16Eleven

Service and food was excellent! I also got engaged there.

Been there 3 times, all in all good. We were looking forward to the music....BUT they definitely need to upgrade the piano and player. Was expecting something like John Tesh and got Scott Joplin.

Had a happy hour dish and a Manhattan. Extra yummy both. Lovely modern decor. Very busy. Limited happy hour menu and good. Meals looked good with a pricey price

Celebrating my birthday at 16Eleven was a delightful new experience for me. The cuisine and service were exceptional and genuinely stood out. We prefer to dine on shared plates to sample a wider array of flavors, and the Steak Tartare Crostini was our starting choice. Crafted from top-notch ingredients, it was truly palatable. After that, we indulged in two servings of the Seared Ahi Tuna, which presented a refreshing twist from the usual and did not fail to satisfy with its generous portion. Our culinary adventure continued with a unique request: we asked the chef to surprise us with an appetizer featuring Foie Gras from their menu. The result was nothing short of remarkable, combining fresh mushrooms, black trumpet varieties, a sublime Foie Gras oil and crostini, if memory serves me correctly. Our final plate was the Cauliflower Tempura, which boasted a sharp spiciness that I enjoyed, though it proved a bit too bold for my spouse. The evening was topped off with an unexpected act of kindness from 16Eleven, as they presented us with a complimentary Sticky Toffee pudding that was absolutely divine. Overall, my birthday dinner at this remarkable establishment in the heart of downtown Everett was nothing short of splendid. I see a promising return visit in the future.

Wow what a gem in Everett. Everything we ordered tasted so good. We ordered the duck breast, fish and chips, and clams. it's really nice knowing I can come here for good steak and appetizers instead of driving to Bellevue.

Such a fun place for dinner. Amazing atmosphere and incredibly attentive staff. The appetizers were okay, but the entrées were absolutley to die for. I wish we had ordered 2 or 3 of them. Really spectacular. Only sad we missed the spare ribs! They sold out before we could place our order. Good cocktails, nice live piano music. Vegetarian options: Not many Dietary restrictions: Was able to avoid cheese and cream, possibly some butter in dishes

Great food in a fantastic setting.