Zion Kitchen Menu

Golden, caramelized slices of ripe plantains, lightly fried to a tender and sweet finish.

6 pieces soft, fluffy, and lightly sweet, our Puff Puff is a golden-fried treat that melts in your mouth with every bite.

Pondu! That's a popular dish in Nigeria, made with cassava leaves. It's often cooked with peppers, onions, peanut butter, palm oil and spices, and sometimes served with rice or fufu.

Ponmo! Cow skin is a popular ingredient in Nigerian cuisine, often used to make stews and soups. It's rich in collagen,

A crispy, golden-brown delight—perfectly seasoned sausage wrapped around a boiled egg and fried to perfection.

Egusi soup is a traditional Nigerian dish. The main ingredients are egusi seeds, vegetables, crayfish, power fish, palm oil and spices.

Efo Riro! Yes, that's a popular Nigerian dish made with spinach, peppers, onions, and sometimes meat or fish.

Buka Stew! That's a popular Nigerian dish, often served in local restaurants, called 'bukas'. The stew is usually made with a combination of meat or fish, peppers, onions, and spices. It's often served with rice or plantain.

Groundnut Stew! That's a popular West African dish, made with peanut butter, CAN BE SERVED WITH meat or fish, and spices. It's a rich and flavorful stew that's often served with rice or fufu.

Okro soup! That's another popular Nigerian dish. The main ingredients for Okro soup are okro, spices , crayfish etc you can add vegetables, meat or fish, to eat with any type of fufu.

Ponmo! Cow skin is a popular ingredient in Nigerian cuisine, often used to make stews and soups. It's rich in collagen,

Rich, savory stew with a robust blend of african spices, simmered to perfection.

Ogbono soup is a favorite! Made with ground ogbono seeds, it's a thick and flavorful soup often served with fufu, also purchase your choice of proteins and fufu

Ewedu soup! That's a traditional Yoruba dish from Nigeria. The main ingredient is ewedu leaves, salt, and locust beans you may eat with your choice of proteins, any choice of starches.Ewedu leaves have several health benefits. They're rich in vitamins, minerals, and antioxidants. Some of the benefits include reducing inflammation, improving digestion, and boosting the immune system. Ewedu leaves are also said to have anti-diabetic properties and can help lower blood pressure.

Gbegiri soup! That's a traditional Yoruba dish from Nigeria, made from beans, palm oil. It's often served with ewedu soup and other dishes. Gbegiri soup is a good source of protein and fiber.

Comes with Mixed meat Ofe Onugbu! That's a classic Nigerian dish made with bitter leaves. It's a popular soup in Igbo cuisine, often served with fufu or rice.

Rich and creamy peanut butter stew featuring ground peanuts, slow-cooked to a smooth and hearty consistency.

Delicately seasoned whole tilapia topped with a rich, savory house sauce featuring a blend of chopped tomatoes, onions, and peppers.

A refreshing hibiscus drink with a deep red hue, offering a tangy and slightly sweet flavor.

Grape-flavored soda with a refreshing taste.

Non-alcoholic carbonated soft drink with a virgin mojito flavor.

Tender yams cooked in a rich, savory sauce, creating a hearty and satisfying porridge.

Soft, smooth dough made from yam flour, served as a staple side dish.

Soft, smooth oat fufu, ideal for pairing with your favorite soups and stews.

Yellow dough made from ground cassava.

Roasted peanuts seasoned with a touch of salt, offering a crunchy texture and rich, nutty flavor.

Creamy mashed yams cooked with spices, creating a rich and hearty porridge.

Premium lager beer with a smooth, balanced taste and a crisp finish.

6 pieces soft, fluffy, and lightly sweet, our Puff Puff is a golden-fried treat that melts in your mouth with every bite.

A crispy, golden-brown delight—perfectly seasoned sausage wrapped around a boiled egg and fried to perfection.

Asun! That's a popular Nigerian dish made with roasted goat meat and spicy peppers and onions It's often served as a snack or appetizer.

Kilishi is a spicy, sun-dried beef delicacy, packed with bold flavors and a satisfying crunch.

A golden, flaky pastry filled with a savory mix of seasoned ground beef, potatoes, and carrots. A perfect snack for any time of the day!

A crunchy, sweet, and buttery West African snack, perfect for munching anytime!

Crunchy, roasted groundnuts packed with rich flavor—a perfect snack for any time of the day.

Kuli Kuli is a crunchy, spiced peanut snack with a rich, nutty flavor and a satisfying bite.

A crispy, golden-brown pastry filled with flavorful, seasoned fish—our Fish Roll is the perfect balance of crunch and savory goodness.

A malt-based beverage with a rich, dark color and a slightly sweet flavor, made from barley and hops.

Non-alcoholic carbonated soft drink with a refreshing mojito flavor.

Carbonated grape-flavored water.

A robust African beer with a rich, full-bodied flavor and a smooth finish.

A refreshing African lager with a smooth, crisp taste and subtle malt notes, perfect for any occasion.

Premium lager beer with a smooth, crisp flavor and a light golden hue.

A crispy, golden-brown pastry filled with flavorful, seasoned fish—our Fish Roll is the perfect balance of crunch and savory goodness.

Crispy fried fish seasoned with African spices, served with a side of soft, fluffy dough.