100 Sails Restaurant & Bar Menu

4.3

(1,200+ Reviews)

Cold Items Hot Station Japanese Toast Station Cereal Bar Omelet Station Pastries Salad Bar Sushi Station WAFFLE STATION Hot Station Carving Station OMELETTE STATION Cold Bar Desserts ICE CREAM STARTERS ENTREE SHAREABLES ENTRÉES SALAD BAR SUSHI STATION HOT STATION CARVING STATION COLD BAR DESSERTS SAVORY COCKTAILS BEER Featured Wines "FIRST POUR"MOCKTAILS ISLAND INSPIRED TIMELESS HAWAII BEER "FIRST POUR"VODKA GIN RUM TEQUILA RYE BOURBON WHISKEY JAPANESE WHISKEY SCOTCH WHISKEY COGNAC CHAMPAGNE & SPARKLING WINE WHITE WINE RED WINE BEVERAGES BEVERAGES DESSERT MENU COCKTAILS AFTER DINNER SPIRITS Salad Bar Sushi Station Hot Station Carving Station Cold Bar Desserts Salad Bar Sushi Station Waffle Station Hot Station Carving Station Omelette Station Cold Bar Desserts Salad Bar Sushi Station Hot Station Carving Station Cold Bar Desserts Salad Bar Sushi Station Waffle Station Hot Station Carving Station Omelette Station Cold Bar Desserts Ice Cream

Cold Items
- Chia Seed Pudding
  Oat milk. Contains Nuts
- Muesli
  apple, banana
- Assorted Fresh Fruits
- Waimanalo Greens
  assorted toppings & dressings
- Kimchee
- Assorted Yogurt
- Kahlua Coffee Jelly
  Frangelico whipped cream. Contains Nuts
Hot Station
- Rotation: Taro Pancakes, French Toast Or Waffle
  maple syrup, whipped honey butter
- Bacon & Pork Link
- Portuguese Sausage
- Mini Ham & Cheese Croissants
- Mini Quiche
  spinach, ho farm tomatoes, cheddar
- Seasonal Vegetables
- Tater Tots
- Local Root Vegetable Hash
  taro, kabocha, ulu
- Prince Fried Rice
- Steamed Koshihikari Rice
Japanese
- Vegetable Curry
- Kizami Nori
- 'Onsen' Eggs
- Natto
- Tsukemono
- Miso Soup
  green onion, wakame, tofu
Toast Station
- White Bread
- Wheat Bread
- Multi Grain Bread
- Gluten Free Bread
- Seeded Gluten Free Bread
- Butter
- Laie Vanilla Crème Fraîche
- Jellies
  guava, strawberry
Cereal Bar
- Kauai Anahola Granola
  Contains Nuts
- Raisin Bran
- Steel Cut Oats
  coconut milk
Omelet Station
- Omelet Station
  Toppings: Onions, green onions, peppers, tomatoes, mushrooms, spinach, ham, sausage, bacon, bay shrimp, crab, cheese
Pastries
- Assorted Mini Muffins
  Contains Nuts
- Assorted Danishes
  Contains Nuts
- Mochi Donut
- Banana Bread
- Zucchini Bread
  lemon cream cheese
Salad Bar
- MIX GREENS
- ROMAINE LETTUCE
- ASSORTED DRESSING & TOPPINGS
- KIMCHEE
- SUMIDA FARM WATERCRESS & ALOHA TOFU
  Chili almond crunch, fried garlic / Contains Nuts.
- KAMUELA TOMATO & STRAWBERRY
  Cucumber, apple, red onion, shiso vinaigrette
- ROASTED ROOT VEGETABLES
  Squash, cranberry, beets, carrot, pickled ginger vinaigrette
- COBB SALAD
  Kanekoa corn & radish, ho farms tomato, cucumber, kawamata olives, creamy tarragon vinaigrette
Sushi Station
- TEMAKI SUSHI
  Spicy ahi, california, scallop and masago, salmon skin with ponzu onions
- FUTOMAKI
WAFFLE STATION
- TOPPINGS
  Assorted berries, banana foster, whipped cream, fruity pebbles, frosted flakes, cocoa puff, lucky charms, nutella, chocolate syrup, maple syrup
Hot Station
- CLAM CHOWDER
  Classic clam chowder made by our saucier
- FRIED OYSTERS
- BACON
- SAUSAGE
- KALUA EGGS BENEDICT
- SNOW CRAB LEGS
  Clarified butter
- CAMPANELLE PASTA
  Roasted artichoke, capers, parmesan, kamuela tomato sauce
- CHICKEN
  Roasted mushroom, kamuela sundried tomato, porcini cream sauce
- SEARED AHI
  Chili oyster sauce, kewpie, furikake
- YUKON GOLD MASHED POTATO
  Truffle pate
- PRINCE FRIED RICE
- VEGETABLE MEDLEY
- CREPES SUZETTE
Carving Station
- SLOW ROASTED PRIME RIB
  Carved to order and served, au jus & creamy horseradish
- PORCHETTA
  Crispy pork belly with calamansi garlic sauce and cilantro pesto
OMELETTE STATION
- OMELETTE
  Mushroom, tomato, bell pepper, onion, crab green onion, bay shrimp, ham, portuguese sausage, bacon, shredded cheese
Cold Bar
- AHI POKE
  Maui onion, ogo, kukui nuts, kahuku sea asparagus, kamuela cucumber, masago, bubu arare
- CALIFORNIA STYLE SPICY POKE
  Avocado, imitation crab, spicy mayo
- SASHIMI
  Ahi, king salmon, nairagi, kona kanpachi
- SHRIMP COCKTAIL
  Brew poached shrimp & classic cocktail sauce
- ASSORTED FRESH FRUITS
  Banana, berries, melons, orange, papaya, pineapple (subject to change)
Desserts
- PRINCE BREAD PUDDING
  Punalu'u sweet bread, raisins, lemon, laie vanilla cream anglaise
- CHOCOLATE MACADAMIA NUT PIE
  Home-made shortbread, creme fraiche / Contains Nuts.
- PASTRY CHEF'S CREATIONS
  Contains Nuts.
ICE CREAM
- ICE CREAM
  Seasonal sorbet & ice cream
STARTERS
- GAVA GROW MIXED GREEN SALAD
  Farm vegetables from five local farms, hibiscus sherry vinaigrette
  $15.00
- HURRICANE TOTS
  Sriracha mayo, kabayaki sauce, furikake, kaki mochi, green onions
  $15.00
- FARM VEGETABLE CRUDITE
  Hummus, grilled sourdough bread, sumac, zaatar
  $15.00
- PRINCE CLAM CHOWDER
  Bacon, garlic, basil
  $15.00
ENTREE
- MAITAKE MUSHROOMS
  Beef fat glazed, chili oil, calamansi vinaigrette, chickpea panisse, persillade
  $18.00
- ORIENTAL CHICKEN SALAD
  Brassicas, farm vegetables, chicken karaage, creamy roasted sesame vinaigrette
  $18.00
- HAPA 'POKE' BOWL
  Kona kanpachi, king salmon, spicy ahi, tsukudani, ikura, yuzu kosho, smoked takuan
  $21.00
- BEEF FAT RICE
  Soy garlic marinated sliced prime rib, sous vide egg, mushroom fricassee, pickled farm vegetables, sumida watercress, chili almond crunch, koshihikari rice / Contains Nuts
  $21.00
- DUCK CONFIT RAMEN
  Soy, sesame, togarashi, sous vide egg, pickled farm vegetables
  $21.00
- AHI FISH & CHIPS
  Crispy ahi belly tossed in soy garlic sauce, cilantro pesto, artichoke tartar sauce
  $21.00
- CRAB & LOBSTER ROLL
  Red crab, lobster, bacon, tarragon aioli, miso mustard, french fries
  $21.00
- AMERICAN WAGYU BURGER
  Red onion-black pepper jam, pepper jack, kamuela tomato, romaine, brioche bun
  $25.00
- HANALEI TARO VEGETARIAN BURGER
  Red onion-black pepper jam, pepper jack, kamuela tomato, romaine, brioche bun, artichoke tartar sauce
  $25.00
- TEISHOKU
  Miso butterfish, chicken karaage, local green salad, kimchee potato salad, vegetable miso soup, pickled farm vegetables, yuzu kosho, koshihikari rice / Miso Butterfish ONLY add $5.00
  $25.00
SHAREABLES
- HAPA 'POKE' BOWL
  Kona kanpachi, king salmon, spicy ahi, tsukudani, ikura, yuzu kosho, smoked takuan
  $21.00
- BEEF FAT RICE
  Soy garlic marinated sliced prime rib, sous vide egg, mushroom fricassee, pickled farm vegetables, watercress, chili almond crunch, koshihikari rice / Contains Nuts.
  $21.00
- KANPACHI & AHI SASHIMI
  Pickled strawberry, hibiscus ponzu, chili oil
  $21.00
- GARDEN VEGETABLE MELANGE
  Farm vegetables from five local farms, lilikoi, hibiscus sherry vinaigrette
  $15.00
- GRILLED ROMAINE
  Heart of palm, yuzu kosho vinaigrette
  $18.00
- MAITAKE MUSHROOM
  Beef fat glazed, calamansi vinaigrette, chickpea panisse, persillade, chili oil
  $12.00
- KULA CAESAR SALAD
  Ho farms tomato, anchovy, seeded croutons, parmesan
  $15.00
- MISO EGGPLANT
  Yuzu parsley vinaigrette, farm vegetables
  $15.00
- FARM VEGETABLE CRUDITE
  Hummus, grilled sourdough bread, sumac, zaatar
  $15.00
- BROCCOLINI
  Truffle foam, parmesan
  $12.00
- SMOKED AHI DIP
  Yuzu kosho, kewpie, sweet potato & maui chips
  $15.00
- BROILED ABALONE
  Wasabi tare, furikake, parmesan, kewpie
  $15.00
- KAUAI HEAD-ON SHRIMP
  Ulu, taro, sriracha aioli, chili pepper water gastrique
  $20.00
- AHI TARTARE
  Chickpea panisse, ginger scallion, wasabi tare
  $18.00
- PRIME RIBEYE TARTARE
  Kewpie, sriracha, tamari, cured egg yolk
  $25.00
- SOY BRAISED PORK BELLY
  Fennel pollen, chicharron
  $12.00
- BEEF SKEWERS
  Wasabi tare, yuzu aioli
  $12.00
- CHICKEN KARAAGE
  Soy garlic sauce, yuzu
  $15.00
- SMOKED AUSTRALIAN LAMB BACON
  Apricot cranberry chutney, lemongrass, sesame rice cracker, red wine jus
  $15.00
- FOIE GRAS SANDO
  Seared, apricot cranberry chutney, lemongrass, pistachio butter, soy sherry reduction, brioche | Contains nuts.
  $25.00
- HURRICANE TATER TOTS
  Sriracha mayo, kabayaki sauce, furikake, kaki mochi, green onions
  $12.00
- GARLIC FRIES
  Parmesan, parsley
  $10.00
- ROASTED FARM VEGETABLES
  Duck fat vinaigrette, crispy onion, sesame, pistachio / Contains nuts.
  $12.00
- Hawaiian Sunfish
  Whole fennel pollen, ginger scallion, brown butter xo sauce (upon availability)
  $85.00
- SNOW CRAB LEGS
  Wakame citrus butter
  $35.00
ENTRÉES
- PRIME RIBEYE
  20 oz steak, yukon gold potato puree, truffle bordelaise
  $125.00
- SEARED AHI
  Shiso potato wrapped, pickled vegetables, soy sherry jus, scallion oil
  $45.00
- KONA KANPACHI EN CROÛTE
  Shrimp paté, lemongrass, farm vegetables, ho farm tomato, truffle dashi, yuzu emulsion
  $45.00
- BIG GLORY BAY SALMON
  Beet & fennel compote, corn beurre blanc
  $42.00
- ROASTED DUCK BREAST
  Kabocha, yellow curry, lemongrass, soy, farm vegetables, taro, caramelized honey
  $45.00
- LUDOVICO FARMS CHICKEN
  Mushroom duxelle, farm vegetables, asparagus, alii mushroom, scallions, foie gras chicken jus
  $38.00
- BRAISED SHORT RIB
  Farm vegetables, yukon gold potato
  $50.00
- PRIME BONE-IN SHORT RIB
  Ulu, roasted radish, persillade, truffle bordelaise
  $55.00
SALAD BAR
- MIX GREENS
- ROMAINE LETTUCE
- KIMCHEE
- SUMIDA FARM WATERCRESS & ALOHA TOFU
  Chili almond crunch, fried garlic / Contains Nuts
- KAMUELA TOMATO & STRAWBERRY
  Cucumber, apple, red onion, shiso vinaigrette
- ROASTED ROOT VEGETABLES
  Squash, cranberry, beets, carrot, pickled ginger vinaigrette
- COBB SALAD
  Kanekoa corn & radish, ho farms tomato, cucumber, kawamata olives, creamy tarragon vinaigrette
SUSHI STATION
- TEMAKI SUSHI
  Spicy ahi, california, scallop and masago, salmon skin with ponzu onions
- FUTOMAKI
HOT STATION
- CLAM CHOWDER
  Classic clam chowder made by our saucier
- FRIED OYSTERS
- IKA KARAAGE
- SNOW CRAB LEGS
  Clarified butter
- SALT & PEPPER SHRIMP
- CAMPANELLE PASTA
  Roasted artichoke, capers, parmesan, kamuela tomato sauce
- CHICKEN
  Roasted mushroom, kamuela sundried tomato, porcini cream sauce
- SEARED AHI
  Chili oyster sauce, kewpie, furikake
- VEGETABLE MEDLEY
- YUKON GOLD MASHED POTATO
  Truffle pate
- KOSHIHIKARI RICE
- DINNER ROLLS
CARVING STATION
- SLOW ROASTED PRIME RIB
  Carved to order, au jus & creamy horseradish
- PORCHETTA
  Crispy pork belly with calamansi garlic sauce and cilantro pesto
COLD BAR
- AHI POKE
  Maui onion, ogo, kukui nuts, kahuku sea asparagus, kamuela cucumber, masago, bubu arare / Contains Nuts
- CALIFORNIA STYLE SPICY POKE
  Avocado, imitation crab, spicy mayo
- SASHIMI
  Ahi, king salmon, nairagi, kona kanpachi
- SHRIMP COCKTAIL
  Brew poached shrimp & classic cocktail sauce
- ASSORTED FRESH FRUITS
  Banana, berries, melons, orange, papaya, pineapple (subject to change)
DESSERTS
- PRINCE BREAD PUDDING
  Punalu'u sweet bread, raisins, lemon, laie vanilla cream anglaise
- CHOCOLATE MACADAMIA NUT PIE
  Home-made shortbread, creme fraiche / Contains Nuts.
- PASTRY CHEFS CREATIONS
  Contains Nuts.
SAVORY
- PANISSE TRIO
  Ahi tartare, beef fat glazed maitake mushroom, american wagyu tartare
  $12.00
- FARM VEGETABLE CRUDITE
  hummus, grilled sourdough bread, sumac, zaatar
  $12.00
- KULA CAESAR SALAD
  Ho farms tomato, anchovy, seeded croutons, parmesan
  $10.00
- MISO EGGPLANT
  Yuzu parsley vinaigrette, farm vegetables
  $10.00
- HURRICANE TATER TOTS
  Sriracha mayo, kabayaki sauce, furikake, kaki mochi, green onions
  $8.00
- GARLIC PARMESAN FRIES
  $5.00
- VEGAN POTATO SALAD
  Kimchee, nori, bubu arare
  $5.00
- TRUFFLE POPCORN
  Furikake, beef fat
  $5.00
- SMOKED AHI DIP
  Yuzu kosho, kewpie, sweet potato & maui chips
  $10.00
- BEEF SKEWERS
  Yuzu aioli
  $7.00
- FOIE GRAS SANDO
  Seared, apricot cranberry chutney, lemongrass, pistachio butter, soy reduction, brioche / contains nuts
  $18.00
- CHICKEN KARAAGE
  Soy garlic sauce, yuzu
  $8.00
COCKTAILS
- CACAO-STRAWBERRY
  Koloa cacao rum, lime, mint, soda
  $10.00
- CITRUS
  Junmai sake, orange preserve, marugoto shibori yuzu
  $10.00
- RIPTIDE
  Prince barrel select dobel reposado tequila, blue cuarcao, lime, marigold
  $12.00
BEER
- ALOHA X PRINCE WAIKIKI
  "jibiru", lager
  $9.00
Featured Wines
- RED, WHITE Or SPARKLING
  please ask your server
  $10.00
"FIRST POUR"
- TITO'S VODKA
  $9.00
- TANQUERAY GIN
  $9.00
- HERRADURA TEQUILA
  $9.00
- KOLOA WHITE RUM
  $9.00
- MAKER'S MARK BOURBON
  $9.00
- BULLEIT RYE
  $9.00
- JOHNNIE WALKER RED
  $9.00
MOCKTAILS
- HIBISCUS
  Maui hibiscus, lemon, yuzu, soda
  $7.00
- CALAMANSI-MANGO
  Hamakua coast premium calamansi, mango, soda
  $7.00
ISLAND INSPIRED
- PINEAPPLE
  Prince waikiki private label dobel cristalino reposado tequila, ginger, lemongrass, mana up kona sea salt "hawaiian chili", casamigos mezcal essence
- COCONUT-UBE
  Koloa coconut rum, hamakua coast premium ube, pineapple, lemongrass, lime
- CALAMANSI
  Kuleana rum works hui hui rum, calamansi, aperol, lemon
- LILIKOI-CHAMPAGNE
  Belvedere vodka, hamakua coast premium lilikoi, collet champagne
- MAI TAI
  Koloa gold and dark rum, orange liqueur, hamakua coast macadamia nut orgeat, vanilla
- "SMOKY" HONEY-GINGER
  Johnnie walker red label scotch whiskey, ardbeg single malt scotch wee beastie 5 year, rainbow bees honey, ginger
- UME-HIBISCUS
  Choya plum wine, hibiscus, yuzu, soda / 100 Sails - Signature Item
TIMELESS
- OLD FASHIONED
  Prince waikiki knob creek 9 year single barrel bourbon, orange essence, luxardo cherry
- ESPRESSO MARTINI
  Maui ocean espresso vodka, galliano coffee liqueur
- LYCHEE-SPRITZ
  Haiken lychee vodka, st. germain elderflower, lemon, soda
- LEMON DROP
  Ketel one citron vodka, cointreau, lemon
- MANHATTAN
  Woodinville 100% rye whiskey, cinzano vermouth sweet rosso riserva, angostura bitters
- SIDECAR
  Hennessy cognac vs, orange liqueur, lemon
- SUNTORY TOKI-HIGHBALL
  Suntory toki japanese whiskey, soda, lemon essense
HAWAII
- ALOHA BEER X PRINCE WAIKIKI
  "Jibiru", lager, 2015
- KONA BREWING CO
  Hanalei, ipa, 2020
- HANA KOA
  Breaktime blonde ale, 2019
- KOHOLA BREWERY
  Talk story, pale ale, 2016
- HONOLULU BEER WORKS
  Cocoweizen, hefeweizen, 2014
- BIG ISLAND BREWHAUS
  Graham's pilsner, pilsner, 2013
BEER
- COORSLIGHT
  American-style light
- BUDLIGHT
  Premium light
- BUDWEISER
  American-style
- CORONA
  Mexican pale lager
- HEINEKEN
  Dutch
- KONA BREWING Co
  Kona longoard lager or big wave golden ale
- MODELO ESPECIAL
  Mexican pilsner-style
- STELLA NON-ALCOHOLIC
  Lager
"FIRST POUR"
- Bulleit Rye Whiskey
  $12.00
- Hennessey Vs Cognac
  $15.00
- Herradura Blanco Tequila
  $12.00
- Johnnie Walker Red Label Scotch
  $12.00
- Koloa White Rum
  $12.00
- Maker's Mark Bourbon
  $12.00
- Tanqueray Gin
  $12.00
- Tito's Vodka
  $12.00
VODKA
- Absolut Elyx
  $12.00
- Belvedere
  $15.00
- Chopin
  $15.00
- Ciroc
  $15.00
- Grey Goose
  $15.00
- Ketel One
  $12.00
- Ketel One Botanicals
  $12.00
- Ketel One Citron
  $12.00
- Meili
  $12.00
- Suntory Haku
  $12.00
GIN
- Bombay Sapphire
  $15.00
- Fid St. Hawaiian
  $12.00
- Gray Whale
  $12.00
- Hendrick's
  $15.00
- Nolet Silver
  $15.00
- Suntory Roku
  $12.00
RUM
- Koloa Coconut
  $15.00
- Koloa Coffee
  $15.00
- Koloa Dark
  $15.00
- Koloa Gold
  $15.00
- Kuleana Rum Works Hui Hui
  $12.00
- Kuleana Rum Works Nanea
  $14.00
TEQUILA
- Prince Waikiki Dobel Reposado Cristalino
  $18.00
- Avion Extra Anejo 44
  $30.00
- Casamigos Anejo
  $18.00
- Casamigos Blanco
  $15.00
- Casamigos Mezcal
  $15.00
- Casamigos Reposado
  $15.00
- Casamigos Reposado Cristalino
  $18.00
- Clase Azul Reposado
  $40.00
- Don Fulano Extra Anejo
  $30.00
- Don Julio Anejo 1942
  $40.00
- Don Julio Blanco
  $12.00
- Don Julio Rosado Reposado
  $18.00
- Gran Centenario Anejo
  $15.00
- Lalo Blanco
  $12.00
- Patron Silver
  $15.00
- Siete Leguas Reposado
  $18.00
RYE
- Angel Envy Carribean Crask
  $18.00
- Elijah Craig 94
  $12.00
- Old Hillside "The Last Rye'd"
  $15.00
- Woodinville 100% Rye
  $12.00
BOURBON
- Prince Waikiki Knob Creek Single Barrel
  $18.00
- 2XO American Oak
  $12.00
- 2XO The Kiawah Blend
  $18.00
- Angel's Envy Port Wine Barrels
  $15.00
- Bulleit
  $12.00
- Bulleit 10 Year
  $15.00
- Gentleman's Jack
  $15.00
- Jack Daniel's
  $12.00
- Jack Daniel's Single Barrel
  $15.00
- Kentucky Owl Confiscated
  $22.00
- Ko'olau Old Pali Road
  $12.00
- Legent By Beam & Suntory
  $12.00
- Old Hillside "Mahalo"
  $15.00
- Woodford Reserve
  $15.00
- Woodinville Bourbon
  $12.00
WHISKEY
- Bushmills 12 Year
  $15.00
- Bushmills 16 Year
  $26.00
- Crown Royal
  $12.00
- Crown Royal Apple
  $12.00
- Crown Royal Peach
  $12.00
- Jameson
  $12.00
- Suntory World Whiskey AO
  $18.00
JAPANESE WHISKEY
- Hatozaki Small Batch
  $12.00
- Suntory Hibiki Harmony
  $18.00
- Kaiyo Cask Strength Mizunara Oak
  $18.00
- Kikori Woodsman
  $15.00
- Suntory Toki
  $15.00
SCOTCH WHISKEY
- Ardberg Wee Beastie 5 Year
  $15.00
- Dalmore 12 Year
  $18.00
- Dalmore 15 Year
  $20.00
- Glenfiddich 12 Year
  $12.00
- Glenlivet 12 Year
  $12.00
- Glenmorangie Tale Of Tokyo
  $22.00
- Glenmorangie 18 Year Extremely Rare
  $25.00
- Johnnie Walker Black 12 Year Speyside
  $15.00
- Johnnie Walker Blue Label Blend
  $45.00
- Lagavulin 16 Year
  $18.00
- Macallan 12 Year
  $18.00
- Macallan 18 Year
  $70.00
- Oban 14 Year
  $18.00
COGNAC
- Courvoisier Vs
  $15.00
- Courvoisier Vsop
  $18.00
- Grand Marnier
  $12.00
- Hennessy Vspp
  $18.00
- Remy Martin
  $14.00
CHAMPAGNE & SPARKLING WINE
- PROSECCO
  Riondo, veneto, italy, nv
  $15.00
- CHAMPAGNE, BRUT
  Collet, champagne, france, nv
  $18.00
- CHAMPAGNE, BRUT
  Moet & chandon brut imperial, champagne, france, nv
  $130.00
- CHAMPAGNE, BRUT
  Veuve clicquot, champagne, france, nv
  $170.00
WHITE WINE
- ROSE
  The beach by whispering angel, provence, france
  $15.00
- ROSE
  Whispering angel, provence, france
  $65.00
- RIESLING
  State of mind "zillah ranch", columbia valley, washington
  $15.00
- SAUVIGNON BLANC
  Wairau river, marlborough, new zealand
  $15.00
- SAUVIGNON BLANC
  Emmolo, napa valley, california
  $70.00
- SAUVIGNON BLANC
  Chateau loudenne, bordeaux, france
  $75.00
- PINOT GRIGIO
  Santa margherita, alto adige, italy
  $15.00
- CHARDONNAY
  Louis latour "pouilly fuisse", maconnais, france
  $17.00
- CHARDONNAY
  Hartford, russian river valley, california
  $70.00
- CHARDONNAY
  Patz & hall, sonoma coast, california
  $90.00
- CHARDONNAY
  Pahlmeyer jayson, napa valley, california
  $115.00
RED WINE
- BURGUNDY
  Louis latour, cÃ´te de nuits, burgundy, france
  $75.00
- PINOT NOIR
  Benton-lane, willamette valley, oregon
  $15.00
- PINOT NOIR
  Flowers, sonoma coast, california
  $95.00
- PINOT NOIR
  Belle glos "dairyman", napa valley, california
  $80.00
- PETITE SYRAH
  Stags' leap, napa valley, california
  $95.00
- MERLOT
  Markham "six stack", napa valley, california
  $15.00
- MERLOT
  Duckhorn, napa valley, california, 2019
  $125.00
- SHIRAZ
  Mollydooker "the boxer", south australia
  $15.00
- ZINFANDEL
  Michael david "earthquake", lodi, california
  $15.00
- RED BLEND
  Caymus "the walking fool", suisun valley, california
  $15.00
- RED BLEND
  Orin swift "8 years in the dessert", california
  $90.00
- CABERNET SAUVIGNON
  Austin hope, paso robles, california
  $18.00
- CABERNET SAUVIGNON
  Freemark abbey, napa valley, california
  $120.00
- CABERNET SAUVIGNON
  The prisoner, napa valley, california
  $110.00
- CABERNET SAUVIGNON
  Stag's leap wine cellars "artemis", napa valley, california
  $150.00
- CABERNET SAUVIGNON
  Silver oak, alexander valley, california
  $195.00
BEVERAGES
- HIBISCUS
  Hibiscus, lemon, yuzu, soda
- UBE
  Hamakua coast premium ube, lime, fever tree ginger beer
- CALAMANSI-MANGO
  Hamakua coast premium calamansi, mango, soda
BEVERAGES
- HOT BEVERAGES
  Coffee / Decaf / Tea
  $5.00
- GOURMET COFFEE
  Espresso / Cappuccino / Latte
  $5.00
- SODA
  Coke / Diet Coke / Dr. Pepper / Lemonade / Sprite / Fruit Punch / Ginger Ale / Root Beer
  $6.00
- FRUIT JUICES
  Orange / Guava / Pineapple / Cranberry / Grapefruit
  $7.00
DESSERT MENU
- OOPS I DROPPED THE LEMON(GRASS) TART
  Calamansi curd, lemongrass mousse, lemon sablé, white chocolate
- BANANA RUM CAKE
  koloa cacao rum, laie vanilla gelato salted macadamia nut and cacao nib brittle, caramelized pineapple. Contains Nuts.
- MOCHA COFFEE PARFAIT
  Maui kuia chocolate cremeux, kona coffee mascarpone creme, chocolate genoise, cardamom, whipped caramel
- LILIKOI CHOCOLATE MOUSSE
  Chocolate ulu cake, lilikoi curd, maui kuia chocolate mousse, candied cacao nibs. Vegan.
- STRAWBERRY YUZU SORBET
  Umeshu kanten, haupia cream, cornflake feuilletine crunch
COCKTAILS
- CACAO-STRAWBERRY
  kauai koloa cacao rum, strawberry, lime, mint
- ESPRESSO MARTINI
  maui ocean espresso vodka, galliano coffee liqueur
- LYCHEE
  haiken lychee vodka, st. germain elderflower, lemon, soda
AFTER DINNER SPIRITS
- HENNESSY VS
  $15.00
- COURVOISIER VS
  $16.00
- HENNESSY VSOP
  $18.00
- COURVOISIER VSOP
  $18.00
- TAWNY PORTO
  sandeman port fine tawny
  $15.00
- MUSCAT
  domaine de durban muscat de beaumes de venise
  $15.00
- MOSCATO D'ASTI
  michele chiarlo, nivole, piedmont
  $15.00
Salad Bar
- Mix Greens
- Little Gem Romaine Lettuce
- Kimchee
- Quinoa Sweet Potato Kale
  lemon vinaigrette
- Pasta Salad
  salami, mozzarella, sundried tomato
- Grilled Raddiccho
  frisee, strawberry, roasted beet, balsamic sherry vinaigrette
- Cobb Salad
  kanekoa corn & radish, ho farm tomato, cucumber, kalamata olives, truffle vinaigrette
Sushi Station
- Temaki Sushi
  spicy ahi, california, scallop and masago, salmon skin with ponzu onions
- Futomaki
- California Inside Out Roll
Hot Station
- Clam Chowder
  classic clam chowder made by our saucier
- Ika Karaage
- Snow Crab Legs
  clarified butter
- Salt & Pepper Shrimp
- Campanelle Pasta
  roasted artichokes, capers, bay scallops & shrimp, parmesan, kamuela tomato sauce
- Ahi
  chili oyster, ginger scallion, lup cheong, shiitake mushroom
- Glazed Ham
  blood orange, black peppercorn, brandy
- Vegetable Medley
- Yukon Gold Mashed Potato
  roasted farm vegetables, truffle paté
- Smoked Lamb Chops
  new zealand, mint chimichurri
Carving Station
- Slow Roasted Prime Rib
  carved to order, au jus & creamy horseradish
- Porchetta
  crispy pork belly with calamansi garlic sauce
Cold Bar
- Ahi Poke
  maui onion, ogo, kukui nuts, kahuku sea asparagus, kamuela cucumber, masago, bubu arare; contains nuts
- California Style Spicy Poke
  avocado, imitation crab, spicy mayo
- Sashimi
  ahi, king salmon, nairagi
- Smoked Ahi Tartlets
  cornichon, fines herbes
- Shrimp Cocktail
  brew poached shrimp & classic cocktail sauce
- Assorted Fresh Fruits
  banana, berries, melons orange, papaya, pineapple (subject to change)
Desserts
- Prince Bread Pudding
  punalu'u sweet bread, raisins, lemon, laie vanilla cream anglaise
- Chocolate Macadamia Nut Pie
  home-made shortbread, creme fraiche, raspberry sauce; contains nuts
- Chocolate Dobash
  peanut butter mousse, raspberry confit; contains nuts
- Carrot Cupcake
  lemon cream cheese
- Orange Cardamom Crinkle Cookie
- Lychee Gelee
  strawberry-fennel jam
Salad Bar
- Mix Greens
- Little Gem Romaine Lettuce
- Kimchee
- Quinoa Sweet Potato Kale
  lemon vinaigrette
- Pasta Salad
  salami, mozzarella, sundried tomato
- Grilled Raddiccho
  frisee, strawberry, roasted beet, balsamic sherry vinaigrette
- Cobb Salad
  kanekoa corn & radish, ho farm tomato, cucumber, kalamata olives, truffle vinaigrette
- Deviled Easter Eggs
  capers, tarragon, fines herbes
Sushi Station
- Temaki Sushi
  spicy ahi, california, scallop and masago, salmon skin with ponzu onions
- Futomaki
- California Inside Out Roll
Waffle Station
- Waffle Station
  Toppings: assorted berries, banana foster, whipped cream, fruity pebbles, frosted flakes, cocoa puff, lucky charms, nutella, chocolate syrup, maple syrup
Hot Station
- Clam Chowder
  classic clam chowder made by our saucier
- Bacon
- Sausage
- Kalua Benedict
- Snow Crab Legs
  clarified butter
- Campanelle Pasta
  roasted artichokes, capers, bay scallops & shrimp, parmesan, kamuela tomato sauce
- Ahi
  chili oyster, ginger scallion, lup cheong, shiitake mushroom
- Glazed Ham
  blood orange, black peppercorn, brandy
- Vegetable Medley
- Yukon Gold Mashed Potato
  roasted farm vegetables, truffle paté
- Smoked Lamb Chops
  new zealand, mint chimichurri
Carving Station
- Slow Roasted Prime Rib
  carved to order, au jus & creamy horseradish
- Porchetta
  crispy pork belly with calamansi garlic sauce
Omelette Station
- Omelette
  mushroom, tomato, bell pepper, onion, green onion, crab, bay shrimp, ham, portuguese sausage, bacon, shredded cheese
Cold Bar
- Ahi Poke
  maui onion, ogo, kukui nuts, kahuku sea asparagus, kamuela cucumber, masago, bubu arare; contains nuts
- California Style Spicy Poke
  avocado, imitation crab, spicy mayo
- Sashimi
  ahi, king salmon, nairagi
- Smoked Ahi Tartlets
  cornichon, fines herbes
- Shrimp Cocktail
  brew poached shrimp & classic cocktail sauce
- Assorted Fresh Fruits
Desserts
- Prince Bread Pudding
  punalu'u sweet bread, raisins, lemon, laie vanilla cream anglaise
- Chocolate Macadamia Nut Pie
  home-made shortbread, creme fraiche, raspberry sauce; contains nuts
- Chocolate Dobash
  peanut butter mousse, raspberry confit; contains nuts
- Carrot Cupcake
  lemon cream cheese
- Orange Cardamom Crinkle Cookie
- Lychee Gelee
  strawberry-fennel jam
Salad Bar
- Mix Greens
- Little Gem Romaine Lettuce
- Kimchee
- Sumida Farm Watercress & Aloha Tofu
  chili almond crunch, fried garlic; contains nuts
- Spinach, Feta, Raspberry
  roasted beets, calamansi vinaigrette
- Strawberry Mozzarella Salad
  proscuitto, aruglua, balsamic
- Nicoise Salad
  smoked ahi, waialua eggs, long beans, kanekoa radish
- Butter Lettuce Salad
  farm vegetables, red onions, toasted pumpkin seeds, blood orange-citrus dressing
Sushi Station
- Temaki Sushi
  spicy ahi, california, scallop and masago, salmon skin with ponzu onions
- Futomaki
- California Inside Out Roll
Hot Station
- Clam Chowder
  classic clam chowder made by our saucier
- Ika Karaage
- Snow Crab Legs
  clarified butter
- Salt & Pepper Shrimp
- Seafood Scampi
  pancettea, peas, roasted broccoli
- Herb Panko Crusted Baked Salmon
  crab, artichoke
- Thai Basil Pistou Chicken
  parmesan cream
- Vegetable Medley
- Yukon Gold Mashed Potato
  roasted farm vegetables, truffle paté
- Smoked Lamb Chops
  new zealand, mint chimichurri
Carving Station
- Slow Roasted Prime Rib
  carved to order, au jus & creamy horseradish
- Porchetta
  crispy pork belly with calamansi garlic sauce
Cold Bar
- Ahi Poke
  maui onion, ogo, kukui nuts, kahuku sea asparagus, kamuela cucumber, masago, bubu arare; contains nuts
- California Style Spicy Poke
  avocado, imitation crab, spicy mayo
- Sashimi
  ahi, king salmon, nairagi, kona kanpachi
- Smoked Ahi Tartlets
  cornichon, fines herbes
- Shrimp Cocktail
  brew poached shrimp & classic cocktail sauce
- Assorted Fresh Fruits
  banana, berries, melons orange, papaya, pineapple (subject to change)
Desserts
- Prince Bread Pudding
  punalu'u sweet bread, raisins, lemon, laie vanilla cream anglaise
- Chocolate Macadamia Nut Pie
  home-made shortbread, crème fraiche, raspberry sauce; contains nuts
- Hojicha Pot De Creme
- Smores Cookie
  chocolate, graham crackers, toasted meringue
- Yuzu Poppyseed Cupcakes
- Spiced Pear Tartlet
  crème fraiche
Salad Bar
- Mix Greens
- Little Gem Romaine Lettuce
- Kimchee
- Sumida Farm Watercress & Aloha Tofu
  chili almond crunch, fried garlic; contains nuts
- Spinach, Feta, Raspberry
  roasted beets, calamansi vinaigrette
- Strawberry Mozzarella Salad
  proscuitto, aruglua, balsamic
- Nicoise Salad
  smoked ahi, waialua eggs, long beans, kanekoa radish
- Butter Lettuce Salad
  farm vegetables, red onions, toasted pumpkin seeds, blood orange-citrus dressing
Sushi Station
- Temaki Sushi
  spicy ahi, california, scallop and masago, salmon skin with ponzu onions
- Futomaki
- California Inside Out Roll
Waffle Station
- Waffle Station
  Toppings: assorted berries, banana foster, whipped cream, fruity pebbles, frosted flakes, cocoa puff, lucky charms, nutella, chocolate syrup, maple syrup
Hot Station
- Clam Chowder
  classic clam chowder made by our saucier
- Bacon
- Sausage
- Kalua Benedict
- Snow Crab Legs
  clarified butter
- Seafood Scampi
  pancettea, peas, roasted broccoli
- Herb Panko Crusted Baked Salmon
  crab, artichoke
- Thai Basil Pistou Chicken
  parmesan cream
- Vegetable Medley
- Yukon Gold Mashed Potato
  roasted farm vegetables, truffle paté
- Smoked Lamb Chops
  new zealand, mint chimichurri
Carving Station
- Slow Roasted Prime Rib
  carved to order, au jus & creamy horseradish
- Porchetta
  crispy pork belly with calamansi garlic sauce
Omelette Station
- Omelette
  mushroom, tomato, bell pepper, onion, green onion, crab, bay shrimp, ham, portuguese sausage, bacon, shredded cheese
Cold Bar
- Ahi Poke
  maui onion, ogo, kukui nuts, kahuku sea asparagus, kamuela cucumber, masago, bubu arare; contains nuts
- California Style Spicy Poke
  avocado, imitation crab, spicy mayo
- Sashimi
  ahi, king salmon, nairagi, kona kanpachi
- Smoked Ahi Tartlets
  cornichon, fines herbes
- Shrimp Cocktail
  brew poached shrimp & classic cocktail sauce
- Assorted Fresh Fruits
  banana, berries, melons orange, papaya, pineapple (subject to change)
Desserts
- Prince Bread Pudding
  punalu'u sweet bread, raisins, lemon, laie vanilla cream anglaise
- Chocolate Macadamia Nut Pie
  home-made shortbread, crème fraiche, raspberry sauce; contains nuts
- Hojicha Pot De Creme
- Smores Cookie
  chocolate, graham crackers, toasted meringue
- Yuzu Poppyseed Cupcakes
- Spiced Pear Tartlet
  crème fraiche
Ice Cream
- Seasonal Sorbet & Ice Cream