Zorbas Greek Restaurant & Taverna Menu

Chicken or Gyro, Moussaka, Spanakopita, Greek Salad, Rice or potatoes, Pita Bread

Chicken, Gyro, Spanakopita, Greek Salad, Rice or potatoes, Pita Bread

Chicken, Gyro, Greek Salad, Rice or potatoes, Pita Bread

Chicken, Greek salad ,Rice or Potatoes, Pita Bread

Parsely salad, cucumbers, tomatoes, olives, and feta cheese. Served with pita

Tzatziki sauce, tomatoes, cucumbers and olives. Served with pita

hummus, tabouli, cucumbers, tomatoes, olives, feta cheese, and keftedakia. Served with pita

Pick any three dips. Served with pita

Fries topped with feta, onions, tomatoes, tzatziki, and gyro

Fried zucchini served with tzatziki

Fried calamari served with a house sauce

Imported Greek flaming cheese

marinated octopus with bell peppers. Served chilled with pita chips

Char-broiled chicken pieces with tomatoes and onions wrapped in pita bread

Gyro, chicken souvlaki, house sauce, lettuce, tomatoes, and onions all wrapped in a warm pita.

Roasted eggplant, hummus, lettuce, cucumbers, tomatoes, onions

Spinach and feta baked between phyllo dough

spanakopita, vegetarian dolmathes, hummus, tabouli, cucumbers, tomatoes, olives and feta. Served with pita

Baked eggplant, potatoes and ground beef topped with béchamel sauce

Lamb and beef grounded together then cooked slowly on a rotisserie. Sliced and grilled

Tender pieces of chicken breast marinated and char-broiled

Quarter chicken marinated and baked

Tender pieces of marinated beef and char-broiled

Fresh grape leaves stuffed with ground beef and rice covered in a tangy lemon sauce

Ground beef with herbs, topped off with imported kayseri cheesed char-broiled

Fish of the day

1/2 rack marinated and char-broiled

Greek lentil soup

lettuce, tomatoes, cucumbers, onions, olives, and feta

Cucumbers, tomatoes, onions, olives, and feta

Finely chopped lettuce, dill, green onions, tomatoes and cucumbers

spinach, strawberries, apples, and feta topped off with our house made balsamic

Quinoa, mixed greens, cucumbers, apples and vinaigrette.

Spinach and feta baked between phyllo dough

Baked eggplant, potatoes and ground beef topped with béchamel sauce

Lamb and beef grounded together then cooked slowly on a rotisserie. Sliced and grilled

Tender pieces of chicken breast marinated and char-broiled

Chicken marinated in Greek herbs and baked

Fresh grape leaves stuffed with ground beef and rice covered in a tangy lemon sauce

Tender pieces of marinated beef and char-broiled

Spanakopita, vegetarian dolmathes, feta, olives, cucumbers, tomatoes, hummus, and tabouli

Fish of the day

Shrimp wrapped in bacon and char-broiled

Baked to perfection and topped with a house sauce

Marinated and char-broiled

Ground beef with herbs, topped off with imported kayseri cheesed char-broiled

Baked eggplant, potatoes and ground beef topped with béchamel sauce

Tender pieces of chicken breast marinated and char-broiled

Fresh grape leaves stuffed with ground beef and rice covered in a tangy lemon sauce

Fish of the day

Shrimp wrapped in bacon and char-broiled

Marinated and char-broiled

Spinach and feta baked between phyllo dough

Lamb and beef grounded together then cooked slowly on a rotisserie. Sliced and grilled

Chicken marinated in Greek herbs and baked

Tender pieces of marinated beef and char-broiled

Spanakopita, vegetarian dolmathes, feta, olives, cucumbers, tomatoes, hummus, and tabouli

Baked to perfection and topped with a house sauce

Ground beef with herbs and stuffed with kaseri cheese and char-broiled

semolina custard wrapped in phyllo dough and drizzled with honey

Greek Salad, Hummus, Potatoes, Chicken Souvlak, Gyro, Spanakopita, Pita Bread