, calamata olives, cucumbers, red onions, and gorgonzola cheese in a balsamic vinaigrette.

Two of our homemade meatballs.

Garlic bread or garlic bread with cheese.

Caesar salad with romaine lettuce tossed with croutons and caesar dressing.

Shrimp salad with roasted peppers, hard-boiled eggs, cucumber, olives, and onions.

Lettuce, chicken, ham, avocado, olives and hard-boiled eggs.

Lettuce, ham, salami, artichoke hearts, mushrooms, olives and mozzarella cheese.

Soup of the day.

Two Italian sausages.

Steamed vegetables.

Egg ribbon pasta, sausage, mushrooms sun-dried tomatoes, white wine sauce.

Pasta tossed with pancetta in a light cream sauce.

Ground beef, pork, mushrooms, marinara sauce.

Pasta rings, pancetta and peas tossed in Alfredo sauce.

Prosciutto, beef, sage and carrots in a white wine sauce, tossed with penne.

Choice of veal and spinach ravioli or turkey tortellini, topped with meat sauce.

Your choice of pasta topped with meat sauce.

Choice of spaghetti, rigatoni, fettuccine or linguine. Topped with our delicious meatless sauce.

Choice of cheese ravioli or cheese tortellini. Topped with our delicious meatless sauce.

Pasta tossed with vegetables and creamy Alfredo sauce.

Pasta tossed with fresh garlic and olive oil.

Fine cubes of eggplant sautéed in a delicately spiced red sauce with penne pasta.

Pasta tossed with your choice of velvety creamy white sauce or basil sauce.

Potato dumplings topped with pesto sauce.

Pasta topped with fresh tomatoes, basil & garlic.

Cheese-filled tortellini, tossed with pesto, artichokes, and sun-dried tomatoes.

Slices of breaded eggplant topped with marinara sauce and mozzarella cheese. Served with a side of fettuccine.

Pasta tossed with spinach in a gorgonzola cream sauce.

Baked pasta with ham and meat sauce, topped with mozzarella cheese.

Pasta layered with beef, ham, eggs, ricotta, topped with meat sauce and mozzarella cheese.

Pasta tubes filled with veal and spinach topped with meat sauce and mozzarella cheese.

Pasta layered with roasted vegetables, and pesto, topped with marinara and mozzarella cheese.

Pasta tubes filled with ricotta cheese topped with marinara sauce.

Baked pasta with chicken, pancetta, mushrooms in Alfredo sauce, topped with mozzarella cheese.

Choice of red or white clam sauce.

Prawns and shrimp sauteed with green onions, garlic and wine in our tomato sauce, tossed with linguine.

Calamari sauteed in a spicy tomato sauce with fresh herbs, tossed with linguine.

Fresh wild salmon grilled and topped with a light lemon and olive oil sauce, served with penne.

Salmon sautéed with green onions and garlic then tossed with pasta in a light white sauce.

Breaded chicken topped with our marinara sauce, and mozzarella cheese, served with a side of fettuccine.

Chicken breast sautéed with onions and mushrooms, in a traditional Marsala wine sauce, served with side of fettuccine.

Chicken breast sautéed in a white wine sauce with sun-dried tomatoes, spinach, roasted peppers, and green onions, served with a side of penne.

The Chef's favorite! Chicken sauteed with artichokes and green onions in a white wine sauce, served with side of penne.

Chicken breast sautéed with zesty lemon, capers and wine, served with side of penne.

Tender chicken breast pieces sautéed with mushrooms, garlic and green onions in a light creamy Alfredo sauce, all tossed with linguine.

Veal sautéed with mushrooms, onions, garlic and wine, served with side of fettuccine.

Breaded veal topped with our delicious marinara sauce and mozzarella, served with side of fettuccine.

Veal sautéed with mushrooms in a Marsala wine sauce, served with side of penne.

Veal sautéed with zesty lemon, capers and white wine sauce, served with side of fettuccine.

Veal topped with ham, artichoke hearts and mozzarella cheese, served with fettuccine.

Veal rolled with prosciutto and cheese, topped with a mushroom tomato sauce served with side of penne.

Pork chop topped with mushroom sauce and served with scallop potatoes.

Grilled 12 oz. steak, served with potatoes.

Our classic calzone with mozzarella, ham, and pepperoni.

Calzone with grilled chicken, roasted peppers, mozzarella cheese and pesto.

Toppings (There is an additional cost for each item). Artichoke hearts, Beef, Bell peppers, Black olives, Fresh garlic, Ham, Jalapeno, Italian sausage, Linguica, Mushrooms, Onions, Pepperoni, Pineapple, Salami, Eggplant, Tomatoes, Calamata olives, Chicken, Meatball, Pesto sauce, Sicilian olives, Anchovies, Basil, Ricotta, Cheese and sun-dried tomatoes.

Fresh basil, tomatoes and mozzarella.

Mushrooms, bell peppers, onions, olives, and fresh tomatoes.

Crazy combination of ham, sausage, olives artichokes, onions, and jalapeno.

The owner's special! Mushrooms, onions, sausage and fresh tomatoes.

Salami, pepperoni, mushrooms, bell peppers, sausage and olives.

Pepperoni, sausage, ham, salami, mushrooms, tomatoes, onions, bell peppers and artichokes.

Pepperoni, sausage, salami, linguica, meatball, beef and ham.

Individual cheese, 10" • Pepperoni, Sausage, Olives

Homemade tiramisu with espresso-soaked ladyfingers and mascarpone cream.

Traditional New York cheesecake flavors with a hint of vanilla.

Chocolate cake layered with chocolate fondant and garnished with chocolate flakes.

A rich combination of Sicilian lemon-infused sponge cake and Italian mascarpone topped with European white chocolate curls.

Homemade and delicius.

Crispy homemade pastry shell filled with sweetened ricotta.

Swirls of chocolate, pistachio and cherry gelato. *Contains nuts*

Sweet caramel gelato swirled with sea salt and chocolate chunks.

Fior di latte gelato with a rich coffee and cocoa swirl.

A delicate cooked cream topped with a refreshing mango sauce.

Zabaglione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder.

Lemon Gelato with a heart of limoncello, covered in meringue sprinkles.