Temptations
- This Evening's Soup$7.75
- Brown Butter Maine Lobster Won TonsPan Roasted Kahuku Corn, Lobster Miso Nage$16.50
- Ahi KatsuSashimi-Grade Ahi Wrapped in Nori and Deep Fried Medium Rare, Wasabi-Ginger Sauce$17.00
- Chilled Oyster On The Half ShellFreshly Shucked, Served Raw, Ginger Scallion Puree, Tobiko Caviar and Ponzu Sauce$3.75
- Baked Oysters With Yuzu Hollandaise (4 Pieces)Applewood Smoked Bacon and Creamed Spinach$16.00
- Pan Seared Premium Momen Aloha TofuBubu Arare Crust, Tsukudani, Ginger Scallion Puree$12.50
- Housemade Chicken Liver MoussePickled Red Onions, Cornichons, Grilled Pita$13.50
- Chilean Sea BassBraised in a Soy Dashi Broth, Over Ramen Noodles, Topped with Ginger, Scallion & Cilantro$14.50
- Tomato And Mozzarella SaladTruffled Mozzarella, Prosciutto di' Parma Ham, Balsamic Basil Pepper Drizzle, Kona Sea Salt$14.00
- Crispy Fried PrawnsShoe String Potato, Toasted Garlic Black Bean Sauce$14.00
- Oven Roasted Crab CakeGrilled Waialua Asparagus, Caramelized Maui Onion Aioli$14.50
- A Sampling Of Rougie Foie GrasTorchon with Fresh Strawberry Gelee, Strawberry Balsamic Reduction and Pan Seared with Caramelized Vanilla Scented Pineapple$24.50
- Clam And Corn ChowderRoasted Red Pepper Creme Fraiche$8.00
Features
- Soy Marinated ButterfishVegetable Ribbons, Shimeji Mushrooms, White Truffle Dashi Nage$34.00
- "3660" MedleyOven Roasted Chicken Breast, Asian BBQ Sauce, Catch of the Day, Grilled Fillet of Beef Tenderloin, Ginger Shiitake Jus, Yuzu Hollandaise$50.00
- Masago Arare Crusted Fillet Of Scottish SalmonTomato and Grape Salad, Pickled Maui Onions, Yuzu Butter Sauce, Burgundy Pepper Emulsion$32.50
- Land And SeaFire Roasted Tenderloin of Beef, Ginger Shiitake Jus, Yuzu Hollandaise & Buttered Braised Lobster with Hacho Miso Nage$58.00
- Oven Roasted Marinated Breast Of ChickenCrispy Fried Risotto Orbs, Seasoned Cucumbers, Asian BBQ Glaze$28.00
- Certified Angus Beef New York Steak AlaeaPan Seared with Garlic, Hawaiian Salt and Butter, Crisp Onions$35.00
- Fire Roasted Long Island Duck BreastWhole Leg Confit, Burgundy Honey Reduction, Apple Smoked Bacon and Kahuku Corn Potato Cake$33.00
- Grilled Filet Of Beef TenderloinSoy Szechuan Peppercorn Marinated, Waialua Asparagus, Mixed Mushrooms Saute, Ginger Shiitake Jus, Yuzu Hollandaise$44.50
- Roast Rack Of Macadamia Nut Crusted Colorado LambCabernet Mint Sauce$45.00
- Vegetarian Entree Of The EveningOur Chef's Special Creation$25.00
Sweet Endings
- Lemon Pudding CakeWarm Lemon Cake with Lemon Pudding, Topped with Vanilla Ice Cream$9.00
- Harlequin Creme BruleeVanilla Bean Custard and Chocolate Mousse Glazed with a Caramelized Crust$9.00
- Sorbet TrilogyAn Assortment of Three House-made Sorbets and Fresh Fruit$9.00
- Warm Chocolate Souffle CakeWarm Cake with a Melted Chocolate Center, Topped with Vanilla Ice Cream, Mocha Sauce$9.00
- Lilikoi Creamsicle TartVanilla Bean Semi Freddo Topped with Lilikoi Sorbet, Macadamia Nut Brittle & Graham Cracker Crust with a Crisp Macadamia Nut Meringue$9.00
- Mile High Waialae PieLayers of Haagen Dazs Vanilla and Coffee Ice Cream, Macadamia Brittle, Caramel and Chocolate Sauces$9.00
- Pudding On A WhimDaily Flavor of our Famous Bread Pudding$9.00
- Symphony Of DessertsA Sampling of a Trio of Dessert Creations for the Evening$12.00
- Daily Selections Of Ice CreamToday's Selection of IL Gelato Ice Cream with a Sprinkling of Fresh Berries$9.00
- This Evening's Cheese SelectionTwo Varieties Served with Table Wafers and Fruit$12.00
Cafe
- Espresso (Double)$5.00
- Cappuccino Hot Or Iced$5.75
- Cafe Mocha Hot Or Iced$5.95
- Cafe Latte Hot Or Iced$5.95
- Organic Green Tea Latte$5.95
- Hot Chocolate$5.95
- 3660'S Island Roast Coffee$4.50
- TeasEnglish Breakfast, Organic Green, Chamomile$4.50
- Special Brewed TeasWhite Tip Jasmine (young and tender white jasmine tips, high grade tea, smooth and delicate) Golden Tip Oolong (young, high grade Taiwan tea, smooth and aromatic) Roykusen Konacha (high grade green tea)$6.00
