Zundo Ramen Bar

We want to educate people on what ramen truly is. “I was craving good ramen after having lived in New York. I wanted to provide that same quality and authenticity in Jackson, Mississippi, the city I call home.” — Kam Ngai. The process of broth-making can take an extremely long time in order to draw out the flavors from each ingredient. We’re All About Ramen. Zundo is known for its slow-cooked approach to ramen, made from broths simmered for 20 hours in-house. House made noodles. From its customizable menu to sleek interiors. Zundo Ramen Bar presents a contemporary Japanese dining ideal for lively social gatherings for all ages. We hope you enjoy it as much as we do.