Zzan Sushi & Soju - Downtown Menu

comes with meat, rice and veggies

Stir fry Bulgogi beef with glass noodles and veggies

Korean alcohol, make sure to pick a flavor

Spicy tuna, cucumber, and a creamy spicy sauce, rolled in seaweed and sushi rice.

(20 oz)

Lightly seasoned, fluffy rice, a perfect complement to any meal.

comes with pork belly, kimchi, jalapeno, garlic and lettuce

comes with kimchi, tofu and small bits of pork

Scoops of Mango syrup and black tea

16.9% alcohol content

16% alcohol

Korean alcohol, make sure to pick a flavor

4.5% `alcohol content Korean beer

Big bottled of Japanese beer 5.2%

A crisp, imported big bottled of Japanese beer with a light malt flavor and a gentle hop finish. 4.5%

Korean rice wine (unfiltered)

Korean fruit wine made from wild berries

Korean plum wine

Korean herbs & ginseng rice wine

Japanese sake

Premium Japanese unfiltered Sake

Japanese sake with coconut flavor

Comes with 9 pcs of Sashimi (3 Salmon, 3 tuna, 3 yellowtail) along with 8 pcs of Nigiri (Salmon, tuna, yellowtail, albacore, shrimp, eel & 2 pcs of chef's choice) and 1 choice of a House Special roll

Deep fried octopus ball with bonito flakes

Fried Pork Dumplings with mandu(gyoza) sauce on the side

Japanese hot tofu dish

Minced shrimp inside wonton wrap comes with sauce on the side

French fries tossed with truffle oil and sprinkled with parmesan cheese, typically accompanied by a confit garlic aioli.

Korean style corn in melted cheese

Jalapeno split in half and stuffed with imitation crab and cheese

Spam and fried egg, typically served with a blend of condiments.

Deep fried Rice, spicy tuna, avocado, eel sauce, spicy mayo, jalapeno, gobo (burdock)

Crispy fried squid

Lightly seasoned, fluffy rice, a perfect complement to any meal.

Choice of salt n pepper, spicy Korean or Soy

Crispy assortment of veggies lightly battered and fried

Comes with shrimp and assorted veggies

Whole soft shell crab, deep-fried and typically served with a tempura dipping sauce.

Deep fried shrimp in cream sauce

Japanese cucumber salad in sugar and vinegar

Fresh salmon, typically served over a bed of mixed greens, avocado, and various vegetables, dressed with a chef's special sauce.

Seared tuna atop a blend of mixed greens, typically accompanied by a ponzu dressing and a hint of spiciness.

freshest fish of the day is used for the sashimi salad

Spring mix, salmon skin, avocado, eel sauce, crunch flakes, seaweed salad

Shredded krab mixed with cucumber and masago, typically dressed with ponzu sauce.

Grilled beef short ribs marinated in a traditional Korean BBQ sauce.

comes with pork belly, kimchi, jalapeno, garlic and lettuce

Grilled intestines, typically accompanied by a selection of dipping sauces and spices to enhance the flavor.

Rolled omelette prepared in a Korean style, typically featuring layers of egg seasoned with a mix of finely chopped vegetables.

Grilled Salmon

Grilled yellowtail fish

shrimp, fried rice, green onions

comes with kimchi, tofu and small bits of pork

Eel rice bowl

comes with meat, rice and veggies

(Korean style) with spicy raw fish

(Japanese style) with raw fish

Hand-cut wheat noodles in a savory seafood broth, typically includes a variety of seafood such as shrimp and clams, garnished with green onions and seaweed.

Stir fry Bulgogi beef with glass noodles and veggies

Spicy seafood pot with shrimp, squid, clam, mussel, pollack, roe

Spicy beef hot pot with sausage, bacon and spam

Pork belly and kimchi hot pot

Hand-cut thick noodles with a medley of seafood, typically includes vegetables and mushrooms, simmered in a savory broth, served in a traditional jeongol hot pot.

Spicy seafood soup (crab, clam. mussel & shrimp)

A creamy soup that combines clams with potatoes, onions, celery, and often garnished with parsley.

Mussels simmered in a savory broth, typically accompanied by a selection of vegetables and herbs.

assortment of different kinds of fishcake, along with jalapeno to add a little kick to the broth

scorched rice soup with seafood

Spicy grilled chicken with cabbage and melted cheese (small size)

Spicy grilled chicken with cabbage and cheese (Large size)

Korean seafood pancake

Korean Kimchi Pancake with calamari

Monkfish stew with bean sprouts

Sweet marinated beef over a bed of fries

Korean style boiled pork belly wrap with lettuce, garlic, kimchi and jalapeno

Korean style boiled pork belly wrap with garlic, jalapeno and kimchi

Stir-fried kimchi with sliced pork belly and tofu

3 pcs Sashimi, 2 pcs Nigiri, 8 pcs Salmon Maki (regular or spicy)

Assortment of 5 pcs Nigiri and 6 pcs sashimi

Assortment of 5 pcs Nigiri and choice of sushi roll (California, spicy tuna, spicy scallop or spicy salmon)

Assortment of 8 pcs nigiri

3 Salmon, 3 tuna, and 3 yellowtail sashimi

15 pcs of the most freshest fish of the day

4 pcs of sashimi

2 pcs of sushi

4 pcs of sashimi

2 pcs of sushi

4 pcs of sashimi

2 pcs of sushi

4 pcs of Sashimi

2 pcs of sushi

4 pcs of sashimi

2 pcs of sushi

4 pcs of Sashimi

4 pcs of sashimi

2 pcs of sushi

4 pcs of sashimi

2 pcs of sushi

4 pcs of sashimi

2 pcs of sushi

4 pcs of sashimi

2 pcs of sushi

4 pcs of sashimi

2 pcs of sushi

4 pcs of Sashimi

2 pcs of sushi

4 pcs of sashimi

2 pcs of sushi

2 pcs of sushi

2 pcs of sushi

2 pcs of sushi

4 pcs of sashimi

4 pcs of sashimi

2 pcs of sushi

2 pcs of sushi

4 pcs of sashimi

Seaweed wrapped around sushi rice and avocado, typically cut into 6 pieces.

Avocado and sushi rice wrapped in seaweed, served in a cone shape.

Imitation crab, cucumber, and avocado, typically wrapped in seaweed and sushi rice, presented in a Temaki, or hand roll, format.

Fresh crab and avocado rolled by hand in a crisp seaweed wrap.

Vegetable cut roll, a Temaki, typically includes cucumber, avocado, and a variety of pickled vegetables, wrapped in seaweed.

A temaki featuring a blend of avocado, cucumber, and pickled vegetables, wrapped in a crisp seaweed cone.

Spicy surimi mix, avocado, and cucumber, wrapped in seaweed and sushi rice, typically seasoned with spicy mayo.

Spicy surimi mix, avocado, and cucumber, wrapped in a seaweed cone, typically seasoned with spicy mayo.

Seaweed and sushi rice rolled with fresh salmon slices.

Salmon, sushi rice, and nori seaweed, hand-rolled into a cone shape.

Spicy tuna, cucumber, and a creamy spicy sauce, rolled in seaweed and sushi rice.

Fresh Tuna with a fiery kick, wrapped in crisp seaweed.

Scallop mixed with spicy mayo, cucumber, and masago, wrapped in seaweed and rice.

Scallop mixed with spicy mayo, cucumber, and green onion, wrapped in a seaweed cone.

Salmon, avocado, and cream cheese, wrapped in seaweed and rice, typically served as a hand roll.

Salmon, cream cheese, and avocado, wrapped in seaweed and rice, typically presented as a single cone-shaped hand roll.

Sushi rice and tuna wrapped in nori, typically served in slices.

Seaweed wrapped in a cone shape, filled with sushi rice and fresh tuna.

Eel and avocado wrapped in sushi rice and seaweed, typically drizzled with eel sauce.

Broiled eel and avocado wrapped in sushi rice and seaweed, typically includes a drizzle of eel sauce and sesame seeds.

Spicy salmon mixed with a special sauce and cucumber, wrapped in seaweed and sushi rice.

Salmon, spicy mayo, and cucumber, hand-rolled in seaweed with sushi rice.

Yellowtail combined with a spicy sauce, cucumber, and green onion, wrapped in seaweed and rice.

Yellowtail combined with spicy mayo, cucumber, and scallions, wrapped in seaweed.

Crispy salmon skin, cucumber, and yamagobo, typically served with eel sauce.

Crispy salmon skin, cucumber, and gobo, typically includes sushi rice, wrapped in a nori sheet to form a cone, garnished with eel sauce.

Shrimp tempura, cucumber, and avocado, wrapped in seaweed and rice, typically includes eel sauce.

Deep-fried shrimp with cucumber, avocado, and eel sauce, wrapped in a seaweed cone.

Shrimp tempura and cucumber, wrapped in seaweed and rice, typically includes a topping of crunchy tempura flakes.

California roll topped with a variety of fish such as tuna, salmon, and yellowtail, typically includes avocado.

Soft shell crab, cucumber, and avocado, typically wrapped in seaweed. Often accompanied by a light eel sauce.

Soft shell crab, cucumber, and avocado, wrapped in a seaweed cone with a touch of special sauce.

Baked freshwater eel and cucumber, topped with thinly sliced avocado and a drizzle of eel sauce.

Spicy tuna and cucumber roll, adorned with an array of fish such as tuna, salmon, and shrimp, complemented by avocado.

Spicy tuna and cucumber in a seaweed cone, topped with assorted sashimi and avocado.

5 pcs of fresh bluefin tuna, avocado, truffle oil, basil

8 pcs of thinly sliced yellowtail, jalapeno, yuzu soy sauce

Baja sashimi typically includes thinly sliced fresh fish, garnished with ingredients inspired by Baja cuisine, possibly including avocado, cilantro, and a citrus-infused sauce.

OUT: yellowtail, spicy cilantro sauce, masago IN: spicy krab, deep-fried jalapeno

OUT: spicy tuna, avocado, chilli oil, eel sauce IN: krab mix, cucumber, shrimp tempura

OUT: seared salmon, honey, eel sauce, tempura flakes IN: avocado, cucumber, shrimp tempura

OUT: spicy tuna, spicy mayo, micro cilantro IN: spicy scallop, cucumber

OUT: seared yellowtail, lemon slices, carpaccio sauce, micro greens IN: spicy krab, cucumber, shrimp tempura (or grilled asparagus)

OUT: salmon, lemon slices, micro cilantro, sweet ponzu IN: krab mix, cucumber

OUT: avocado, deep fried red onion IN: krab mix, cucumber, shrimp tempura

OUT: blue fin tuna, avocado, truffle oil IN: spicy tuna, cucumber

OUT: eel, avocado, eel sauce IN: krab mix, cucumber

OUT: salmon, ponzu, garlic aioli IN: cream cheese, avocado, krab mix

OUT: deep fried, salmon, spicy mayo, eel sauce IN: krab mix, avocado

OUT: deep fried IN: cream cheese, avocado, krab mix, variety of fish

OUT: deep fried, eel sauce, spicy mayo, masago, green onion IN: cream cheese, spicy tuna, avocado, gobo (burdock root), pickled jalapeno

OUT: deep fried, eel sauce, garlic aioli, bonito flakes IN: cream cheese, avocado, eel

OUT: salmon, spicy salmon, eel sauce, mozzarella cheese, masago, green onion IN: krab mix, avocado

OUT: baby lobster, jalapeno, micro greens, chili sauce, eel sauce IN: no Rice, cream cheese, krab mix, spicy tuna, white fish

OUT: salmon, tuna, yellowtail, soy mustard sauce IN: soy paper, spicy tuna, krab mix, avocado, cucumber

OUT: cucumber, cucumber wrapped, house sauce IN: snow Crab, spicy tuna, avocado, gobo (burdock root), salmon, yellowtail

(20 oz)

Lemonade with butterfly pea tea

Lemonade with 3 different types of berries

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing citrus soda with a hint of sweet orange flavor.

A classic soda with a unique blend of 23 flavors in a convenient canned form.

Pure and refreshing bottled water.

(16 oz)

Iced tea infused with mango flavor, typically served chilled.

(20 oz cup) Watermelon syrup and ice tea

Scoops of Mango syrup and black tea

Refreshing chilled tea infused with sweet, ripe peach flavors.