14 Parish Kitchen is your home away from home that provides breakfast, lunch and dinner all day. Saltfish with ackee, butterbean, callaloo and okra are a few of our breakfast items served daily with your choice of our boiled dumplings/plantains/banana or fluffy fried dough generally referred to as fried dumpling. Run Dung, a unique dish of our beloved Caribbean home of Jamaica happens to be a particular favorite, which is mackerel prepared in a savory blend of spices inclusive of coconut milk, tomato, onion, garlic and encompasses the unique tastes our kitchen has to offer. The kitchen opens daily at 8:00am and closes at 8:00pm. Don’t worry we are here to serve your appetite.