English cheddar, smoked bacon, & caramelized onions.
$14.00
The Parisian Burger
Brie cheese & sauteed mushrooms.
$14.00
The Pizza Burger
Mozzarella cheese, tomato sauce & pepperoni.
$14.00
The Avocado Burger
English cheddar, avocado, hot peppers.
$14.00
Small Cold Plates
Artisanal Cheese Plate
A collection of small production cheeses with appropriate condiments. Served with a selection of gourmet crackers, fig preserves, & cornichons.
$14.00
Charcuterie Plate
Gluten-free. A rotating selection of prepared sausages, pâté, & cured meats. Served with house-made flatbreads, country bread cornichons, & whole grain mustard.
$14.00
Clams On The 1/2 Shell
$7.00
Bloody Mary Oysters
1/2 shelled blue point oysters; misted with vodka, topped with frozen bloody Mary mix.
$14.00
Shrimp Cocktail
Gluten-free. Jumbo shrimp, with lettuce and cocktail sauce.
$12.00
Heavenly Hummus
Served with house-made Focaccia flatbreads.
$8.00
Tuckerton Crab Dip
Gluten-free. NJ blue claw crab meat, cocktail sauce, & cream cheese; served with Saltine crackers.
$12.00
Small Hot Plates
Soups Of The Day
Made here, with fresh ingredients, no exceptions, no excuses.
$3.00
Buffalo Chicken Wings
Also available in a Bourbon Maple sauce.
$6.00
Buffalo Shrimp
Jumbo shrimp, fried, & tossed in a house-made buffalo sauce; served with bleu cheese.
$12.00
Double Dip
English cheddar, bacon, & horseradish dip.
$12.00
Double Dip
Spinach & pecorino-romano dip
$12.00
Garlic Shrimp
Jumbo shrimp in garlic, white wine, & butter; served with garlic toast.
$12.00
Calamari
Lightly breaded, served with both mild & spicy tomato marinara.
$8.00
Buffalo Calamari
Fried calamari in buffalo sauce; served with bleu cheese & celery.
$10.00
Baked Marinated Artichoke Hearts
Gluten-free. Extra virgin olive oil, garlic, & basil.
$14.00
Mussels & Chorizo
Gluten-free. Prince Edward island mussels, with bacon, roasted garlic, oven roasted plum tomato, fresh basil.
$10.00
Lobster Ravioli
Four ravioli, ricotta, lobster stock & sherry cream sauce; topped with sauteed spinach.
$14.00
Lobster Risotto
Gluten-free. North American lobster medallions, creamy risotto; topped with diced tomatoes & fresh tarragon.
$14.00
Scallop Melt
5 cheeses, mushrooms, bacon, & Chablis over toast points.
$12.00
Lemongrass Mussels
Gluten-free. Prince Edward island mussels in coconut milk with saffron, curry & chives.
$12.00
Entrees From The Sea
Lobster Ravioli
Topped with lobster sherry cream sauce, sautéed spinach, and parmesan cheese.
$26.00
Lobster Risotto
Gluten-free. North American lobster medallions, creamy risotto; topped with diced tomatoes & fresh tarragon.
$28.00
Grilled Fillet Of Atlantic Salmon
Gluten-free. Served with roasted new potatoes, sautéed spinach, & lemon.
$24.00
Salmon Provencal
Gluten-free.Grilled fillet of Atlantic Salmon, served in a plum tomato anise sauce, with onions, black olives, fennel, & topped with fresh basil.
$26.00
Linguini Red Clam
Littleneck clams, white wine, roasted garlic, hot pepper flakes, pecorino-Romano, & fresh thyme.
$24.00
Linguini White Clam
Littleneck clams, white wine, roasted garlic, hot pepper flakes, pecorino-Romano, & fresh thyme.
$24.00
Prince Edward Island Mussels & Chorizo
In a sauce with bacon, roasted garlic, oven roasted plum tomato, fresh basil; served over penne pasta.
$22.00
Entrees From the Land
Balsamic Chicken
Sun-dried tomatoes, garlic, mushrooms, balsamic vinegar, & butter; served over penne pasta.
$25.00
Chicken In Pesto Cream
Grilled breast of chicken in fresh pesto & cream, with sun-dried tomatoes; served over penne pasta.
$25.00
Hanger Steak
Red bliss smashed potatoes, sauteed spinach & garlic, Cabernet reduction.
$28.00
Macaroni & Cheese With Smoked Bacon
Asiago, fontina, English cheddar, green pepper (this ain't your boxed mac & cheese).